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Processing palm fruits in the Nile Valley - biomolecular evidence from Qasr Ibrim

Datos Bibliográficos

ID3352952
AutoresMark S Copley (University of Bristol), R P Evershed (0000-0002-9483-2750, University of Bristol), Pamela J Rose, Pamela Rose, Alan Clapham (0000-0001-5066-134X), David N Edwards (0000-0002-9480-4936, University of Leicester), Mark Horton (0000-0003-2267-8026, University of Bristol), Mark C Horton
Año2001
Volumen75
Número289
Páginas538-542
Fecha de publicación2001-09-01
Peer ReviewedSí
Open AccessSí
TipoARTICLE
RevistaAntiquity (JOURNAL)
Identificadores de la revistaISSN: 0003-598X • E-ISSN: 1745-1744
EditorialCambridge University Press (CUP) (PUBLISHER)
DOI10.1017/s0003598x00088761
OpenAlexW2120162241
IdiomaEN
Citas recibidas23
Referencias citadas11

While palaeobotanical remains provide clear evidence for the exploitation of the date at various locations in Egypt and Nubia, it is the detection amongst lipid residues in closed form vessels of fatty acid distributions dominated by diagnostic short-chain fatty acids, i.e. C12:0 and C14:0′ that provides the first direct evidence for the processing of palm fruit in pottery vessels

Agroforestry · Ancient history · Archaeology · Biology · Botany · Geography · Nile delta · Nile red · Palm · Palm oil · Pottery · Archaeology and ancient environmental studies · Archaeology and Historical Studies · Cultural Heritage Materials Analysis · History

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Obras citantes distintas23
Citas por año1,05
Intervalo de citas2004 - 2026 (23)
Velocidad de citacióncurrent
Altamente citadoNo
Tipos de citaNeutras: 20
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