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Association between fat mass by bioelectrical impedance analysis and bone mass by quantitative ultrasound in relation to grip strength and serum 25-hydroxyvitamin D in postmenopausal Japanese women

The Unzen study

Datos Bibliográficos

ID5199786
AutoresSatoshi Mizukami (0000-0002-9097-2115, Nagasaki University, autor de correspondencia), Kazuhiko Arima (0000-0003-1149-9428, Nagasaki University), Yasuyo Abe (0000-0003-1429-9886, Nishikyushu University), Yoshihito Tomita (0000-0002-8401-8413, University of Tokyo Health Sciences), Hiroki Nakashima (0000-0001-9333-8323, Nagasaki University), Yuzo Honda (0000-0002-8337-1549, Nagasaki University), Michiko Uchiyama (Nagasaki University), Tetsuji Ookawachi (Nagasaki University), Hisashi Goto, Maiko Hasegawa, Youko Sou, Mitsuo Kanagae (Nagasaki University), Makoto Osaki (0000-0002-8036-348X, Nagasaki University), Kiyoshi Aoyagi (0000-0002-8163-7606, Nagasaki University)
Año2022
Volumen41
Número1
Páginas7-7
Fecha de publicación2022-03-09
Peer ReviewedSí
Open AccessSí
TipoARTICLE
RevistaJournal of PHYSIOLOGICAL ANTHROPOLOGY (JOURNAL)
Identificadores de la revistaISSN: 1880-6791 • E-ISSN: 1880-6805
EditorialSpringer Science and Business Media LLC (PUBLISHER)
DOI10.1186/s40101-022-00281-5
PMID35264253
OpenAlexW4220974474
IdiomaEN
Referencias citadas46

Background Whether fat mass or lean mass affects bone mass in postmenopausal women is controversial. This study aimed to explore the association between body composition measured by bioelectrical impedance analysis (BIA) and bone mass measured by quantitative ultrasound (QUS) in postmenopausal women in Japan. Methods We conducted a cross-sectional study, The Unzen Study, on 382 community-dwelling postmenopausal Japanese women (mean (standard deviation) age: 68.2 (7.2) years) who participated in periodic health examinations. The stiffness index (SI) was measured using QUS, and body composition (e.g., fat mass and muscle mass) was measured using BIA. Grip strength was measured. Fasting blood samples were collected, and 25-hydroxyvitamin D (25(OH)D), tartrate-resistant acid phosphatase-5b (TRACP-5b), and parathyroid hormone (PTH) levels were measured. Data on current smoking, alcohol consumption, exercise, and any comorbidities (heart disease, lung disease, stroke, or diabetes mellitus) were collected. Results The SI increased with increasing quartiles of fat mass and muscle mass (both p for trend < 0.001), respectively. There were positive correlations between SI and log (25(OH)D) or grip strength. Fat mass significantly correlated with grip strength. Multiple linear regression analysis showed that higher fat mass was independently and significantly associated with higher SI after adjusting for age, height, comorbidity, current smoking, alcohol consumption, exercise, log (25(OH)D), log (TRACP-5b), log (PTH), and grip strength (p = 0.001). In contrast, no association was observed between muscle mass and SI. Conclusions Fat mass, but not muscle mass, was a significant determinant of SI in community-dwelling postmenopausal Japanese women

Bioelectrical impedance analysis · Body mass index · Grip strength · Lean body mass · Physical therapy · Body Composition Measurement Techniques · Bone health and osteoporosis research · Medicine · Nutrition and Health in Aging · Endocrinology · Internal Medicine

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