Chinese functional foods and nutraceuticals
Plants and products commercialized in the Ciudad Autónoma de Buenos Aires, Argentina
Datos Bibliográficos
| ID | 5282679 |
|---|---|
| Autores | Jeremías Pedro Puentes, Pastor Arenas (0000-0002-9609-0420), Patricia Marta Arenas, Julio Alberto Hurrell |
| Año | 2019 |
| Volumen | 8 |
| Fecha de publicación | 2019-08-06 |
| Peer Reviewed | Sí |
| Open Access | Sí |
| Tipo | ARTICLE |
| Revista | Ethnobiology and Conservation (JOURNAL) |
| Identificadores de la revista | ISSN: 2238-4782 • E-ISSN: 2238-4782 |
| Editorial | Universidade Estadual da Paraiba/Universidade Federal Rural de Pernambuco (Ethnobiology and Conservation) (PUBLISHER) |
| DOI | 10.15451/ec2019-08-8.10-1-41 |
| OpenAlex | W2964505396 |
| Idioma | EN |
| Citas recibidas | 1 |
| Referencias citadas | 299 |
This article contributes to the study about urban botanical knowledge within the pluricultural context of Buenos Aires-La Plata Metropolitan Area, in particular, the botanical knowledge about plants and its products introduced by Chinese immigrants in the Ciudad Autónoma de Buenos Aires. The registered functional food and nutraceutical plants products marketed by these immigrants (that belong to the Traditional Chinese Phytotherapy) are locally employed for the treatment of diseases linked to the urban way of life, such as diabetes, hypercholesterolemia, hypertension, cancer, cognitive dysfunctions, among others. In this sense, the work contributes to the understanding of the local biocultural diversity (both plants and its associated knowledge). The research followed usual qualitative ethnobotanical methods and techniques, especially semi-structured and free interviews to 250 qualified informants, prior informed consent. An inventory of plant products of 52 vascular plants (vegetables, legumes, fruits, condiments) locally recognized as functional foods was obtained. Plants products belonging to 30 of the 52 treated taxa are commercialized only within the restricted commercial circuit of the Chinese immigrants. Therefore, these taxa are considered "invisible" for the majority of local inhabitants. Plants products of the 22 remaining taxa are marketed in both the restricted Chinese circuit and the general commercial one. Then, these taxa are "visible" for all residents. Local botanical knowledge is evaluated from the circulation of plant products in local trade circuits. "Invisible" taxa may become "visible" when entering the general commercial circuit. This "visualization process" of plants products and its associated knowledge express the local botanical knowledge dynamics
Biology · Functional food · Geography · noma · Nutraceutical · Telecommunications · Traditional medicine · Bioactive natural compounds · Engineering · Medicine · Phytochemicals and Antioxidant Activities · Synthesis of Organic Compounds · Biotechnology · Food Science
Ethnobotany
Methods and Techniques Used to Collect Ethnobiological Data
Longan ( Dimocarpus longan Lour.) inhibits lipopolysaccharide-stimulated nitric oxide production in macrophages by suppressing NF-κB and AP-1 signaling pathways
Food in China
Ethnomedicine in the Urban Environment
Methanol extract of Longanae Arillus augments pentobarbital-induced sleep behaviors through the modification of Gabaergic systems
Illicium verum
The hidden mechanism beyond ginger ( Zingiber officinale Rosc.) potent in vivo and in vitro anti-inflammatory activity
The memory-enhancing effects of Euphoria longan fruit extract in mice
Traditional phytotherapy and trans-cultural pharmacy among Turkish migrants living in Cologne, Germany
Topical application of an ethanol extract prepared from Illicium verum suppresses atopic dermatitis in NC/Nga mice
Brassica juncea (Rai) significantly prevented the development of insulin resistance in rats fed fructose-enriched diet
Litchi chinensis
Cross-cultural adaptation in urban ethnobotany
Protective effects of the pyrolyzates derived from bamboo against neuronal damage and hematoaggregation
The principal Chinese vegetable foods and food plants of Chinatown markets
Medicinal plants used by latino healers for women’s health conditions in New York City
Medicinal plants with cholesterol-lowering effect marketed in the Buenos Aires-La Plata conurbation, Argentina
Medicinal and aromatic species of Asteraceae commercialized in the conurbation Buenos Aires-La Plata (Argentina)
Urban Ethnobotany in Argentina
Food as medicine and medicine as food
Plant species and products of the Traditional Chinese Phytotherapy in the Ciudade Autónoma de Buenos Aires, Argentina
Considerations for Collecting Freelists in the Field
Advances in Ethnobiological Field Methods
Migration and Ethnobotanical Practices
| Obras citantes distintas | 1 |
|---|---|
| Citas por año | 0,17 |
| Intervalo de citas | 2020 - 2020 (1) |
| Velocidad de citación | historical |
| Altamente citado | No |