Caractériser l’environnement alimentaire d’une municipalité régionale de comté pour identifier les zones prioritaires d’intervention en matière de sécurité alimentaire
Datos Bibliográficos
| ID | 8899166 |
|---|---|
| Autores | Amélie Morissette-Desjardins (Université Laval), Véronique Provencher (0000-0002-0404-8883, Université Laval), Alexandre Lebel (0000-0001-6774-7633, Université Laval, autor de correspondencia) |
| Año | 2019 |
| Volumen | 110 |
| Número | 6 |
| Páginas | 805-815 |
| Fecha de publicación | 2019-08-26 |
| Peer Reviewed | Sí |
| Open Access | Sí |
| Tipo | ARTICLE |
| Revista | Canadian Journal of Public Health (JOURNAL) |
| Identificadores de la revista | ISSN: 0008-4263 • E-ISSN: 1920-7476 |
| Editorial | Springer Science+Business Media (PUBLISHER • DE) |
| DOI | 10.17269/s41997-019-00239-8 |
| PMID | 31452113 |
| OpenAlex | W2970270744 |
| Idioma | FR |
| Referencias citadas | 28 |
Agriculture and Rural Development Research · Agriculture Sustainability and Environmental Impact · Environmental Science · Food Security and Health in Diverse Populations · Geology
Food security
Geographic and socio-demographic predictors of household food insecurity in Canada, 2011–12
The local food environment and diet
The “average” treatment effect
Retail food environments research in Canada
The rural and the rotund? A critical interpretation of food deserts and rural adolescent obesity in the Canadian context
Neighborhood characteristics, food deserts, rurality, and type 2 diabetes in youth
An economic view of food deserts in the united states
Rural food insecurity
Retail food environments research
Retail food environments in Canada
Identifying rural food deserts
Concept mapping of diet and physical activity
Perception of place and health
| Velocidad de citación | historical |
|---|---|
| Altamente citado | No |