Policy options for healthier retail food environments in city-regions
Datos Bibliográficos
| ID | 8900802 |
|---|---|
| Autores | Catherine L Mah (0000-0002-7294-2035, University of Toronto, autor de correspondencia), Brian Cook (0000-0002-5618-1395, Toronto Public Health), Karen Rideout (BC Centre for Disease Control), Leia M Minaker (0000-0002-7751-2202, Impact) |
| Año | 2016 |
| Volumen | 107 |
| Número | S1 |
| Páginas | eS64-eS67 |
| Fecha de publicación | 2016-01-01 |
| Peer Reviewed | Sí |
| Open Access | Sí |
| Tipo | ARTICLE |
| Revista | Canadian Journal of Public Health (JOURNAL) |
| Identificadores de la revista | ISSN: 0008-4263 • E-ISSN: 1920-7476 |
| Editorial | Springer Science+Business Media (PUBLISHER • DE) |
| DOI | 10.17269/cjph.107.5343 |
| PMID | 27281519 |
| OpenAlex | W2409500754 |
| Idioma | EN |
| Citas recibidas | 15 |
| Referencias citadas | 16 |
Business · Context (archaeology · Economic growth · Economics · Food policy · Food security · Geography · Health promotion · Political science · Promotion (chess · Public economics · Public health · Public policy · Public relations · Transparency (behavior · Variety (cybernetics · Global Public Health Policies and Epidemiology · Marketing · Medicine · Obesity, Physical Activity, Diet · Organic Food and Agriculture · Health Policy
Food choices made by primary carers (mothers/ grandmothers) in West Java, Indonesia
Entrepreneurialism and health-promoting retail food environments in Canadian city-regions
Integrative Governance for Ecological Public Health
The Value in Community Gardens
Urban food planning and management in Melbourne
Junk Food Accessibility After 10 Years of a Restrictive Food Environment Zoning Policy Around Schools
Promoting access to fresh fruits and vegetables through a local market intervention at a subway station
Seeing the food swamp for the weeds
Transforming Life
Development of a Method to Locate Deserts and Food Swamps Following the Experience of a Region in Quebec, Canada
Activity space-based measures of the food environment and their relationships to food purchasing behaviours for young urban adults in Canada
The use of private regulatory measures to create healthy food retail environments
Retail Food Environments in Canada
Retail food environments research
An introduction to the healthy corner store intervention model in Canada
The Food System
Creating Healthy Food and Eating Environments
Healthy Nutrition Environments
Making healthy public policy; developing the science by learning the art
Insights into the Government’s Role in Food System Policy Making
The local food environment and diet
Retail food environments research in Canada
Beyond the divide
Higher Retail Prices of Sugar-Sweetened Beverages 3 Months After Implementation of an Excise Tax in Berkeley, California
Ready for Policy? Stakeholder Attitudes Toward Menu Labelling in Toronto, Canada
| Obras citantes distintas | 15 |
|---|---|
| Citas por año | 1,5 |
| Intervalo de citas | 2016 - 2024 (9) |
| Velocidad de citación | recent |
| Altamente citado | No |
| Tipos de cita | Neutras: 14 |