Todd J Green
Biographic Data
| ID | 10211130 |
|---|---|
| NAME | Todd J Green |
| GIVEN NAMES | Todd J |
| FAMILY NAME | Green |
| SIGNATURE | GREEN T J |
| AFFILIATIONS | Goodman School of Business Brock University St Catharines Ontario Canada |
| ORCID | 0000-0001-6490-2669 |
| VERIFIED | Yes |
| TOTAL WORKS | 3 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 3 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2018 |
| LATEST PUBLICATION YEAR | 2023 |
| H-INDEX | 0 |
It Leaves a Bad Taste in Your Mouth
Across three experiments, we examined the impact of both corporate social responsibility (CSR) and corporate social irresponsibility (CSIR) on consumer taste evaluations. The current research demonstrates that CSIR information consistently negatively impacts perceptions of taste across both hedonic and utilitarian food products. Specifically, it translates to perceptions of inferior taste in food products, an effect mediated by both guilt and qua…
The broken record
As the recording music industry entered the digital era, significant turmoil emerged due to piracy and illegal downloading, and royalty payments to artists via streaming platforms. To date, the previous research examining the industry shift focused on consumer‐based decisions such as whether to download music illegally, and, more recently, experiences with streaming services. Using sensemaking as our lens, we examine changes and challenges throug…
Us Versus Them
No prominent works on this page.
Us Versus Them
The broken record
As the recording music industry entered the digital era, significant turmoil emerged due to piracy and illegal downloading, and royalty payments to artists via streaming platforms. To date, the previous research examining the industry shift focused on consumer‐based decisions such as whether to download music illegally, and, more recently, experiences with streaming services. Using sensemaking as our lens, we examine changes and challenges throug…
It Leaves a Bad Taste in Your Mouth
Across three experiments, we examined the impact of both corporate social responsibility (CSR) and corporate social irresponsibility (CSIR) on consumer taste evaluations. The current research demonstrates that CSIR information consistently negatively impacts perceptions of taste across both hedonic and utilitarian food products. Specifically, it translates to perceptions of inferior taste in food products, an effect mediated by both guilt and qua…
Political science (3 works) · Business (2 works) · Marketing (2 works) · Psychology (2 works) · Public relations (2 works) · Sociology (2 works) · Advertising (1 work) · Art (1 work) · Art History and Market Analysis (1 work) · Computer Science (1 work)