Eline D’Haene
Biographic Data
| ID | 10654343 |
|---|---|
| NAME | Eline D’Haene |
| GIVEN NAMES | Eline |
| FAMILY NAME | D’Haene |
| SIGNATURE | D’HAENE E |
| AFFILIATIONS | Ghent University |
| ORCID | 0000-0002-6261-4353 |
| VERIFIED | No |
| TOTAL WORKS | 3 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 3 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2019 |
| LATEST PUBLICATION YEAR | 2020 |
| H-INDEX | 0 |
The devil is in the detail. Disclosing the impact of religion on the milk system in Ethiopia
The influence of religion within food systems in developing economies has been understated in scholarly studies. With its different Christian, Islamic, and traditional faiths, Ethiopia offers a promising field for investigating the impact of religion on the milk system, the most important animal protein source in Ethiopian diets. In a first chapter, we investigate how the presence of a religious fasting period influences household milk intake in …
The Devil is in The Detail
The influence of religion within food systems in developing economies has been understated in scholarly studies. With its different Christian, Islamic, and traditional faiths, Ethiopia offers a promising field for investigating the impact of religion on the milk system, the most important animal protein source in Ethiopian diets. In a first chapter, we investigate how the presence of a religious fasting period influences household milk intake in …
Religion, Food Choices, and Demand Seasonality
The impact of religious behavior on food systems in developing economies has been understated in scholarly studies. With its different Christian, Islamic, and traditional faiths, Ethiopia emerges as a suitable country to investigate the impact of religious practices on demand. The inclusion of livestock products in Ethiopian diets is extremely low, even by African standards, a phenomenon often explained by supply and marketing problems combined w…
No prominent works on this page.
Religion, Food Choices, and Demand Seasonality
The impact of religious behavior on food systems in developing economies has been understated in scholarly studies. With its different Christian, Islamic, and traditional faiths, Ethiopia emerges as a suitable country to investigate the impact of religious practices on demand. The inclusion of livestock products in Ethiopian diets is extremely low, even by African standards, a phenomenon often explained by supply and marketing problems combined w…
The devil is in the detail. Disclosing the impact of religion on the milk system in Ethiopia
The influence of religion within food systems in developing economies has been understated in scholarly studies. With its different Christian, Islamic, and traditional faiths, Ethiopia offers a promising field for investigating the impact of religion on the milk system, the most important animal protein source in Ethiopian diets. In a first chapter, we investigate how the presence of a religious fasting period influences household milk intake in …
The Devil is in The Detail
The influence of religion within food systems in developing economies has been understated in scholarly studies. With its different Christian, Islamic, and traditional faiths, Ethiopia offers a promising field for investigating the impact of religion on the milk system, the most important animal protein source in Ethiopian diets. In a first chapter, we investigate how the presence of a religious fasting period influences household milk intake in …
Rangeland Management and Livestock Ecology (3 works) · African history and culture analysis (2 works) · Business (2 works) · Development economics (2 works) · Economics (2 works) · Geography (2 works) · Islam (2 works) · Social science (2 works) · Sociology (2 works) · Agricultural economics (1 work)