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Anna Porcuna-Ferrer

Biographic Data

ID108944
NAMEAnna Porcuna-Ferrer
GIVEN NAMESAnna
FAMILY NAMEPorcuna-Ferrer
SIGNATUREPORCUNA-FERRER A
AFFILIATIONSUniversitat Autonòma de Barcelona
ORCID0000-0003-3887-9914
VERIFIEDYes
TOTAL WORKS8
TOTAL CITATIONS25
WORKS AS AUTHOR8
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2019
LATEST PUBLICATION YEAR2026
H-INDEX3
  • Gender matters in seed system assessments

    Open Access•Vanesse Labeyrie, Florence Lebeaupin et al.•ARTICLE•Agriculture and Human Values•2026

    Despite growing recognition of the importance of involving smallholder farmers in seed systems governance, gender remains a critical but overlooked dimension. Women’s seed practices are often misunderstood, underdocumented, and excluded from policy and research, leading to governance frameworks that fail to address their needs or even exacerbate inequalities. This calls for collecting gender-disaggregated data and developing more inclusive method…

  • Crop biocultural traits and diversity dynamics among Bassari farmers

    Open Access•Anna Porcuna-Ferrer, Théo Guillerminet et al.•ARTICLE•Agriculture and Human Values•2025•Cited by: 1•References: 4

    Cultural and ecological dimensions of agriculture are often considered as contrasting in agricultural research. This is well reflected on approaches to variety evaluation and selection that privilege a narrow set of agronomic indicators that do not account for the complexity of farmer-crop interactions. In this work, we explore the concept of ‘crop biocultural traits’ to integrate the social and biological dimensions of crops and the entanglement…

  • Landraces and climate change

    Open Access•L Calvet-Mir, Petra Benyei et al.•ARTICLE•Agriculture and Human Values•2025•Cited by: 2•References: 9

  • So many things have changed”

    Open Access•Anna Porcuna-Ferrer, L Calvet-Mir et al.•ARTICLE•Environmental Science & Policy•2023•Cited by: 2•References: 28

  • Drought-tolerant indigenous crops decline in the face of climate change

    Open Access•Anna Porcuna-Ferrer, L Calvet-Mir et al.•ARTICLE•Journal of Rural Studies•2023•Cited by: 1•References: 35

    In south-eastern Senegal, Bassari farmers have historically cultivated and consumed a wide diversity of varieties of sorghum, fonio, and Bambara groundnut, most of which thrive in poor soils, are nutritious, and withstand drought. These crops are now on the verge of disappearance from the fields of the Bassari despite their potential fit in the predicted drier climate in the area. To understand why, we explore the intertwining between the local d…

  • The role of crop diversity in climate change adaptation

    Open Access•Vanesse Labeyrie, Didier Renard et al.•ARTICLE•Current Opinion in Environmental…•2021•Cited by: 4•References: 6

  • Crop Diversity Management

    Open Access•Faustine Ruggieri, Anna Porcuna-Ferrer et al.•ARTICLE•Journal of Ethnobiology•2021•Cited by: 3•References: 42

    Beyond the observation of climatic variations and their impact on livelihoods, farmers' knowledge about climate change can help to understand how rural populations respond to environmental changes and what factors should be considered when planning rural adaptation. This study documents Sereer farmers' observations of local environmental changes in the Fatick region of Senegal and explores how the farmers use crop diversity to adapt to those chan…

  • A collaborative approach to bring insights from local observations of climate change impacts into global climate change research

    Open Access•Reyes‐garcía, David García‐del‐Amo et al.•ARTICLE•Current Opinion in Environmental…•2019•Cited by: 12•References: 13

  • A collaborative approach to bring insights from local observations of climate change impacts into global climate change research

    Open Access•Reyes‐garcía, David García‐del‐Amo et al.•ARTICLE•Current Opinion in Environmental…•2019•Cited by: 12•References: 13

  • The role of crop diversity in climate change adaptation

    Open Access•Vanesse Labeyrie, Didier Renard et al.•ARTICLE•Current Opinion in Environmental…•2021•Cited by: 4•References: 6

  • Crop Diversity Management

    Open Access•Faustine Ruggieri, Anna Porcuna-Ferrer et al.•ARTICLE•Journal of Ethnobiology•2021•Cited by: 3•References: 42

    Beyond the observation of climatic variations and their impact on livelihoods, farmers' knowledge about climate change can help to understand how rural populations respond to environmental changes and what factors should be considered when planning rural adaptation. This study documents Sereer farmers' observations of local environmental changes in the Fatick region of Senegal and explores how the farmers use crop diversity to adapt to those chan…

  • Landraces and climate change

    Open Access•L Calvet-Mir, Petra Benyei et al.•ARTICLE•Agriculture and Human Values•2025•Cited by: 2•References: 9

  • So many things have changed”

    Open Access•Anna Porcuna-Ferrer, L Calvet-Mir et al.•ARTICLE•Environmental Science & Policy•2023•Cited by: 2•References: 28

  • Crop biocultural traits and diversity dynamics among Bassari farmers

    Open Access•Anna Porcuna-Ferrer, Théo Guillerminet et al.•ARTICLE•Agriculture and Human Values•2025•Cited by: 1•References: 4

    Cultural and ecological dimensions of agriculture are often considered as contrasting in agricultural research. This is well reflected on approaches to variety evaluation and selection that privilege a narrow set of agronomic indicators that do not account for the complexity of farmer-crop interactions. In this work, we explore the concept of ‘crop biocultural traits’ to integrate the social and biological dimensions of crops and the entanglement…

  • Drought-tolerant indigenous crops decline in the face of climate change

    Open Access•Anna Porcuna-Ferrer, L Calvet-Mir et al.•ARTICLE•Journal of Rural Studies•2023•Cited by: 1•References: 35

    In south-eastern Senegal, Bassari farmers have historically cultivated and consumed a wide diversity of varieties of sorghum, fonio, and Bambara groundnut, most of which thrive in poor soils, are nutritious, and withstand drought. These crops are now on the verge of disappearance from the fields of the Bassari despite their potential fit in the predicted drier climate in the area. To understand why, we explore the intertwining between the local d…

  • A collaborative approach to bring insights from local observations of climate change impacts into global climate change research

    Open Access•Reyes‐garcía, David García‐del‐Amo et al.•ARTICLE•Current Opinion in Environmental…•2019•Cited by: 12•References: 13

  • The role of crop diversity in climate change adaptation

    Open Access•Vanesse Labeyrie, Didier Renard et al.•ARTICLE•Current Opinion in Environmental…•2021•Cited by: 4•References: 6

  • Crop Diversity Management

    Open Access•Faustine Ruggieri, Anna Porcuna-Ferrer et al.•ARTICLE•Journal of Ethnobiology•2021•Cited by: 3•References: 42

    Beyond the observation of climatic variations and their impact on livelihoods, farmers' knowledge about climate change can help to understand how rural populations respond to environmental changes and what factors should be considered when planning rural adaptation. This study documents Sereer farmers' observations of local environmental changes in the Fatick region of Senegal and explores how the farmers use crop diversity to adapt to those chan…

  • So many things have changed”

    Open Access•Anna Porcuna-Ferrer, L Calvet-Mir et al.•ARTICLE•Environmental Science & Policy•2023•Cited by: 2•References: 28

  • Drought-tolerant indigenous crops decline in the face of climate change

    Open Access•Anna Porcuna-Ferrer, L Calvet-Mir et al.•ARTICLE•Journal of Rural Studies•2023•Cited by: 1•References: 35

    In south-eastern Senegal, Bassari farmers have historically cultivated and consumed a wide diversity of varieties of sorghum, fonio, and Bambara groundnut, most of which thrive in poor soils, are nutritious, and withstand drought. These crops are now on the verge of disappearance from the fields of the Bassari despite their potential fit in the predicted drier climate in the area. To understand why, we explore the intertwining between the local d…

  • Crop biocultural traits and diversity dynamics among Bassari farmers

    Open Access•Anna Porcuna-Ferrer, Théo Guillerminet et al.•ARTICLE•Agriculture and Human Values•2025•Cited by: 1•References: 4

    Cultural and ecological dimensions of agriculture are often considered as contrasting in agricultural research. This is well reflected on approaches to variety evaluation and selection that privilege a narrow set of agronomic indicators that do not account for the complexity of farmer-crop interactions. In this work, we explore the concept of ‘crop biocultural traits’ to integrate the social and biological dimensions of crops and the entanglement…

  • Landraces and climate change

    Open Access•L Calvet-Mir, Petra Benyei et al.•ARTICLE•Agriculture and Human Values•2025•Cited by: 2•References: 9

  • Gender matters in seed system assessments

    Open Access•Vanesse Labeyrie, Florence Lebeaupin et al.•ARTICLE•Agriculture and Human Values•2026

    Despite growing recognition of the importance of involving smallholder farmers in seed systems governance, gender remains a critical but overlooked dimension. Women’s seed practices are often misunderstood, underdocumented, and excluded from policy and research, leading to governance frameworks that fail to address their needs or even exacerbate inequalities. This calls for collecting gender-disaggregated data and developing more inclusive method…

Ecology (6 works) · Climate change (5 works) · Geography (5 works) · Agriculture (4 works) · Agroforestry (4 works) · Biology (4 works) · Crop diversity (4 works) · Environmental Science (4 works) · Political science (4 works) · Agriculture and Rural Development Research (3 works)

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