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Máximo Torero

Dados Biográficos

ID1125780
NOMEMáximo Torero
PRENOMESMáximo
SOBRENOMETorero
ASSINATURATORERO M
AFILIAÇÕESFood and Agriculture Organization of the United Nations
ORCID0000-0002-4863-3371
VERIFICADOSim
TOTAL DE OBRAS13
TOTAL DE CITAÇÕES22
TOTAL COMO AUTOR13
TOTAL COMO EDITOR0
PRIMEIRO ANO DE PUBLICAÇÃO2007
ANO MAIS RECENTE DE PUBLICAÇÃO2023
ÍNDICE H3
  • Viewpoint

    Open Access•Andrea Cattaneo, Ahmad Sadiddin et al.•ARTICLE•Food Policy•2023•Referências: 4

    Climate-related shocks, the COVID-19 pandemic, and the war in Ukraine have exacerbated world hunger, making it more difficult for people to meet their nutritional needs. This viewpoint examines, for 136 countries, the ability of populations to afford an energy-sufficient and a healthy diet in the face of shocks. Using pre-pandemic data from 2019, we calculate the percentage of countries’ populations at risk of losing access to these diets in the …

  • The global cost of reaching a world without hunger

    Open Access•Bezawit Beyene Chichaibelu, Maksud Bekchanov et al.•ARTICLE•Food Policy•2021•Citada por: 2•Referências: 6

    This study developed a marginal abatement cost curve to identify a mix of least-cost investment options with the highest potential for hunger reduction, hunger here defined by the undernourishment concept of the Food and Agriculture Organization. Twenty-two different interventions are considered for reducing undernourishment relying on information drawn from best available evidence-based literature, including model- and large-scale intervention s…

  • A scoping review on incentives for adoption of sustainable agricultural practices and their outcomes

    Open Access•Valeria Piñeiro, Joaquín Arias et al.•ARTICLE•Nature Sustainability•2020

    The increasing pressure on agricultural production systems to achieve global food security and prevent environmental degradation necessitates a transition towards more sustainable practices. The purpose of this scoping review is to understand how the incentives offered to farmers motivate the adoption of sustainable agricultural practices and, ultimately, how and whether they result in measurable outcomes. To this end, this scoping review examine…

  • Quantity and quality food losses across the value Chain

    Open Access•Luciana Delgado, Monica Schuster et al.•ARTICLE•Food Policy•2020•Citada por: 4•Referências: 4

    The essential first steps of addressing the problem of food loss are measuring the loss, identifying where in the food system it occurs, and developing effective policies to mitigate it along the value chain. Food loss has been defined in many ways, and disagreement remains over proper terminology and methodology to measure it. In addition, none of the current classifications includes pre-harvest losses, such as crops lost to pests and diseases b…

  • Reducing food loss and waste

    Open Access•Andrea Cattaneo, Marco V Sánchez et al.•ARTICLE•Food Policy•2020•Citada por: 7•Referências: 3

    Despite broad agreement in policy circles on the need to reduce food loss and waste (FLW), considerable gaps in information still exist. This paper identifies policy-relevant information gaps, summarizes recent research that tries to fill these gaps and identifies five challenges for researchers, policymakers and practitioners in reducing FLW. The five challenges identified are: (i) measuring and monitoring FLW, (ii) assessing benefits and costs …

  • Asymmetric Information and Middleman Margins

    Sandip Mitra, Dilip Mookherjee et al.•ARTICLE•The Review of Economics and…•2018

    West Bengal potato farmers cannot directly access wholesale markets and do not knowwholesale prices. Local middlemen earn large margins; pass-through from wholesale to farmgate prices is negligible. When we informed farmers in randomly chosen villages about wholesale prices, average farmgate sales and prices were unaffected, but pass-through to farmgate prices increased. These results can be explained by a model where farmers bargain ex post with…

  • A poverty-sensitive scorecard to prioritize lending and grant allocation

    Open Access•Manuel A Hernandez, Máximo Torero•ARTICLE•Food Policy•2018•Referências: 6

  • Distributional Effects of Growth and Public Expenditures in Africa

    Open Access•Miguel Almanzar, Máximo Torero•ARTICLE•World Development•2017•Referências: 10

  • Social Interaction Effects and Connection to Electricity

    Tanguy Bernard, Máximo Torero•ARTICLE•Economic Development and Cultural…•2015•Citada por: 2•Referências: 23

    This article assesses the importance of social interactions in determining an individual’s choice to connect to an electrical grid, using an original data set on a new rural electrification program in Ethiopia. Combining global positioning system information with random allocation of discount vouchers for connection to the grid, we show that neighbors’ connection behaviors have large effects on a household’s connection decision. This effect is al…

  • Detecting Gender and Racial Discrimination in Hiring Through Monitoring Intermediation Services

    Open Access•Martín Moreno, Hugo Ñopo et al.•ARTICLE•World Development•2011•Referências: 1

  • Discrimination in Latin America

    Néstor Gandelman, Eduardo Gandelman et al.•BOOK•2010

    This book presents a set of studies on contemporary discrimination in Latin America that takes advantage of these new tools by focusing on social interactions that range from cooperation, group formation, and the impact of migration in poor families to specific markets such as housing and labor. The techniques applied include traditional regression analysis, experimental approaches, and audit studies, as well as structural methods. This wide rang…

  • Access to Telephone Services and Household Income in Poor Rural Areas Using a Quasi‐natural Experiment for Peru

    Open Access•Alexandra Chong, Alberto Chong et al.•ARTICLE•Economica•2009•Referências: 22

    We take advantage of a quasi‐natural experiment in Peru in which a privatized telecommunications company was required by the government to randomly install and operate public pay phones in small rural towns throughout the country. Using an especially designed household survey for a representative sample of rural towns, we are able to link access to telephone services with household income. We find that, regardless of income measurement, most char…

  • Ethnicity and Earnings in a Mixed-Race Labor Market

    Hugo Ñopo, Jaime Saavedra et al.•ARTICLE•Economic Development and Cultural…•2007•Citada por: 7•Referências: 13

    This study examines the relationship between earnings and racial differences in a context in which various races have coexisted and mixed during several centuries, as is true in many parts of the postcolonial world and specifically urban Peru. Coarse indicators of racial differences do not suffice in capturing this relationship; therefore, we introduce a score‐based procedure of white and indigenous racial intensities that allows us to approximat…

  • Reducing food loss and waste

    Open Access•Andrea Cattaneo, Marco V Sánchez et al.•ARTICLE•Food Policy•2020•Citada por: 7•Referências: 3

    Despite broad agreement in policy circles on the need to reduce food loss and waste (FLW), considerable gaps in information still exist. This paper identifies policy-relevant information gaps, summarizes recent research that tries to fill these gaps and identifies five challenges for researchers, policymakers and practitioners in reducing FLW. The five challenges identified are: (i) measuring and monitoring FLW, (ii) assessing benefits and costs …

  • Ethnicity and Earnings in a Mixed-Race Labor Market

    Hugo Ñopo, Jaime Saavedra et al.•ARTICLE•Economic Development and Cultural…•2007•Citada por: 7•Referências: 13

    This study examines the relationship between earnings and racial differences in a context in which various races have coexisted and mixed during several centuries, as is true in many parts of the postcolonial world and specifically urban Peru. Coarse indicators of racial differences do not suffice in capturing this relationship; therefore, we introduce a score‐based procedure of white and indigenous racial intensities that allows us to approximat…

  • Quantity and quality food losses across the value Chain

    Open Access•Luciana Delgado, Monica Schuster et al.•ARTICLE•Food Policy•2020•Citada por: 4•Referências: 4

    The essential first steps of addressing the problem of food loss are measuring the loss, identifying where in the food system it occurs, and developing effective policies to mitigate it along the value chain. Food loss has been defined in many ways, and disagreement remains over proper terminology and methodology to measure it. In addition, none of the current classifications includes pre-harvest losses, such as crops lost to pests and diseases b…

  • The global cost of reaching a world without hunger

    Open Access•Bezawit Beyene Chichaibelu, Maksud Bekchanov et al.•ARTICLE•Food Policy•2021•Citada por: 2•Referências: 6

    This study developed a marginal abatement cost curve to identify a mix of least-cost investment options with the highest potential for hunger reduction, hunger here defined by the undernourishment concept of the Food and Agriculture Organization. Twenty-two different interventions are considered for reducing undernourishment relying on information drawn from best available evidence-based literature, including model- and large-scale intervention s…

  • Social Interaction Effects and Connection to Electricity

    Tanguy Bernard, Máximo Torero•ARTICLE•Economic Development and Cultural…•2015•Citada por: 2•Referências: 23

    This article assesses the importance of social interactions in determining an individual’s choice to connect to an electrical grid, using an original data set on a new rural electrification program in Ethiopia. Combining global positioning system information with random allocation of discount vouchers for connection to the grid, we show that neighbors’ connection behaviors have large effects on a household’s connection decision. This effect is al…

  • Ethnicity and Earnings in a Mixed-Race Labor Market

    Hugo Ñopo, Jaime Saavedra et al.•ARTICLE•Economic Development and Cultural…•2007•Citada por: 7•Referências: 13

    This study examines the relationship between earnings and racial differences in a context in which various races have coexisted and mixed during several centuries, as is true in many parts of the postcolonial world and specifically urban Peru. Coarse indicators of racial differences do not suffice in capturing this relationship; therefore, we introduce a score‐based procedure of white and indigenous racial intensities that allows us to approximat…

  • Access to Telephone Services and Household Income in Poor Rural Areas Using a Quasi‐natural Experiment for Peru

    Open Access•Alexandra Chong, Alberto Chong et al.•ARTICLE•Economica•2009•Referências: 22

    We take advantage of a quasi‐natural experiment in Peru in which a privatized telecommunications company was required by the government to randomly install and operate public pay phones in small rural towns throughout the country. Using an especially designed household survey for a representative sample of rural towns, we are able to link access to telephone services with household income. We find that, regardless of income measurement, most char…

  • Discrimination in Latin America

    Néstor Gandelman, Eduardo Gandelman et al.•BOOK•2010

    This book presents a set of studies on contemporary discrimination in Latin America that takes advantage of these new tools by focusing on social interactions that range from cooperation, group formation, and the impact of migration in poor families to specific markets such as housing and labor. The techniques applied include traditional regression analysis, experimental approaches, and audit studies, as well as structural methods. This wide rang…

  • Detecting Gender and Racial Discrimination in Hiring Through Monitoring Intermediation Services

    Open Access•Martín Moreno, Hugo Ñopo et al.•ARTICLE•World Development•2011•Referências: 1

  • Social Interaction Effects and Connection to Electricity

    Tanguy Bernard, Máximo Torero•ARTICLE•Economic Development and Cultural…•2015•Citada por: 2•Referências: 23

    This article assesses the importance of social interactions in determining an individual’s choice to connect to an electrical grid, using an original data set on a new rural electrification program in Ethiopia. Combining global positioning system information with random allocation of discount vouchers for connection to the grid, we show that neighbors’ connection behaviors have large effects on a household’s connection decision. This effect is al…

  • Distributional Effects of Growth and Public Expenditures in Africa

    Open Access•Miguel Almanzar, Máximo Torero•ARTICLE•World Development•2017•Referências: 10

  • Asymmetric Information and Middleman Margins

    Sandip Mitra, Dilip Mookherjee et al.•ARTICLE•The Review of Economics and…•2018

    West Bengal potato farmers cannot directly access wholesale markets and do not knowwholesale prices. Local middlemen earn large margins; pass-through from wholesale to farmgate prices is negligible. When we informed farmers in randomly chosen villages about wholesale prices, average farmgate sales and prices were unaffected, but pass-through to farmgate prices increased. These results can be explained by a model where farmers bargain ex post with…

  • A poverty-sensitive scorecard to prioritize lending and grant allocation

    Open Access•Manuel A Hernandez, Máximo Torero•ARTICLE•Food Policy•2018•Referências: 6

  • A scoping review on incentives for adoption of sustainable agricultural practices and their outcomes

    Open Access•Valeria Piñeiro, Joaquín Arias et al.•ARTICLE•Nature Sustainability•2020

    The increasing pressure on agricultural production systems to achieve global food security and prevent environmental degradation necessitates a transition towards more sustainable practices. The purpose of this scoping review is to understand how the incentives offered to farmers motivate the adoption of sustainable agricultural practices and, ultimately, how and whether they result in measurable outcomes. To this end, this scoping review examine…

  • Quantity and quality food losses across the value Chain

    Open Access•Luciana Delgado, Monica Schuster et al.•ARTICLE•Food Policy•2020•Citada por: 4•Referências: 4

    The essential first steps of addressing the problem of food loss are measuring the loss, identifying where in the food system it occurs, and developing effective policies to mitigate it along the value chain. Food loss has been defined in many ways, and disagreement remains over proper terminology and methodology to measure it. In addition, none of the current classifications includes pre-harvest losses, such as crops lost to pests and diseases b…

  • Reducing food loss and waste

    Open Access•Andrea Cattaneo, Marco V Sánchez et al.•ARTICLE•Food Policy•2020•Citada por: 7•Referências: 3

    Despite broad agreement in policy circles on the need to reduce food loss and waste (FLW), considerable gaps in information still exist. This paper identifies policy-relevant information gaps, summarizes recent research that tries to fill these gaps and identifies five challenges for researchers, policymakers and practitioners in reducing FLW. The five challenges identified are: (i) measuring and monitoring FLW, (ii) assessing benefits and costs …

  • The global cost of reaching a world without hunger

    Open Access•Bezawit Beyene Chichaibelu, Maksud Bekchanov et al.•ARTICLE•Food Policy•2021•Citada por: 2•Referências: 6

    This study developed a marginal abatement cost curve to identify a mix of least-cost investment options with the highest potential for hunger reduction, hunger here defined by the undernourishment concept of the Food and Agriculture Organization. Twenty-two different interventions are considered for reducing undernourishment relying on information drawn from best available evidence-based literature, including model- and large-scale intervention s…

  • Viewpoint

    Open Access•Andrea Cattaneo, Ahmad Sadiddin et al.•ARTICLE•Food Policy•2023•Referências: 4

    Climate-related shocks, the COVID-19 pandemic, and the war in Ukraine have exacerbated world hunger, making it more difficult for people to meet their nutritional needs. This viewpoint examines, for 136 countries, the ability of populations to afford an energy-sufficient and a healthy diet in the face of shocks. Using pre-pandemic data from 2019, we calculate the percentage of countries’ populations at risk of losing access to these diets in the …

Economics (12 obras) · Business (8 obras) · Geography (7 obras) · Demographic economics (5 obras) · Public economics (5 obras) · Marketing (4 obras) · Political science (4 obras) · Agricultural economics (3 obras) · Economic growth (3 obras) · Fiscal Policy and Economic Growth (3 obras)

Ethnos_APP • Projeto Open Source • Licença MIT • Frontend v2.0.0 • Privacidade e Cookies • Documentação da API: api.ethnos.app/docs • Código da API: GitHub • DOI: 10.5281/zenodo.17049435 • Código do Frontend: GitHub • DOI: 10.5281/zenodo.17050053 • cruz.rio.br • Expectantes Misericordiae