Odilia I Bermudez
Biographic Data
| ID | 124775 |
|---|---|
| NAME | Odilia I Bermudez |
| GIVEN NAMES | Odilia I |
| FAMILY NAME | Bermudez |
| SIGNATURE | BERMUDEZ O I |
| AFFILIATIONS | Tufts University |
| VERIFIED | No |
| TOTAL WORKS | 16 |
| TOTAL CITATIONS | 22 |
| WORKS AS AUTHOR | 16 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2003 |
| LATEST PUBLICATION YEAR | 2019 |
| H-INDEX | 2 |
Getting the food list ‘right’
Objective The present paper aimed to demonstrate how 24 h dietary recall data can be used to generate a nutrition-relevant food list for household consumption and expenditure surveys (HCES) using contribution analysis and stepwise regression. Design The analysis used data from the 2011/12 Bangladesh Integrated Household Survey (BIHS), which is nationally representative of rural Bangladesh. A total of 325 primary sampling units (PSU=village) were …
Association of the Familial Coexistence of Child Stunting and Maternal Overweight with Indigenous Women in Guatemala
Vitamin D status among indigenous Mayan ( Kekchi ) and Afro-Caribe ( Garifuna ) adolescents from Guatemala
Objective To assess vitamin D status and the influence of risk factors such as skin pigmentation and time spent outdoors on hypovitaminosis D among Guatemalan Kekchi and Garifuna adolescents. Design Cross-sectional study, with convenient sampling design. Blood samples, anthropometric and behavioural data were all collected during the dry season. Serum 25-hydroxyvitamin D (25(OH)D) concentrations were measured by RIA. Setting Communities of Rio Du…
Estimating the impact of vitamin A-fortified vegetable oil in Bangladesh in the absence of dietary assessment data
Objective Vitamin A deficiency is a serious health problem in Bangladesh. The 2011–12 Bangladesh Micronutrient Survey found 76·8 % of children of pre-school age were vitamin A deficient. In the absence of nationally representative, individual dietary assessment data, we use an alternative – household income and expenditure survey data – to estimate the potential impact of the introduction of vitamin A-fortified vegetable oil in Bangladesh. Design…
Household-level dietary quality indicator for countries in nutritional transition
Objective To develop a household-level diet quality indicator (HDQI) using the Salvadorian dietary guidelines to assess the dietary quality of households in vulnerable communities in El Salvador. Design The Salvadorian dietary guidelines were reviewed and eighteen HDQI components were identified (nine foods and nine nutrients). The components were evaluated using a proportional scoring system from 0 to 1, penalizing over- and under-consumption, w…
Development of a pediatric cariogenicity index
The liquid cariogenicity index has potential in research and clinical settings to provide a liquid cariogenicity score and help quickly identify modifiable risk factors within a child's diet. Further research is needed to test its utility in clinical and public health settings
Local Notions of Healthy Eating and National Dietary Guidelines
This study presents an assessment of local definitions and perceptions concerning healthy eating through a study in four resource-poor border communities in El Salvador. The study included focus groups, key-informant interviews, and observations of the food environment. Local definitions of healthy eating elicited through focus groups were compared to the national Salvadoran dietary guidelines recommendations. The comparison revealed several area…
Food Insecurity Among Cambodian Refugee Women Two Decades Post Resettlement
Determinants of utilisation of intrapartum obstetric care services in Cambodia, and gaps in coverage
Further expanding successful initiatives, particularly among vulnerable populations, is essential. Longitudinal evaluation of ongoing strategies and their impact remains critical
Socioeconomic disparities and the familial coexistence of child stunting and maternal overweight in guatemala
Disentangling nutritional factors and household characteristics related to child stunting and maternal overweight in Guatemala
Relationship Between Past Food Deprivation and Current Dietary Practices and Weight Status Among Cambodian Refugee Women in Lowell, MA
Objectives. We investigated Cambodian refugee women's past food experiences and the relationship between those experiences and current food beliefs, dietary practices, and weight status. Methods. Focus group participants (n = 11) described past food experiences and current health-related food beliefs and behaviors. We randomly selected survey participants (n = 133) from a comprehensive list of Cambodian households in Lowell, Massachusetts. We col…
Knowledge, Attitudes, and Beliefs Regarding Weight Gain During Pregnancy Among Hispanic Women
The Impact of Gestational Weight Gain and Diet on Abnormal Glucose Tolerance During Pregnancy in Hispanic Women
The Impact of Gestational Weight Gain and Diet on Abnormal Glucose Tolerance During Pregnancy in Hispanic Women
Trends in dietary patterns of Latin American populations
It is important to characterize the level and magnitude of changes in food consumption patterns in Latin American populations as they undergo demographic and developmental transitions because of the effects of such changes on the development and progression of chronic diseases. This paper examines trends in food intake across regions in Latin America. Although trends in apparent food consumption differ in magnitude and timing, the overall pattern…
Trends in dietary patterns of Latin American populations
It is important to characterize the level and magnitude of changes in food consumption patterns in Latin American populations as they undergo demographic and developmental transitions because of the effects of such changes on the development and progression of chronic diseases. This paper examines trends in food intake across regions in Latin America. Although trends in apparent food consumption differ in magnitude and timing, the overall pattern…
Relationship Between Past Food Deprivation and Current Dietary Practices and Weight Status Among Cambodian Refugee Women in Lowell, MA
Objectives. We investigated Cambodian refugee women's past food experiences and the relationship between those experiences and current food beliefs, dietary practices, and weight status. Methods. Focus group participants (n = 11) described past food experiences and current health-related food beliefs and behaviors. We randomly selected survey participants (n = 133) from a comprehensive list of Cambodian households in Lowell, Massachusetts. We col…
Trends in dietary patterns of Latin American populations
It is important to characterize the level and magnitude of changes in food consumption patterns in Latin American populations as they undergo demographic and developmental transitions because of the effects of such changes on the development and progression of chronic diseases. This paper examines trends in food intake across regions in Latin America. Although trends in apparent food consumption differ in magnitude and timing, the overall pattern…
The Impact of Gestational Weight Gain and Diet on Abnormal Glucose Tolerance During Pregnancy in Hispanic Women
Knowledge, Attitudes, and Beliefs Regarding Weight Gain During Pregnancy Among Hispanic Women
The Impact of Gestational Weight Gain and Diet on Abnormal Glucose Tolerance During Pregnancy in Hispanic Women
Disentangling nutritional factors and household characteristics related to child stunting and maternal overweight in Guatemala
Relationship Between Past Food Deprivation and Current Dietary Practices and Weight Status Among Cambodian Refugee Women in Lowell, MA
Objectives. We investigated Cambodian refugee women's past food experiences and the relationship between those experiences and current food beliefs, dietary practices, and weight status. Methods. Focus group participants (n = 11) described past food experiences and current health-related food beliefs and behaviors. We randomly selected survey participants (n = 133) from a comprehensive list of Cambodian households in Lowell, Massachusetts. We col…
Determinants of utilisation of intrapartum obstetric care services in Cambodia, and gaps in coverage
Further expanding successful initiatives, particularly among vulnerable populations, is essential. Longitudinal evaluation of ongoing strategies and their impact remains critical
Socioeconomic disparities and the familial coexistence of child stunting and maternal overweight in guatemala
Food Insecurity Among Cambodian Refugee Women Two Decades Post Resettlement
Development of a pediatric cariogenicity index
The liquid cariogenicity index has potential in research and clinical settings to provide a liquid cariogenicity score and help quickly identify modifiable risk factors within a child's diet. Further research is needed to test its utility in clinical and public health settings
Local Notions of Healthy Eating and National Dietary Guidelines
This study presents an assessment of local definitions and perceptions concerning healthy eating through a study in four resource-poor border communities in El Salvador. The study included focus groups, key-informant interviews, and observations of the food environment. Local definitions of healthy eating elicited through focus groups were compared to the national Salvadoran dietary guidelines recommendations. The comparison revealed several area…
Household-level dietary quality indicator for countries in nutritional transition
Objective To develop a household-level diet quality indicator (HDQI) using the Salvadorian dietary guidelines to assess the dietary quality of households in vulnerable communities in El Salvador. Design The Salvadorian dietary guidelines were reviewed and eighteen HDQI components were identified (nine foods and nine nutrients). The components were evaluated using a proportional scoring system from 0 to 1, penalizing over- and under-consumption, w…
Estimating the impact of vitamin A-fortified vegetable oil in Bangladesh in the absence of dietary assessment data
Objective Vitamin A deficiency is a serious health problem in Bangladesh. The 2011–12 Bangladesh Micronutrient Survey found 76·8 % of children of pre-school age were vitamin A deficient. In the absence of nationally representative, individual dietary assessment data, we use an alternative – household income and expenditure survey data – to estimate the potential impact of the introduction of vitamin A-fortified vegetable oil in Bangladesh. Design…
Association of the Familial Coexistence of Child Stunting and Maternal Overweight with Indigenous Women in Guatemala
Vitamin D status among indigenous Mayan ( Kekchi ) and Afro-Caribe ( Garifuna ) adolescents from Guatemala
Objective To assess vitamin D status and the influence of risk factors such as skin pigmentation and time spent outdoors on hypovitaminosis D among Guatemalan Kekchi and Garifuna adolescents. Design Cross-sectional study, with convenient sampling design. Blood samples, anthropometric and behavioural data were all collected during the dry season. Serum 25-hydroxyvitamin D (25(OH)D) concentrations were measured by RIA. Setting Communities of Rio Du…
Getting the food list ‘right’
Objective The present paper aimed to demonstrate how 24 h dietary recall data can be used to generate a nutrition-relevant food list for household consumption and expenditure surveys (HCES) using contribution analysis and stepwise regression. Design The analysis used data from the 2011/12 Bangladesh Integrated Household Survey (BIHS), which is nationally representative of rural Bangladesh. A total of 325 primary sampling units (PSU=village) were …
Medicine (16 works) · Environmental health (12 works) · Demography (8 works) · Obesity, Physical Activity, Diet (7 works) · Overweight (7 works) · Demography (6 works) · Food Security and Health in Diverse Populations (6 works) · Obesity (6 works) · Child Nutrition and Water Access (5 works) · Geography (5 works)