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P Bosch

Biographic Data

ID134015
NAMEP Bosch
GIVEN NAMESP
FAMILY NAMEBosch
SIGNATUREBOSCH P
AFFILIATIONSInstituto de Investigaciones en Materiales Universidad Nacional Autónoma de México México DF México
VERIFIEDNo
TOTAL WORKS6
TOTAL CITATIONS48
WORKS AS AUTHOR6
WORKS AS EDITOR0
FIRST PUBLICATION YEAR1983
LATEST PUBLICATION YEAR2016
H-INDEX3
  • Savoury Recipes and the Colour of the Tlatelcomila Human Bones

    Open Access•A Trujillo‐Mederos, Aioze Trujillo Mederos et al.•ARTICLE•Archaeometry•2016•Cited by: 1•References: 37

    Bones from Tlatelcomila (Tetelpan, México D.F.) were characterized by several complementary physical and chemical techniques, such as X‐ray diffraction, scanning electron microscopy, transmission electron microscopy, atomic force microscopy, energy‐dispersive spectroscopy and ultraviolet spectroscopy, to determine whether they were boiled or grilled. The usual correlation between thermal treatment and colour is revisited in terms of microscopic s…

  • Cooked Bones? Method and Practice for Identifying Bones Treated at Low Temperature

    Open Access•A Solari, D Olivera et al.•ARTICLE•International Journal of…•2015•Cited by: 9•References: 37

    Is it possible to determine low-temperature cooking in archaeological bones? The indirect exposure of bones to fire at low temperature (≤ 100 °C), linked to cooking, produces macroscopic modifications on these bones. These modifications have not been clearly or systematically described previously. Instead, physicochemical changes at nanometric level are only now beginning to be understood. In this paper, our principle aim is to explore new method…

  • Dominant Enso frequencies during the Little Ice Age in Northern Patagonia

    Open Access•D Ariztegui, P Bosch et al.•ARTICLE•Quaternary International•2007

  • Thermal Alterations in Archaeological Bones

    Open Access•Carmen Pijoan, C MA PIJOAN et al.•ARTICLE•Archaeometry•2007•Cited by: 32•References: 31

    Archaeological bones, found close to Mexico City (Tlatelcomila), with alterations due to probable thermal exposure attributed to a possible case of cannibalism, have been characterized by XRD, SAXS and SEM. It is shown how these non‐destructive techniques, which are not conventionally used in archaeological research, may provide useful information. The deterioration degree of the bone structure is quantified through parameters such as gyration ra…

  • Differences in Coloured Obsidians From Sierra de Pachuca, Mexico

    Open Access•D Tenorio, A Cabral et al.•ARTICLE•Journal of Archaeological Science•1998•Cited by: 6

  • Editors' Preface

    L Noordman, P Bosch•ARTICLE•Journal of Semantics•1983

    Journal Article Editors' Preface Get access Leo Noordman, Leo Noordman Search for other works by this author on: Oxford Academic Google Scholar Peter Bosch Peter Bosch Search for other works by this author on: Oxford Academic Google Scholar Journal of Semantics, Volume 2, Issue 2, 1983, Page 100, https://doi.org/10.1093/semant/2.2.100 Published: 01 January 1983

  • Thermal Alterations in Archaeological Bones

    Open Access•Carmen Pijoan, C MA PIJOAN et al.•ARTICLE•Archaeometry•2007•Cited by: 32•References: 31

    Archaeological bones, found close to Mexico City (Tlatelcomila), with alterations due to probable thermal exposure attributed to a possible case of cannibalism, have been characterized by XRD, SAXS and SEM. It is shown how these non‐destructive techniques, which are not conventionally used in archaeological research, may provide useful information. The deterioration degree of the bone structure is quantified through parameters such as gyration ra…

  • Cooked Bones? Method and Practice for Identifying Bones Treated at Low Temperature

    Open Access•A Solari, D Olivera et al.•ARTICLE•International Journal of…•2015•Cited by: 9•References: 37

    Is it possible to determine low-temperature cooking in archaeological bones? The indirect exposure of bones to fire at low temperature (≤ 100 °C), linked to cooking, produces macroscopic modifications on these bones. These modifications have not been clearly or systematically described previously. Instead, physicochemical changes at nanometric level are only now beginning to be understood. In this paper, our principle aim is to explore new method…

  • Differences in Coloured Obsidians From Sierra de Pachuca, Mexico

    Open Access•D Tenorio, A Cabral et al.•ARTICLE•Journal of Archaeological Science•1998•Cited by: 6

  • Savoury Recipes and the Colour of the Tlatelcomila Human Bones

    Open Access•A Trujillo‐Mederos, Aioze Trujillo Mederos et al.•ARTICLE•Archaeometry•2016•Cited by: 1•References: 37

    Bones from Tlatelcomila (Tetelpan, México D.F.) were characterized by several complementary physical and chemical techniques, such as X‐ray diffraction, scanning electron microscopy, transmission electron microscopy, atomic force microscopy, energy‐dispersive spectroscopy and ultraviolet spectroscopy, to determine whether they were boiled or grilled. The usual correlation between thermal treatment and colour is revisited in terms of microscopic s…

  • Editors' Preface

    L Noordman, P Bosch•ARTICLE•Journal of Semantics•1983

    Journal Article Editors' Preface Get access Leo Noordman, Leo Noordman Search for other works by this author on: Oxford Academic Google Scholar Peter Bosch Peter Bosch Search for other works by this author on: Oxford Academic Google Scholar Journal of Semantics, Volume 2, Issue 2, 1983, Page 100, https://doi.org/10.1093/semant/2.2.100 Published: 01 January 1983

  • Differences in Coloured Obsidians From Sierra de Pachuca, Mexico

    Open Access•D Tenorio, A Cabral et al.•ARTICLE•Journal of Archaeological Science•1998•Cited by: 6

  • Dominant Enso frequencies during the Little Ice Age in Northern Patagonia

    Open Access•D Ariztegui, P Bosch et al.•ARTICLE•Quaternary International•2007

  • Thermal Alterations in Archaeological Bones

    Open Access•Carmen Pijoan, C MA PIJOAN et al.•ARTICLE•Archaeometry•2007•Cited by: 32•References: 31

    Archaeological bones, found close to Mexico City (Tlatelcomila), with alterations due to probable thermal exposure attributed to a possible case of cannibalism, have been characterized by XRD, SAXS and SEM. It is shown how these non‐destructive techniques, which are not conventionally used in archaeological research, may provide useful information. The deterioration degree of the bone structure is quantified through parameters such as gyration ra…

  • Cooked Bones? Method and Practice for Identifying Bones Treated at Low Temperature

    Open Access•A Solari, D Olivera et al.•ARTICLE•International Journal of…•2015•Cited by: 9•References: 37

    Is it possible to determine low-temperature cooking in archaeological bones? The indirect exposure of bones to fire at low temperature (≤ 100 °C), linked to cooking, produces macroscopic modifications on these bones. These modifications have not been clearly or systematically described previously. Instead, physicochemical changes at nanometric level are only now beginning to be understood. In this paper, our principle aim is to explore new method…

  • Savoury Recipes and the Colour of the Tlatelcomila Human Bones

    Open Access•A Trujillo‐Mederos, Aioze Trujillo Mederos et al.•ARTICLE•Archaeometry•2016•Cited by: 1•References: 37

    Bones from Tlatelcomila (Tetelpan, México D.F.) were characterized by several complementary physical and chemical techniques, such as X‐ray diffraction, scanning electron microscopy, transmission electron microscopy, atomic force microscopy, energy‐dispersive spectroscopy and ultraviolet spectroscopy, to determine whether they were boiled or grilled. The usual correlation between thermal treatment and colour is revisited in terms of microscopic s…

Archaeology and ancient environmental studies (4 works) · Chemistry (4 works) · Geology (4 works) · Materials Science (4 works) · Mineralogy (4 works) · Pleistocene-Era Hominins and Archaeology (4 works) · Composite material (3 works) · Diagenesis (3 works) · Forensic Anthropology and Bioarchaeology Studies (3 works) · Physics (3 works)

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