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Dorothy J Crawford

Biographic Data

ID1415830
NAMEDorothy J Crawford
GIVEN NAMESDorothy J
FAMILY NAMECrawford
SIGNATURECRAWFORD D J
VERIFIEDNo
TOTAL WORKS8
TOTAL CITATIONS25
WORKS AS AUTHOR8
WORKS AS EDITOR0
FIRST PUBLICATION YEAR1967
LATEST PUBLICATION YEAR1979
H-INDEX1
  • Food

    Dorothy J Crawford•ARTICLE•World Archaeology•1979•Cited by: 25•References: 8

    Given the predictable climate and annual flood of the Nile, a rich and varied diet was always available in Egypt, both from cultivated crops and the wild flora and fauna of the country. Evidence for diet in the Pharaonic period tends to an upper‐class bias, being mainly funerary in nature. With the arrival of the Ptolemies and their Greek bureaucracy, documentary evidence adds to the picture. New crops, especially new strains of wheat, were intro…

  • Imperial Estates

    Open Access•Dorothy J Crawford•CHAPTER•Studies in Roman Property•1976

    When in A.D. 193 Pertinax was appointed emperor as a senatorial candidate, he faced the problem presented to each new Roman dynasty of what attitude should be taken to its predecessor's personal possessions. Of these land was one of the most important. Pertinax' reaction, if we may believe Herodian (2.4.1–7), was both novel and positive. His own name was not to be given to imperial possessions which belonged rather to the whole Roman people and, …

  • Garlic-Growing and Agricultural Specialization in Graeco-Roman Egypt

    Dorothy J Crawford, Dorothy Crawford•ARTICLE•Chronique d Egypte•1973

  • Kerkeosiris, An Egyptian Village in the Ptolemaic Period

    P L Shinnie, Dorothy J Crawford•ARTICLE•The International Journal of…•1972

    List of plates List of tables Preface List of abbreviations 1. Introduction 2. The land survey 3. Kerkeosiris 4. Studies in land and population A. Cleruchic land 5. Studies in land and population B. Sacred land, cults and temples 6. Studies in land and population C. Crown land 7. Irrigation and agriculture 8. Food and population 9. Nomenclature 10. Conclusion Appendix Tables Bibliography Indices

  • Westminster College Papyri

    Open Access•Dorothy J Crawford, P E Easterling•ARTICLE•The Journal of Egyptian Archaeology•1971

  • Kerkeosiris

    C Wade Meade, Dorothy J Crawford•ARTICLE•Journal of the American Research…•1971

  • Three Greek Papyri in Westminster College, Cambridge

    Open Access•Dorothy J Crawford, P E Easterling•ARTICLE•The Journal of Egyptian Archaeology•1969

  • A Ptolemaic Petition on Stone

    Dorothy J Crawford, Dorothy Crawford•ARTICLE•Chronique d Egypte•1967

  • Food

    Dorothy J Crawford•ARTICLE•World Archaeology•1979•Cited by: 25•References: 8

    Given the predictable climate and annual flood of the Nile, a rich and varied diet was always available in Egypt, both from cultivated crops and the wild flora and fauna of the country. Evidence for diet in the Pharaonic period tends to an upper‐class bias, being mainly funerary in nature. With the arrival of the Ptolemies and their Greek bureaucracy, documentary evidence adds to the picture. New crops, especially new strains of wheat, were intro…

  • A Ptolemaic Petition on Stone

    Dorothy J Crawford, Dorothy Crawford•ARTICLE•Chronique d Egypte•1967

  • Three Greek Papyri in Westminster College, Cambridge

    Open Access•Dorothy J Crawford, P E Easterling•ARTICLE•The Journal of Egyptian Archaeology•1969

  • Westminster College Papyri

    Open Access•Dorothy J Crawford, P E Easterling•ARTICLE•The Journal of Egyptian Archaeology•1971

  • Kerkeosiris

    C Wade Meade, Dorothy J Crawford•ARTICLE•Journal of the American Research…•1971

  • Kerkeosiris, An Egyptian Village in the Ptolemaic Period

    P L Shinnie, Dorothy J Crawford•ARTICLE•The International Journal of…•1972

    List of plates List of tables Preface List of abbreviations 1. Introduction 2. The land survey 3. Kerkeosiris 4. Studies in land and population A. Cleruchic land 5. Studies in land and population B. Sacred land, cults and temples 6. Studies in land and population C. Crown land 7. Irrigation and agriculture 8. Food and population 9. Nomenclature 10. Conclusion Appendix Tables Bibliography Indices

  • Garlic-Growing and Agricultural Specialization in Graeco-Roman Egypt

    Dorothy J Crawford, Dorothy Crawford•ARTICLE•Chronique d Egypte•1973

  • Imperial Estates

    Open Access•Dorothy J Crawford•CHAPTER•Studies in Roman Property•1976

    When in A.D. 193 Pertinax was appointed emperor as a senatorial candidate, he faced the problem presented to each new Roman dynasty of what attitude should be taken to its predecessor's personal possessions. Of these land was one of the most important. Pertinax' reaction, if we may believe Herodian (2.4.1–7), was both novel and positive. His own name was not to be given to imperial possessions which belonged rather to the whole Roman people and, …

  • Food

    Dorothy J Crawford•ARTICLE•World Archaeology•1979•Cited by: 25•References: 8

    Given the predictable climate and annual flood of the Nile, a rich and varied diet was always available in Egypt, both from cultivated crops and the wild flora and fauna of the country. Evidence for diet in the Pharaonic period tends to an upper‐class bias, being mainly funerary in nature. With the arrival of the Ptolemies and their Greek bureaucracy, documentary evidence adds to the picture. New crops, especially new strains of wheat, were intro…

Archaeology and Historical Studies (6 works) · Art (6 works) · History (6 works) · Ancient history (5 works) · Ancient Mediterranean Archaeology and History (5 works) · Ancient Egypt and Archaeology (4 works) · Classics (4 works) · Geography (3 works) · Archaeology (2 works) · Classical Antiquity Studies (2 works)

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