Adugna Eneyew Bekele
Biographic Data
| ID | 1580779 |
|---|---|
| NAME | Adugna Eneyew Bekele |
| GIVEN NAMES | Adugna Eneyew |
| FAMILY NAME | Bekele |
| SIGNATURE | BEKELE A E |
| AFFILIATIONS | Jimma University |
| ORCID | 0000-0003-0480-4535 |
| VERIFIED | Yes |
| TOTAL WORKS | 8 |
| TOTAL CITATIONS | 6 |
| AUTHOR COUNT | 8 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2021 |
| LATEST PUBLICATION YEAR | 2026 |
| H-INDEX | 1 |
Midline qualitative evaluation of an integrated health, livelihood, agriculture, and conservation program
How Do Institutions Shape the Resilience of the Ethiopian Coffee Sector Amidst the Pressures of Climate Change
Climate change currently impacts coffee production, which necessitates institutional interventions to enhance the resilience of the coffee sector. The study aims to explore the institutional responses to climate change and the factors influencing their decisions in the Ethiopian coffee sector. 44 semi‐structured interviews and 30 focus group discussions were used to address the study question. We identify three types of institutions involved in c…
Resilience of what and for whom? Climate change mitigation and adaptation in the global, Ethiopian, and Tanzanian coffee sectors
Climate resilience has different goals across scales, from coffee supply stability to farmer livelihood improvement. • Most climate interventions prioritize coffee supply stability rather than farmer livelihoods or community resilience. • Most interventions help farmers build adaptive, rather than broader transformative capacities. • Farmer adaptation practices address a range of shocks ranging from climate change to market and supply chain chang…
Impact of climate change on Ethiopian Arabica coffee production and current challenges it poses to coffee value chain
The impact of cash saving on the food security status of smallholder coffee farmers
Purpose Ethiopia suffers from structural food insecurity due to its low food production, low purchasing power, and climatic shocks such as drought. Coffee is Ethiopia's primary source of foreign earnings, and 95% of it is produced by smallholder farmers. Coffee also provide better income to smallholder farmers than other crops. However, it is unclear how much smallholder coffee producers participate in cash savings and if their savings help them …
Resilience of Ethiopian Agropastoral Households in the Presence of Large-Scale Land Investments
Large-scale land investments and land-use conflicts in the agro-pastoral areas of Ethiopia
We examined the determinants of conflict among agro-pastoral households in areas affected by large-scale land investments in Ethiopia. We combined household and community surveys to collect data and used descriptive statistics and a binary logit model to analyze them. The results indicated that, in the last decade, land conflicts were prevalent in more than a quarter of the studied communities and that they increased since the establishment of la…
Large‐scale land investments, household displacement, and the effect on land degradation in semiarid agro‐pastoral areas of Ethiopia
Agro‐pastoral areas in Ethiopia have been targeted by large‐scale land investments, particularly for the establishment of sugar plantations, since the 1970s. This has led to the displacement of local communities. We investigate the impact of this displacement due to large‐scale land investment on land degradation in semiarid agro‐pastoral areas in Ethiopia. We conducted a survey of 866 households in two agro‐pastoral sites in Ethiopia in 2019, wh…
Large-scale land investments and land-use conflicts in the agro-pastoral areas of Ethiopia
We examined the determinants of conflict among agro-pastoral households in areas affected by large-scale land investments in Ethiopia. We combined household and community surveys to collect data and used descriptive statistics and a binary logit model to analyze them. The results indicated that, in the last decade, land conflicts were prevalent in more than a quarter of the studied communities and that they increased since the establishment of la…
Large‐scale land investments, household displacement, and the effect on land degradation in semiarid agro‐pastoral areas of Ethiopia
Agro‐pastoral areas in Ethiopia have been targeted by large‐scale land investments, particularly for the establishment of sugar plantations, since the 1970s. This has led to the displacement of local communities. We investigate the impact of this displacement due to large‐scale land investment on land degradation in semiarid agro‐pastoral areas in Ethiopia. We conducted a survey of 866 households in two agro‐pastoral sites in Ethiopia in 2019, wh…
The impact of cash saving on the food security status of smallholder coffee farmers
Purpose Ethiopia suffers from structural food insecurity due to its low food production, low purchasing power, and climatic shocks such as drought. Coffee is Ethiopia's primary source of foreign earnings, and 95% of it is produced by smallholder farmers. Coffee also provide better income to smallholder farmers than other crops. However, it is unclear how much smallholder coffee producers participate in cash savings and if their savings help them …
Resilience of Ethiopian Agropastoral Households in the Presence of Large-Scale Land Investments
Large-scale land investments and land-use conflicts in the agro-pastoral areas of Ethiopia
We examined the determinants of conflict among agro-pastoral households in areas affected by large-scale land investments in Ethiopia. We combined household and community surveys to collect data and used descriptive statistics and a binary logit model to analyze them. The results indicated that, in the last decade, land conflicts were prevalent in more than a quarter of the studied communities and that they increased since the establishment of la…
How Do Institutions Shape the Resilience of the Ethiopian Coffee Sector Amidst the Pressures of Climate Change
Climate change currently impacts coffee production, which necessitates institutional interventions to enhance the resilience of the coffee sector. The study aims to explore the institutional responses to climate change and the factors influencing their decisions in the Ethiopian coffee sector. 44 semi‐structured interviews and 30 focus group discussions were used to address the study question. We identify three types of institutions involved in c…
Resilience of what and for whom? Climate change mitigation and adaptation in the global, Ethiopian, and Tanzanian coffee sectors
Climate resilience has different goals across scales, from coffee supply stability to farmer livelihood improvement. • Most climate interventions prioritize coffee supply stability rather than farmer livelihoods or community resilience. • Most interventions help farmers build adaptive, rather than broader transformative capacities. • Farmer adaptation practices address a range of shocks ranging from climate change to market and supply chain chang…
Impact of climate change on Ethiopian Arabica coffee production and current challenges it poses to coffee value chain
Midline qualitative evaluation of an integrated health, livelihood, agriculture, and conservation program
Agriculture (6 works) · Economics (5 works) · Geography (5 works) · Ecology (4 works) · Agricultural economics (3 works) · Agriculture, Land Use, Rural Development (3 works) · Climate change (3 works) · Environmental resource management (3 works) · Land tenure (3 works) · Land use (3 works)