Banoo Parpia
Biographic Data
| ID | 158555 |
|---|---|
| NAME | Banoo Parpia |
| GIVEN NAMES | Banoo |
| FAMILY NAME | Parpia |
| SIGNATURE | PARPIA B |
| AFFILIATIONS | Cornell University |
| VERIFIED | No |
| TOTAL WORKS | 5 |
| TOTAL CITATIONS | 28 |
| WORKS AS AUTHOR | 5 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 1984 |
| LATEST PUBLICATION YEAR | 1992 |
| H-INDEX | 3 |
China
(1992). China: From diseases of poverty to diseases of affluence. policy implications of the epidemiological transition. Ecology of Food and Nutrition: Vol. 27, No. 2, pp. 133-144
Characteristics of American women aged 19 through 50 years consuming a lower fat diet
We examined data from 2134 women, aged 19 through 50 years, selected using a multistage stratified area probability sample representative of the United States as part of the Continuing Survey of Food Intakes by Individuals 1985–86 conducted by the U.S. Department of Agriculture. Individual dietary intake was estimated from 4 non‐consecutive 24‐hour dietary recalls collected from each respondent throughout the survey year. Information on selected …
Sources of fiber and fat in diets of US women aged 19 to 50
INTRODUCTION. Many women are not meeting dietary recommendations for fiber and fat intakes. Health educators need to know which foods are major sources of these nutrients. METHODS. This study analyzed the contributions of 27 food groups to fiber, fat, saturated fat, and cholesterol intakes of 2134 women aged 19 to 50 years in USDA's Continuing Survey of Food Intakes by Individuals, the 1985 and 1986 surveys (CSFII 85-86). RESULTS. Major determina…
The Effects of Race and Socioeconomic Status on Residential Segregation in Texas, 1970-80
Journal Article The Effects of Race and Socioeconomic Status on Residential Segregation in Texas, 1970–80 Get access Sean-Shong Hwang, Sean-Shong Hwang Texas A&M University Address correspondence to Sean-Shong Hwang, Department of Rural Sociology, Texas A&M University, College Station, TX 77843. Search for other works by this author on: Oxford Academic Google Scholar Steven H. Murdock, Steven H. Murdock Texas A&M University Search for other works…
An assessment of the accuracy of a regional economic-demographic projection model
A large number of regional economic-demographic projection models have been developed but their accuracy has seldom been evaluated. This article examines the accuracy of one such model in projecting total populations for 1980, using 1970 base data, for 106 counties and 553 places in two states. Comparisons of the model’s projections to 1980 Census counts reveal mean percentage absolute differences of 10 percent for counties and 14 percent for pla…
An assessment of the accuracy of a regional economic-demographic projection model
A large number of regional economic-demographic projection models have been developed but their accuracy has seldom been evaluated. This article examines the accuracy of one such model in projecting total populations for 1980, using 1970 base data, for 106 counties and 553 places in two states. Comparisons of the model’s projections to 1980 Census counts reveal mean percentage absolute differences of 10 percent for counties and 14 percent for pla…
The Effects of Race and Socioeconomic Status on Residential Segregation in Texas, 1970-80
Journal Article The Effects of Race and Socioeconomic Status on Residential Segregation in Texas, 1970–80 Get access Sean-Shong Hwang, Sean-Shong Hwang Texas A&M University Address correspondence to Sean-Shong Hwang, Department of Rural Sociology, Texas A&M University, College Station, TX 77843. Search for other works by this author on: Oxford Academic Google Scholar Steven H. Murdock, Steven H. Murdock Texas A&M University Search for other works…
Sources of fiber and fat in diets of US women aged 19 to 50
INTRODUCTION. Many women are not meeting dietary recommendations for fiber and fat intakes. Health educators need to know which foods are major sources of these nutrients. METHODS. This study analyzed the contributions of 27 food groups to fiber, fat, saturated fat, and cholesterol intakes of 2134 women aged 19 to 50 years in USDA's Continuing Survey of Food Intakes by Individuals, the 1985 and 1986 surveys (CSFII 85-86). RESULTS. Major determina…
An assessment of the accuracy of a regional economic-demographic projection model
A large number of regional economic-demographic projection models have been developed but their accuracy has seldom been evaluated. This article examines the accuracy of one such model in projecting total populations for 1980, using 1970 base data, for 106 counties and 553 places in two states. Comparisons of the model’s projections to 1980 Census counts reveal mean percentage absolute differences of 10 percent for counties and 14 percent for pla…
The Effects of Race and Socioeconomic Status on Residential Segregation in Texas, 1970-80
Journal Article The Effects of Race and Socioeconomic Status on Residential Segregation in Texas, 1970–80 Get access Sean-Shong Hwang, Sean-Shong Hwang Texas A&M University Address correspondence to Sean-Shong Hwang, Department of Rural Sociology, Texas A&M University, College Station, TX 77843. Search for other works by this author on: Oxford Academic Google Scholar Steven H. Murdock, Steven H. Murdock Texas A&M University Search for other works…
China
(1992). China: From diseases of poverty to diseases of affluence. policy implications of the epidemiological transition. Ecology of Food and Nutrition: Vol. 27, No. 2, pp. 133-144
Characteristics of American women aged 19 through 50 years consuming a lower fat diet
We examined data from 2134 women, aged 19 through 50 years, selected using a multistage stratified area probability sample representative of the United States as part of the Continuing Survey of Food Intakes by Individuals 1985–86 conducted by the U.S. Department of Agriculture. Individual dietary intake was estimated from 4 non‐consecutive 24‐hour dietary recalls collected from each respondent throughout the survey year. Information on selected …
Sources of fiber and fat in diets of US women aged 19 to 50
INTRODUCTION. Many women are not meeting dietary recommendations for fiber and fat intakes. Health educators need to know which foods are major sources of these nutrients. METHODS. This study analyzed the contributions of 27 food groups to fiber, fat, saturated fat, and cholesterol intakes of 2134 women aged 19 to 50 years in USDA's Continuing Survey of Food Intakes by Individuals, the 1985 and 1986 surveys (CSFII 85-86). RESULTS. Major determina…
Demography (4 works) · Medicine (3 works) · Population (3 works) · Biology (2 works) · Demography (2 works) · Economics (2 works) · Environmental health (2 works) · Food Science (2 works) · Nutrient (2 works) · Nutritional Studies and Diet (2 works)