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Imre Fertő

Biographic Data

ID1668080
NAMEImre Fertő
GIVEN NAMESImre
FAMILY NAMEFertő
SIGNATUREFERTŐ I
AFFILIATIONSELTE Centre for Economic and Regional Studies
ORCID0000-0002-3742-5964
VERIFIEDYes
TOTAL WORKS29
TOTAL CITATIONS27
AUTHOR COUNT29
EDITOR COUNT0
FIRST PUBLICATION YEAR1990
LATEST PUBLICATION YEAR2026
H-INDEX3
  • Same Practices, Different Outcomes

    Open Access•Imre Fertő, Valéria Lekics•ARTICLE•Sustainable Development•2026

    This paper examines gender differences in organic certification among Hungarian wineries and asks whether they reflect observable differences in sustainability engagement, organizational capabilities, and structural characteristics, or differences in how similar profiles translate into certified status. Using a 2022 cross‐sectional survey, we estimate binary‐response models and apply nonlinear Blinder–Oaxaca decomposition to separate the female–m…

  • Do Managers Shape Enterprise Outcomes? Managerial Orientation, Innovation Performance, and Demographic Moderators in the Hungarian Wine Sector

    Open Access•Imre Fertő, Valéria Lekics•ARTICLE•Business Strategy and the…•2026

    Managerial capabilities play a critical role in shaping firm innovation and environmental performance, yet evidence for small‐ and medium‐sized enterprises in traditional sectors remains limited. This study examines the association between managerial orientation and two performance outcomes—product/marketing innovation and eco‐innovation—using survey data from wineries in the Hungarian wine sector. Managerial orientation is conceptualized as an i…

  • Kivonulás vagy folytonosság? Az öregedő agrárium demográfiai válsága

    Open Access•Imre Fertő•ARTICLE•Tér és Társadalom•2026

    A tanulmány egy régóta ismert, mégis újra és újra félreértett jelenséget vesz górcső alá: a mezőgazdaság elöregedését és a generációváltás makacs elakadását. A közbeszéd gyakran úgy kezeli ezt, mintha pusztán pénzkérdés volna: „adjunk elég támogatást, és a gazdaság átadása megtörténik”. Az irodalmi áttekintés azonban arra jut, hogy ez a magyarázat legfeljebb részleges. Az utódlás nem egyszerű tranzakció, hanem intézmények, normák és személyes éle…

  • Monetary policy, exchange rates and food price dynamics

    Tibor Bareith, Imre Fertő•ARTICLE•British Food Journal•2026

    Purpose This study examines the drivers of food inflation in EU member states outside the euro area, focusing on exchange-rate dynamics, global shocks and monetary conditions in an environment of pronounced cross-country heterogeneity. Design/methodology/approach Using monthly data from 2007 to 2023, the study applies a cross-sectionally augmented autoregressive distributed lag (CS-ARDL) model, which captures cross-country dependence and heteroge…

  • Beyond roles

    Open Access•Zsófia Benedek, Gusztáv Nemes et al.•ARTICLE•Agriculture and Human Values•2026•References: 10

    This study examines how shared human values and sociodemographic characteristics shape attitudes and perceptions within local food systems, with a particular focus on producer-consumer alignment. Using data collected in 2021 from a representative sample of 1031 consumers and 224 small-scale producers in Hungary, we analyse evaluations of key local food attributes alongside basic human values derived from Schwartz’s Theory of Basic Human Values. F…

  • Understanding the temporal dynamics of agri-environmental climate scheme adoption

    Open Access•Imre Fertő, Štefan Bojnec•ARTICLE•Journal of Environmental Planning…•2025

    The research explores the intricate dynamics of farmers’ decision-making in the context of the European Union’s agri-environmental-climate schemes (AECS), with a focus on the temporal factors that impact participation and the long-term viability of environmentally friendly practices. The study utilises data from the Hungarian Farm Accountancy Data Network (FADN) from 2014 to 2021. It employs two-step approaches, including duration analysis using …

  • Eco-innovation drivers in the wine industry

    Imre Fertő, Valéria Lekics•ARTICLE•British Food Journal•2025

    Purpose The aim of this study is to explore the drivers of eco-innovation in the Hungarian wine industry, focusing on the role of dynamic capabilities, networking and managerial commitment in the adoption of sustainable practices in this resource-intensive sector. Design/methodology/approach A structured survey was conducted with 234 Hungarian wineries, and the data were analysed using principal component analysis and a semi-parametric binary mod…

  • A mezőgazdasági jövedelmi egyenlőtlenségek szerkezete és szakpolitikai kihívásai

    Open Access•Imre Fertő•ARTICLE•Tér és Társadalom•2025

    A mezőgazdasági jövedelmi egyenlőtlenségek mélyreható társadalmi-gazdasági és térbeli következményekkel járnak, amelyek közvetlenül befolyásolják a vidéki térségek fenntarthatóságát és gazdasági stabilitását. A jövedelemkülönbségek kialakulása a földtulajdon szerkezetével, az agrárpiaci erőviszonyokkal, a támogatási rendszerek működésével és a technológiai fejlődés egyenlőtlen elérhetőségével függ össze. A tanulmány célja, feltárja a mezőgazdaság…

  • Round‐Tripping Foreign Direct Investments

    Open Access•Magdolna Sass, Imre Fertő•ARTICLE•Global Policy•2025

    FDI round‐tripping has become an increasingly important issue in the world economy, with significant implications for tax revenues, regulatory frameworks, and economic policy. Little is known about its importance and characteristics from a country of origin perspective, and thus economic policies are ill‐prepared to address it. This study analyzes the determinants of round‐tripping in OECD countries and highlights the urgency of addressing it. Ke…

  • Gender Equality and Green Entrepreneurship in Farms

    Open Access•Imre Fertő, Štefan Bojnec•ARTICLE•Sustainable Development•2025•Cited by: 2•References: 45

    Gender dynamics in agricultural sustainability, particularly within the framework of Agri‐Environmental‐Climate‐Schemes (AECS), play a critical role in advancing green entrepreneurship. This study explores gender‐based differences in the adoption and intensity of AECS practices among Hungarian farms, emphasising the implications for gender equality in sustainable agricultural development. Utilising the Hungarian Farm Accountancy Data Network pane…

  • The intertwined geographies of agricultural land and human settlement in Europe

    Open Access•Jüri Lillemets, Ants-Hannes Viira et al.•ARTICLE•Land Use Policy•2025•References: 47

  • How to encourage people to follow a climate-friendly diet? Increase social cohesion

    Open Access•Zsófia Benedek, Lajos Baráth et al.•ARTICLE•Sustainable Futures•2025•References: 2

    Reducing meat consumption is increasingly recognized as a necessary strategy for mitigating climate change and improving public health. While motivations to reduce meat intake are well documented, few studies have integrated these with basic human values to understand dietary behaviour. This paper addresses this gap by examining how environmental, health, and animal welfare motivations interact with value orientations based on the Schwartz’s theo…

  • How to win the first Olympic medal? And the second

    Open Access•Gergely Csurilla, Imre Fertő•ARTICLE•Social Science Quarterly•2024•Cited by: 1•References: 43

    Objectives We investigate the determinants of Olympic success. We distinguish between the probability of winning a medal and the overall Olympic success. Furthermore, we examine the impact of the three superpowers (China, Russia, and the United States). Beyond Olympic success as measured by medals, we also investigate the impact of other dependent variables considering additional rankings. Methods We use sport‐level data for seven Summer Olympic …

  • The wellbeing paradox in Hungarian local sustainable agriculture

    Open Access•Ilona Liliána Birtalan, Imre Fertő et al.•ARTICLE•BMC Public Health•2022

    This study provides participants' perspectives on the health and wellbeing costs of sustainable farming. Newer producer-consumer connections require both time and experience and involve extra effort or skills, but farmers often lack these abilities. The results show how perceptions of work processes relate to the general framework of CSA, which necessitates a distinct strategy for farm management

  • The socioeconomic impacts of the CAP

    Open Access•Jüri Lillemets, Imre Fertő et al.•ARTICLE•Land Use Policy•2022•Cited by: 4•References: 2

    One of the main aims of the EU's common agricultural policy (CAP) is to promote the development of rural areas. Although there is a rich abundance of academic literature on the impacts of the CAP on rural areas, there has yet to be a comprehensive overview on the effects. The paper aims to fill this gap by providing a systematic literature review on the impacts of the CAP on the socioeconomic situation in EU's rural areas. A two-stage search proc…

  • Do different types of Common Agricultural Policy subsidies promote farm employment

    Open Access•Štefan Bojnec, Imre Fertő•ARTICLE•Land Use Policy•2022•Cited by: 4•References: 45

  • Location of Hungarian microbreweries

    Zoltán Bakucs, Imre Fertő•ARTICLE•Regional Studies•2022•Cited by: 1•References: 3

    Growth in the craft beer sector has been unevenly distributed over time and in terms of geographical area. While the spatial drivers of craft breweries in the United States are well documented, research on the situation in European countries is still limited. This paper investigates the locational determinants of the Hungarian craft brewing industry between 2005 and 2018 at the level of small regions. We employ negative binominal models to determ…

  • Survival strategies of producers involved in short food supply chains following the outbreak of Covid-19 pandemic

    Open Access•Zsófia Benedek, Lajos Baráth et al.•ARTICLE•Sociologia Ruralis•2022•Cited by: 1•References: 52

    The outbreak of the Coronavirus disease 2019 (COVID-19) caused unprecedented disruption to the global food distribution network (Barrett, 2020; Hobbs, 2020; Torero, 2020). Although the major impact, with the exception of those who suffered from medical issues, appeared to be economic (Béné, 2020; Laborde et al., 2020), the spread of COVID intensified existing concerns regarding the (un)sustainability of the global food system, potential threats t…

  • Hozzájárul-e a helyi élelmiszer vásárlás a helyi gazdaság fejlődéséhez? Egy szisztematikus irodalmi áttekintés

    Open Access•Viktória Szente, Imre Fertő et al.•ARTICLE•Tér és Társadalom•2021

    Általános feltevés, hogy a helyi élelmiszerek értékesítése pozitív hatással van a helyi gazdaság teljesítményére. Cikkünkben megvizsgáljuk, hogy az eddigi kutatások mennyiben támasztják alá ezt a vélekedést. A ScienceDirect, Wiley Online Library, Taylor and Francis Online, SpringerLink, AgECON, Emerald és Sage adatbázisban fellelhető, 2000 és 2019 között publikált, angol nyelvű folyóiratcikkek kerültek szisztematikus áttekintésre. Emellett kiegés…

  • Testing the validity of Gibrat’s law for Slovenian farms

    Open Access•Štefan Bojnec, Imre Fertő•ARTICLE•Economic Research-Ekonomska…•2020

    This paper studies the validity of Gibrat’s law for the growth of Slovenian farms between 2007 and 2015 using Farm Accountancy Data Network datasets. Cross-sectional dependence test and four different groups of panel unit root tests are applied to study the relationship between farm size and the farm size growth. It revealed evidence of cross-sectional dependence in farm sizes. Both input (land and labour) and output (economic) sizes of variables…

  • Off to market

    Open Access•Zsófia Benedek, Imre Fertő et al.•ARTICLE•Agriculture and Human Values•2017•Cited by: 4•References: 10

    The research described in this paper was designed to identify the factors that influence the importance small-scale farmers place on different marketing channels of short food supply chains. The focus concerns two entirely different types of market that are present in the bigger cities in Hungary: ‘conventional’ markets where there are no restrictions on locality but the farmer-market relationship is based on binding contracts, and newly-emergent…

  • Az európai uniós támogatások hatása a kistérségek helyzetére

    Open Access•Imre Fertő, Ágnes Varga•ARTICLE•Tér és Társadalom•2015

    A tanulmány az első kísérlet arra, hogy az európai uniós támogatások hatását ökonometriai módszerekkel vizsgálja a kistérségek helyzetére 2002 és 2008 között. Számításaink szerint a támogatások nagyságrendjének növekedésével azok koncentrációja is jelentősen növekedett. Ugyanakkor a támogatások kistérségek közötti konvergenciája is megfigyelhető volt bizonyos mutatók alapján. Eredményeink arra utalnak, hogy a támogatásoknak általában elég nehéz b…

  • Heterogeneous technology, scale of land use and technical efficiency

    Open Access•Lajos Baráth, Imre Fertő•ARTICLE•Land Use Policy•2015•Cited by: 2•References: 14

  • Agri‐Food Export Competitiveness in European Union Countries

    Open Access•Štefan Bojnec, Imre Fertő•ARTICLE•JCMS Journal of Common Market…•2015•Cited by: 3•References: 29

    This article investigates the competitiveness of agri‐food exports of the European Union ( EU ‐27) countries on global markets, using the revealed comparative advantage ( B ) index over the years 2000–11. Panel unit root tests, mobility index and the Kaplan‐Meier survival rates of the B index are used. The majority of agri‐food products in the EU ‐27 countries show a comparative disadvantage on global markets. The B indices of the EU ‐27 countrie…

  • Forestry industry trade by degree of wood processing in the enlarged European Union countries

    Open Access•Štefan Bojnec, Imre Fertő•ARTICLE•Forest Policy and Economics•2014•Cited by: 2•References: 8

Next
  • The socioeconomic impacts of the CAP

    Open Access•Jüri Lillemets, Imre Fertő et al.•ARTICLE•Land Use Policy•2022•Cited by: 4•References: 2

    One of the main aims of the EU's common agricultural policy (CAP) is to promote the development of rural areas. Although there is a rich abundance of academic literature on the impacts of the CAP on rural areas, there has yet to be a comprehensive overview on the effects. The paper aims to fill this gap by providing a systematic literature review on the impacts of the CAP on the socioeconomic situation in EU's rural areas. A two-stage search proc…

  • Do different types of Common Agricultural Policy subsidies promote farm employment

    Open Access•Štefan Bojnec, Imre Fertő•ARTICLE•Land Use Policy•2022•Cited by: 4•References: 45

  • Off to market

    Open Access•Zsófia Benedek, Imre Fertő et al.•ARTICLE•Agriculture and Human Values•2017•Cited by: 4•References: 10

    The research described in this paper was designed to identify the factors that influence the importance small-scale farmers place on different marketing channels of short food supply chains. The focus concerns two entirely different types of market that are present in the bigger cities in Hungary: ‘conventional’ markets where there are no restrictions on locality but the farmer-market relationship is based on binding contracts, and newly-emergent…

  • Agri‐Food Export Competitiveness in European Union Countries

    Open Access•Štefan Bojnec, Imre Fertő•ARTICLE•JCMS Journal of Common Market…•2015•Cited by: 3•References: 29

    This article investigates the competitiveness of agri‐food exports of the European Union ( EU ‐27) countries on global markets, using the revealed comparative advantage ( B ) index over the years 2000–11. Panel unit root tests, mobility index and the Kaplan‐Meier survival rates of the B index are used. The majority of agri‐food products in the EU ‐27 countries show a comparative disadvantage on global markets. The B indices of the EU ‐27 countrie…

  • Agro-food trade competitiveness of Central European and Balkan countries

    Open Access•Štefan Bojnec, Imre Fertő•ARTICLE•Food Policy•2009•Cited by: 3•References: 6

  • Gender Equality and Green Entrepreneurship in Farms

    Open Access•Imre Fertő, Štefan Bojnec•ARTICLE•Sustainable Development•2025•Cited by: 2•References: 45

    Gender dynamics in agricultural sustainability, particularly within the framework of Agri‐Environmental‐Climate‐Schemes (AECS), play a critical role in advancing green entrepreneurship. This study explores gender‐based differences in the adoption and intensity of AECS practices among Hungarian farms, emphasising the implications for gender equality in sustainable agricultural development. Utilising the Hungarian Farm Accountancy Data Network pane…

  • Heterogeneous technology, scale of land use and technical efficiency

    Open Access•Lajos Baráth, Imre Fertő•ARTICLE•Land Use Policy•2015•Cited by: 2•References: 14

  • Forestry industry trade by degree of wood processing in the enlarged European Union countries

    Open Access•Štefan Bojnec, Imre Fertő•ARTICLE•Forest Policy and Economics•2014•Cited by: 2•References: 8

  • How to win the first Olympic medal? And the second

    Open Access•Gergely Csurilla, Imre Fertő•ARTICLE•Social Science Quarterly•2024•Cited by: 1•References: 43

    Objectives We investigate the determinants of Olympic success. We distinguish between the probability of winning a medal and the overall Olympic success. Furthermore, we examine the impact of the three superpowers (China, Russia, and the United States). Beyond Olympic success as measured by medals, we also investigate the impact of other dependent variables considering additional rankings. Methods We use sport‐level data for seven Summer Olympic …

  • Location of Hungarian microbreweries

    Zoltán Bakucs, Imre Fertő•ARTICLE•Regional Studies•2022•Cited by: 1•References: 3

    Growth in the craft beer sector has been unevenly distributed over time and in terms of geographical area. While the spatial drivers of craft breweries in the United States are well documented, research on the situation in European countries is still limited. This paper investigates the locational determinants of the Hungarian craft brewing industry between 2005 and 2018 at the level of small regions. We employ negative binominal models to determ…

  • Survival strategies of producers involved in short food supply chains following the outbreak of Covid-19 pandemic

    Open Access•Zsófia Benedek, Lajos Baráth et al.•ARTICLE•Sociologia Ruralis•2022•Cited by: 1•References: 52

    The outbreak of the Coronavirus disease 2019 (COVID-19) caused unprecedented disruption to the global food distribution network (Barrett, 2020; Hobbs, 2020; Torero, 2020). Although the major impact, with the exception of those who suffered from medical issues, appeared to be economic (Béné, 2020; Laborde et al., 2020), the spread of COVID intensified existing concerns regarding the (un)sustainability of the global food system, potential threats t…

  • A siker titka

    Open Access•Imre Fertő, Zsolt Lénárt et al.•ARTICLE•Tér és Társadalom•1990

    Soltvadkert, a large village of 8,000 inhabitants in Bács-Kiskun county, is located in the former Kiskőrös district, 120 km south-southeast of Budapest

  • A mezőgazdaság átalakulása Közép-Európában és az európai integráció

    Open Access•Imre Fertő•ARTICLE•Tér és Társadalom•1996

    The most problematic issue for the Central European countries in the integration into the European Union is the integration of agriculture into the system of Common Agricultural Policy. The possibilities for agriculture in the countries of Central Europe are restricted not only be external conditions but also by internal factors. As an effect of the agricultural reforms, the economic environment of agriculture fundamentally changed, as a conseque…

  • Mórakert CO-OP

    Open Access•Gábor Szabó, Lajos Zoltán Bakucs et al.•ARTICLE•Society and Economy•2008•References: 2

    The study examines the Mórakert Purchasing and Service Co-operative, in Mórahalom, Hungary. The co-operative is active in the fruit and vegetable sector and it was the first officially acknowledged Producers’ Organisation (PO) in the country. It works as a successful co-operative in terms of increasing annual turnover and membership thus being a good example for solving various co-ordination issues in Hungarian horticultural sector within an evol…

  • Agro-food trade competitiveness of Central European and Balkan countries

    Open Access•Štefan Bojnec, Imre Fertő•ARTICLE•Food Policy•2009•Cited by: 3•References: 6

  • Forestry industry trade by degree of wood processing in the enlarged European Union countries

    Open Access•Štefan Bojnec, Imre Fertő•ARTICLE•Forest Policy and Economics•2014•Cited by: 2•References: 8

  • Az európai uniós támogatások hatása a kistérségek helyzetére

    Open Access•Imre Fertő, Ágnes Varga•ARTICLE•Tér és Társadalom•2015

    A tanulmány az első kísérlet arra, hogy az európai uniós támogatások hatását ökonometriai módszerekkel vizsgálja a kistérségek helyzetére 2002 és 2008 között. Számításaink szerint a támogatások nagyságrendjének növekedésével azok koncentrációja is jelentősen növekedett. Ugyanakkor a támogatások kistérségek közötti konvergenciája is megfigyelhető volt bizonyos mutatók alapján. Eredményeink arra utalnak, hogy a támogatásoknak általában elég nehéz b…

  • Heterogeneous technology, scale of land use and technical efficiency

    Open Access•Lajos Baráth, Imre Fertő•ARTICLE•Land Use Policy•2015•Cited by: 2•References: 14

  • Agri‐Food Export Competitiveness in European Union Countries

    Open Access•Štefan Bojnec, Imre Fertő•ARTICLE•JCMS Journal of Common Market…•2015•Cited by: 3•References: 29

    This article investigates the competitiveness of agri‐food exports of the European Union ( EU ‐27) countries on global markets, using the revealed comparative advantage ( B ) index over the years 2000–11. Panel unit root tests, mobility index and the Kaplan‐Meier survival rates of the B index are used. The majority of agri‐food products in the EU ‐27 countries show a comparative disadvantage on global markets. The B indices of the EU ‐27 countrie…

  • Off to market

    Open Access•Zsófia Benedek, Imre Fertő et al.•ARTICLE•Agriculture and Human Values•2017•Cited by: 4•References: 10

    The research described in this paper was designed to identify the factors that influence the importance small-scale farmers place on different marketing channels of short food supply chains. The focus concerns two entirely different types of market that are present in the bigger cities in Hungary: ‘conventional’ markets where there are no restrictions on locality but the farmer-market relationship is based on binding contracts, and newly-emergent…

  • Testing the validity of Gibrat’s law for Slovenian farms

    Open Access•Štefan Bojnec, Imre Fertő•ARTICLE•Economic Research-Ekonomska…•2020

    This paper studies the validity of Gibrat’s law for the growth of Slovenian farms between 2007 and 2015 using Farm Accountancy Data Network datasets. Cross-sectional dependence test and four different groups of panel unit root tests are applied to study the relationship between farm size and the farm size growth. It revealed evidence of cross-sectional dependence in farm sizes. Both input (land and labour) and output (economic) sizes of variables…

  • Hozzájárul-e a helyi élelmiszer vásárlás a helyi gazdaság fejlődéséhez? Egy szisztematikus irodalmi áttekintés

    Open Access•Viktória Szente, Imre Fertő et al.•ARTICLE•Tér és Társadalom•2021

    Általános feltevés, hogy a helyi élelmiszerek értékesítése pozitív hatással van a helyi gazdaság teljesítményére. Cikkünkben megvizsgáljuk, hogy az eddigi kutatások mennyiben támasztják alá ezt a vélekedést. A ScienceDirect, Wiley Online Library, Taylor and Francis Online, SpringerLink, AgECON, Emerald és Sage adatbázisban fellelhető, 2000 és 2019 között publikált, angol nyelvű folyóiratcikkek kerültek szisztematikus áttekintésre. Emellett kiegés…

  • The wellbeing paradox in Hungarian local sustainable agriculture

    Open Access•Ilona Liliána Birtalan, Imre Fertő et al.•ARTICLE•BMC Public Health•2022

    This study provides participants' perspectives on the health and wellbeing costs of sustainable farming. Newer producer-consumer connections require both time and experience and involve extra effort or skills, but farmers often lack these abilities. The results show how perceptions of work processes relate to the general framework of CSA, which necessitates a distinct strategy for farm management

  • The socioeconomic impacts of the CAP

    Open Access•Jüri Lillemets, Imre Fertő et al.•ARTICLE•Land Use Policy•2022•Cited by: 4•References: 2

    One of the main aims of the EU's common agricultural policy (CAP) is to promote the development of rural areas. Although there is a rich abundance of academic literature on the impacts of the CAP on rural areas, there has yet to be a comprehensive overview on the effects. The paper aims to fill this gap by providing a systematic literature review on the impacts of the CAP on the socioeconomic situation in EU's rural areas. A two-stage search proc…

  • Do different types of Common Agricultural Policy subsidies promote farm employment

    Open Access•Štefan Bojnec, Imre Fertő•ARTICLE•Land Use Policy•2022•Cited by: 4•References: 45

  • Location of Hungarian microbreweries

    Zoltán Bakucs, Imre Fertő•ARTICLE•Regional Studies•2022•Cited by: 1•References: 3

    Growth in the craft beer sector has been unevenly distributed over time and in terms of geographical area. While the spatial drivers of craft breweries in the United States are well documented, research on the situation in European countries is still limited. This paper investigates the locational determinants of the Hungarian craft brewing industry between 2005 and 2018 at the level of small regions. We employ negative binominal models to determ…

  • Survival strategies of producers involved in short food supply chains following the outbreak of Covid-19 pandemic

    Open Access•Zsófia Benedek, Lajos Baráth et al.•ARTICLE•Sociologia Ruralis•2022•Cited by: 1•References: 52

    The outbreak of the Coronavirus disease 2019 (COVID-19) caused unprecedented disruption to the global food distribution network (Barrett, 2020; Hobbs, 2020; Torero, 2020). Although the major impact, with the exception of those who suffered from medical issues, appeared to be economic (Béné, 2020; Laborde et al., 2020), the spread of COVID intensified existing concerns regarding the (un)sustainability of the global food system, potential threats t…

  • How to win the first Olympic medal? And the second

    Open Access•Gergely Csurilla, Imre Fertő•ARTICLE•Social Science Quarterly•2024•Cited by: 1•References: 43

    Objectives We investigate the determinants of Olympic success. We distinguish between the probability of winning a medal and the overall Olympic success. Furthermore, we examine the impact of the three superpowers (China, Russia, and the United States). Beyond Olympic success as measured by medals, we also investigate the impact of other dependent variables considering additional rankings. Methods We use sport‐level data for seven Summer Olympic …

  • Understanding the temporal dynamics of agri-environmental climate scheme adoption

    Open Access•Imre Fertő, Štefan Bojnec•ARTICLE•Journal of Environmental Planning…•2025

    The research explores the intricate dynamics of farmers’ decision-making in the context of the European Union’s agri-environmental-climate schemes (AECS), with a focus on the temporal factors that impact participation and the long-term viability of environmentally friendly practices. The study utilises data from the Hungarian Farm Accountancy Data Network (FADN) from 2014 to 2021. It employs two-step approaches, including duration analysis using …

  • Eco-innovation drivers in the wine industry

    Imre Fertő, Valéria Lekics•ARTICLE•British Food Journal•2025

    Purpose The aim of this study is to explore the drivers of eco-innovation in the Hungarian wine industry, focusing on the role of dynamic capabilities, networking and managerial commitment in the adoption of sustainable practices in this resource-intensive sector. Design/methodology/approach A structured survey was conducted with 234 Hungarian wineries, and the data were analysed using principal component analysis and a semi-parametric binary mod…

  • A mezőgazdasági jövedelmi egyenlőtlenségek szerkezete és szakpolitikai kihívásai

    Open Access•Imre Fertő•ARTICLE•Tér és Társadalom•2025

    A mezőgazdasági jövedelmi egyenlőtlenségek mélyreható társadalmi-gazdasági és térbeli következményekkel járnak, amelyek közvetlenül befolyásolják a vidéki térségek fenntarthatóságát és gazdasági stabilitását. A jövedelemkülönbségek kialakulása a földtulajdon szerkezetével, az agrárpiaci erőviszonyokkal, a támogatási rendszerek működésével és a technológiai fejlődés egyenlőtlen elérhetőségével függ össze. A tanulmány célja, feltárja a mezőgazdaság…

  • Round‐Tripping Foreign Direct Investments

    Open Access•Magdolna Sass, Imre Fertő•ARTICLE•Global Policy•2025

    FDI round‐tripping has become an increasingly important issue in the world economy, with significant implications for tax revenues, regulatory frameworks, and economic policy. Little is known about its importance and characteristics from a country of origin perspective, and thus economic policies are ill‐prepared to address it. This study analyzes the determinants of round‐tripping in OECD countries and highlights the urgency of addressing it. Ke…

  • Gender Equality and Green Entrepreneurship in Farms

    Open Access•Imre Fertő, Štefan Bojnec•ARTICLE•Sustainable Development•2025•Cited by: 2•References: 45

    Gender dynamics in agricultural sustainability, particularly within the framework of Agri‐Environmental‐Climate‐Schemes (AECS), play a critical role in advancing green entrepreneurship. This study explores gender‐based differences in the adoption and intensity of AECS practices among Hungarian farms, emphasising the implications for gender equality in sustainable agricultural development. Utilising the Hungarian Farm Accountancy Data Network pane…

  • The intertwined geographies of agricultural land and human settlement in Europe

    Open Access•Jüri Lillemets, Ants-Hannes Viira et al.•ARTICLE•Land Use Policy•2025•References: 47

  • How to encourage people to follow a climate-friendly diet? Increase social cohesion

    Open Access•Zsófia Benedek, Lajos Baráth et al.•ARTICLE•Sustainable Futures•2025•References: 2

    Reducing meat consumption is increasingly recognized as a necessary strategy for mitigating climate change and improving public health. While motivations to reduce meat intake are well documented, few studies have integrated these with basic human values to understand dietary behaviour. This paper addresses this gap by examining how environmental, health, and animal welfare motivations interact with value orientations based on the Schwartz’s theo…

  • Same Practices, Different Outcomes

    Open Access•Imre Fertő, Valéria Lekics•ARTICLE•Sustainable Development•2026

    This paper examines gender differences in organic certification among Hungarian wineries and asks whether they reflect observable differences in sustainability engagement, organizational capabilities, and structural characteristics, or differences in how similar profiles translate into certified status. Using a 2022 cross‐sectional survey, we estimate binary‐response models and apply nonlinear Blinder–Oaxaca decomposition to separate the female–m…

Business (18 works) · Economics (13 works) · Geography (10 works) · Agriculture (8 works) · Agricultural economics (6 works) · Hungarian Social, Economic and Educational Studies (6 works) · Organic Food and Agriculture (6 works) · Political science (6 works) · European union (5 works) · Rural development and sustainability (5 works)

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