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Alexandra E Lobb

Biographic Data

ID1737563
NAMEAlexandra E Lobb
GIVEN NAMESAlexandra E
FAMILY NAMELobb
SIGNATURELOBB A E
AFFILIATIONSUniversity of Reading
VERIFIEDNo
TOTAL WORKS4
TOTAL CITATIONS17
AUTHOR COUNT4
EDITOR COUNT0
FIRST PUBLICATION YEAR2007
LATEST PUBLICATION YEAR2010
H-INDEX1
  • An RCT study to evaluate a targeted, theory driven healthy eating leaflet

    Open Access•Harry J Baker, Holly J Baker et al.•ARTICLE•Social Science & Medicine•2010•Cited by: 1•References: 14

  • Gender differences in young adults’ beliefs and behaviour towards fruit and vegetable consumption

    Open Access•Georgia Herbert, O Kennedy et al.•ARTICLE•Appetite•2008

  • Modelling risk perception and trust in food safety information within the theory of planned behaviour

    Open Access•Alexandra E Lobb, Mario Mazzocchi et al.•ARTICLE•Food Quality and Preference•2007

  • Local, national and imported foods

    Open Access•Stephanie Chamber, Stephanie Chambers et al.•ARTICLE•Appetite•2007•Cited by: 16•References: 7

  • Local, national and imported foods

    Open Access•Stephanie Chamber, Stephanie Chambers et al.•ARTICLE•Appetite•2007•Cited by: 16•References: 7

  • An RCT study to evaluate a targeted, theory driven healthy eating leaflet

    Open Access•Harry J Baker, Holly J Baker et al.•ARTICLE•Social Science & Medicine•2010•Cited by: 1•References: 14

  • Modelling risk perception and trust in food safety information within the theory of planned behaviour

    Open Access•Alexandra E Lobb, Mario Mazzocchi et al.•ARTICLE•Food Quality and Preference•2007

  • Local, national and imported foods

    Open Access•Stephanie Chamber, Stephanie Chambers et al.•ARTICLE•Appetite•2007•Cited by: 16•References: 7

  • Gender differences in young adults’ beliefs and behaviour towards fruit and vegetable consumption

    Open Access•Georgia Herbert, O Kennedy et al.•ARTICLE•Appetite•2008

  • An RCT study to evaluate a targeted, theory driven healthy eating leaflet

    Open Access•Harry J Baker, Holly J Baker et al.•ARTICLE•Social Science & Medicine•2010•Cited by: 1•References: 14

Psychology (4 works) · Social Psychology (3 works) · Business (2 works) · Culinary Culture and Tourism (2 works) · Social science (2 works) · Sociology (2 works) · Behavioral Health and Interventions (1 works) · Control (management) (1 works) · Developmental psychology (1 works) · Eating Disorders and Behaviors (1 works)

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