Malkit Nagi
Biographic Data
| ID | 1753556 |
|---|---|
| NAME | Malkit Nagi |
| GIVEN NAMES | Malkit |
| FAMILY NAME | Nagi |
| SIGNATURE | NAGI M |
| AFFILIATIONS | Punjab Agricultural University |
| VERIFIED | No |
| TOTAL WORKS | 7 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 7 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2005 |
| LATEST PUBLICATION YEAR | 2007 |
| H-INDEX | 0 |
Impact of Nutrition Education on Nutrient Adequacy of Non Insulin Dependent Female Diabetics
Sixty non insulin dependent female diabetics in the age group of 40-60 years were selected from Punjab Agricultural University, Hospital, Ludhiana. Nutrition education was imparted to all the subjects at a interval of 15 days for a period of 3 months to study the impact of nutrition education on their nutrient adequacy. The daily diet consumed by the subjects before nutrition education were inadequate of foods like pulses, green leafy vegetables,…
Effect of Supplementation of Traditional Medicinal Plants on Serum Lipid Profile in Non-Insulin Dependent Diabetics
The effect of supplementation of powdered mixture of three traditional medicinal plants namely bittergourd, jambu and fenugreek seeds in raw and cooked form on serum lipid profile was studied in 60 non insulin dependent male diabetics. The patients were divided into two groups of 30 each. The patients of group I was given raw powdered mixture in the form of capsules and to the patients of group II this mixture was given in the form of salty biscu…
Effect of Nutrition Education on Blood Glucose and Lipid Profile of Non Insulin Dependent Female Diabetics
Sixty non insulin dependent female diabetics in the age group of 40-60 years were selected from PAU, Hospital, Ludhiana to study the impact of nutrition education on their blood and lipid profile. Nutrition education was imparted to all the subjects for a period of 3 months at 15 days interval. The mean fasting and post prandial blood glucose levels reduced significantly (P≤0.05) from 181.5 to 156.7 mg/dl and 251.5 to 226.7 mg/dl. Before nutritio…
Effect of Nutrition Counselling on the Anthropometry and Blood Pressure in Non-Insulin Dependent Female Diabetics
The present study was conducted on sixty non-insulin dependent diabetic women in the age group of 4060 years. After assessing the basic knowledge of the subjects about the disease by knowledge testing questionnaire all the subjects were imparted nutrition education regarding the disease, its symptoms, causes, complications and dietary modifications. The height, weight, mid upper arm circumference, tricep skinfold thickness body mass index andwais…
Proximate Composition, Available Carbohydrates, Dietary Fibre and Anti Nutritional Factors of Selected Traditional Medicinal Plants
Three traditional medicinal plants known for their hypoglycemic action namely bittergourd, fenugreek seeds and jambu seeds were analysed for proximate composition, available carbohydrates, dietary fibres and antinutritional factors. Protein, fat, ash, crude fibre, carbohydrate and energy content of these medicinal plants ranged from 4.16 to 25.80, 0.49 to 6.53, 2.16 to 9.89, 1.28 to 10.92,58.13 to 90.85 percent and 319.11 to 394.46 kcal respectiv…
Nutrient Adequacy of Non Insulin Dependent Male Diabetics Influenced by Nutrition Counseling
Sixty non insulin dependent male diabetic subjects in the age group of 40-60 years were selected from hospital of Punjab Agricultural University, Ludhiana and were surveyed for their nutrient adequacy using “24 hour recall method” for three consecutive days. Nutrition education was imparted to the subjects after assessing their basic knowledge regarding the diet and disease. Nutrition counseling improved their mean score of diabetic knowledge sig…
Impact of Nutrition Counseling and Supplementation of Medicinal Plants on the Anthropometry and Blood Pressure of the Diabetic Subjects
Sixty non insulin dependent male diabetic subjects were selected from PAU Hospital, Ludhiana. Selected subjects were divided into two categories according to their grades of obesity i.e. overweight and normal weight to take their anthropometric measurements. After assessing the basic knowledge of the subjects about the disease by knowledge testing questionnaire, the subjects were imparted nutrition education regarding the disease, its symptoms, c…
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Impact of Nutrition Counseling and Supplementation of Medicinal Plants on the Anthropometry and Blood Pressure of the Diabetic Subjects
Sixty non insulin dependent male diabetic subjects were selected from PAU Hospital, Ludhiana. Selected subjects were divided into two categories according to their grades of obesity i.e. overweight and normal weight to take their anthropometric measurements. After assessing the basic knowledge of the subjects about the disease by knowledge testing questionnaire, the subjects were imparted nutrition education regarding the disease, its symptoms, c…
Proximate Composition, Available Carbohydrates, Dietary Fibre and Anti Nutritional Factors of Selected Traditional Medicinal Plants
Three traditional medicinal plants known for their hypoglycemic action namely bittergourd, fenugreek seeds and jambu seeds were analysed for proximate composition, available carbohydrates, dietary fibres and antinutritional factors. Protein, fat, ash, crude fibre, carbohydrate and energy content of these medicinal plants ranged from 4.16 to 25.80, 0.49 to 6.53, 2.16 to 9.89, 1.28 to 10.92,58.13 to 90.85 percent and 319.11 to 394.46 kcal respectiv…
Nutrient Adequacy of Non Insulin Dependent Male Diabetics Influenced by Nutrition Counseling
Sixty non insulin dependent male diabetic subjects in the age group of 40-60 years were selected from hospital of Punjab Agricultural University, Ludhiana and were surveyed for their nutrient adequacy using “24 hour recall method” for three consecutive days. Nutrition education was imparted to the subjects after assessing their basic knowledge regarding the diet and disease. Nutrition counseling improved their mean score of diabetic knowledge sig…
Impact of Nutrition Education on Nutrient Adequacy of Non Insulin Dependent Female Diabetics
Sixty non insulin dependent female diabetics in the age group of 40-60 years were selected from Punjab Agricultural University, Hospital, Ludhiana. Nutrition education was imparted to all the subjects at a interval of 15 days for a period of 3 months to study the impact of nutrition education on their nutrient adequacy. The daily diet consumed by the subjects before nutrition education were inadequate of foods like pulses, green leafy vegetables,…
Effect of Supplementation of Traditional Medicinal Plants on Serum Lipid Profile in Non-Insulin Dependent Diabetics
The effect of supplementation of powdered mixture of three traditional medicinal plants namely bittergourd, jambu and fenugreek seeds in raw and cooked form on serum lipid profile was studied in 60 non insulin dependent male diabetics. The patients were divided into two groups of 30 each. The patients of group I was given raw powdered mixture in the form of capsules and to the patients of group II this mixture was given in the form of salty biscu…
Effect of Nutrition Education on Blood Glucose and Lipid Profile of Non Insulin Dependent Female Diabetics
Sixty non insulin dependent female diabetics in the age group of 40-60 years were selected from PAU, Hospital, Ludhiana to study the impact of nutrition education on their blood and lipid profile. Nutrition education was imparted to all the subjects for a period of 3 months at 15 days interval. The mean fasting and post prandial blood glucose levels reduced significantly (P≤0.05) from 181.5 to 156.7 mg/dl and 251.5 to 226.7 mg/dl. Before nutritio…
Effect of Nutrition Counselling on the Anthropometry and Blood Pressure in Non-Insulin Dependent Female Diabetics
The present study was conducted on sixty non-insulin dependent diabetic women in the age group of 4060 years. After assessing the basic knowledge of the subjects about the disease by knowledge testing questionnaire all the subjects were imparted nutrition education regarding the disease, its symptoms, causes, complications and dietary modifications. The height, weight, mid upper arm circumference, tricep skinfold thickness body mass index andwais…
Medicine (7 works) · Diabetes mellitus (6 works) · Endocrinology (6 works) · Internal Medicine (6 works) · Gerontology (5 works) · Insulin (5 works) · Nutrition Education (5 works) · Biology (4 works) · Diabetes, Cardiovascular Risks, and Lipoproteins (4 works) · Food Science (4 works)