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Edgar Pérez-Negrón

Biographic Data

ID1776777
NAMEEdgar Pérez-Negrón
GIVEN NAMESEdgar
FAMILY NAMEPérez-Negrón
SIGNATUREPÉREZ-NEGRÓN E
VERIFIEDNo
TOTAL WORKS7
TOTAL CITATIONS99
AUTHOR COUNT7
EDITOR COUNT0
FIRST PUBLICATION YEAR2007
LATEST PUBLICATION YEAR2015
H-INDEX5
  • Agroforestry systems of the lowland alluvial valleys of the Tehuacán-Cuicatlán Biosphere Reserve

    Open Access•Mariana Vallejo, Alejandro Casas et al.•ARTICLE•Journal of Ethnobiology and…•2015•Cited by: 8•References: 47

    BACKGROUND: Agroforestry systems (AFS) are valuable production systems that allow concealing benefits provision with conservation of biodiversity and ecosystem services. We analysed AFS of the zone of alluvial valleys of the Tehuacán-Cuicatlán Valley (TCV), Mexico, the most intensive agricultural systems within a region recognized for harbouring one of the most ancient agricultural experience of the New World. We hypothesized that the biodiversit…

  • Use of columnar cacti in the Tehuacán Valley, Mexico

    Open Access•Edgar Pérez-Negrón, Edgar Pérez‐negrón et al.•ARTICLE•Journal of Ethnobiology and…•2014•Cited by: 2•References: 23

    Combining forest extraction and agroforestry systems are ideal scenarios to sustainable fruit harvest programmes. In addition, fair commerce of transformed products would substantially favour goals of sustainable management

  • Influence of traditional markets on plant management in the Tehuacán Valley

    Open Access•Yaayé Arellanes-Cancino, Yaayé Arellanes et al.•ARTICLE•Journal of Ethnobiology and…•2013•Cited by: 23•References: 25

    BackgroundThe Tehuacán Valley, Mexico is a region with exceptionally high biocultural richness. Traditional knowledge in this region comprises information on nearly 1,600 plant species used by local peoples to satisfy their subsistence needs. Plant resources with higher cultural value are interchanged in traditional markets. We inventoried the edible plant species interchanged in regional markets documenting economic, cultural and ecological data…

  • Phenotypic differentiation between wild and domesticated varieties of Crescentia cujeteL. and culturally relevant uses of their fruits as bowls in the Yucatan Peninsula, Mexico

    Open Access•Xitlali Aguirre-Dugua, Edgar Pérez-Negrón et al.•ARTICLE•Journal of Ethnobiology and…•2013•Cited by: 3•References: 48

    Background Selection criteria are important for analyzing domestication of perennial plant species, which experience a selection pressure throughout several human generations. We analyze the preferred morphological characteristics of Crescentia cujete fruits, which are used as bowls by the Maya of Yucatan, according to the uses they are given and the phenotypic consequences of artificial selection between one wild and three domesticated varieties…

  • Plant Management in the Tehuacán-Cuicatlán Valley, Mexico1

    Open Access•Jorge Blancas, José Blancas et al.•ARTICLE•Economic Botany•2010•Cited by: 32•References: 25

  • Traditional Knowledge and Useful Plant Richness in the Tehuacán–Cuicatlán Valley, Mexico

    Open Access•Rafael Lira, Alejandro Casas et al.•ARTICLE•Economic Botany•2009•Cited by: 20•References: 35

  • Mazahua Ethnobotany and Subsistence in the Monarch Butterfly Biosphere Reserve, Mexico

    Open Access•Berenice Farfán-Heredia, Berenice Farfán et al.•ARTICLE•Economic Botany•2007•Cited by: 11•References: 1

  • Plant Management in the Tehuacán-Cuicatlán Valley, Mexico1

    Open Access•Jorge Blancas, José Blancas et al.•ARTICLE•Economic Botany•2010•Cited by: 32•References: 25

  • Influence of traditional markets on plant management in the Tehuacán Valley

    Open Access•Yaayé Arellanes-Cancino, Yaayé Arellanes et al.•ARTICLE•Journal of Ethnobiology and…•2013•Cited by: 23•References: 25

    BackgroundThe Tehuacán Valley, Mexico is a region with exceptionally high biocultural richness. Traditional knowledge in this region comprises information on nearly 1,600 plant species used by local peoples to satisfy their subsistence needs. Plant resources with higher cultural value are interchanged in traditional markets. We inventoried the edible plant species interchanged in regional markets documenting economic, cultural and ecological data…

  • Traditional Knowledge and Useful Plant Richness in the Tehuacán–Cuicatlán Valley, Mexico

    Open Access•Rafael Lira, Alejandro Casas et al.•ARTICLE•Economic Botany•2009•Cited by: 20•References: 35

  • Mazahua Ethnobotany and Subsistence in the Monarch Butterfly Biosphere Reserve, Mexico

    Open Access•Berenice Farfán-Heredia, Berenice Farfán et al.•ARTICLE•Economic Botany•2007•Cited by: 11•References: 1

  • Agroforestry systems of the lowland alluvial valleys of the Tehuacán-Cuicatlán Biosphere Reserve

    Open Access•Mariana Vallejo, Alejandro Casas et al.•ARTICLE•Journal of Ethnobiology and…•2015•Cited by: 8•References: 47

    BACKGROUND: Agroforestry systems (AFS) are valuable production systems that allow concealing benefits provision with conservation of biodiversity and ecosystem services. We analysed AFS of the zone of alluvial valleys of the Tehuacán-Cuicatlán Valley (TCV), Mexico, the most intensive agricultural systems within a region recognized for harbouring one of the most ancient agricultural experience of the New World. We hypothesized that the biodiversit…

  • Phenotypic differentiation between wild and domesticated varieties of Crescentia cujeteL. and culturally relevant uses of their fruits as bowls in the Yucatan Peninsula, Mexico

    Open Access•Xitlali Aguirre-Dugua, Edgar Pérez-Negrón et al.•ARTICLE•Journal of Ethnobiology and…•2013•Cited by: 3•References: 48

    Background Selection criteria are important for analyzing domestication of perennial plant species, which experience a selection pressure throughout several human generations. We analyze the preferred morphological characteristics of Crescentia cujete fruits, which are used as bowls by the Maya of Yucatan, according to the uses they are given and the phenotypic consequences of artificial selection between one wild and three domesticated varieties…

  • Use of columnar cacti in the Tehuacán Valley, Mexico

    Open Access•Edgar Pérez-Negrón, Edgar Pérez‐negrón et al.•ARTICLE•Journal of Ethnobiology and…•2014•Cited by: 2•References: 23

    Combining forest extraction and agroforestry systems are ideal scenarios to sustainable fruit harvest programmes. In addition, fair commerce of transformed products would substantially favour goals of sustainable management

  • Mazahua Ethnobotany and Subsistence in the Monarch Butterfly Biosphere Reserve, Mexico

    Open Access•Berenice Farfán-Heredia, Berenice Farfán et al.•ARTICLE•Economic Botany•2007•Cited by: 11•References: 1

  • Traditional Knowledge and Useful Plant Richness in the Tehuacán–Cuicatlán Valley, Mexico

    Open Access•Rafael Lira, Alejandro Casas et al.•ARTICLE•Economic Botany•2009•Cited by: 20•References: 35

  • Plant Management in the Tehuacán-Cuicatlán Valley, Mexico1

    Open Access•Jorge Blancas, José Blancas et al.•ARTICLE•Economic Botany•2010•Cited by: 32•References: 25

  • Influence of traditional markets on plant management in the Tehuacán Valley

    Open Access•Yaayé Arellanes-Cancino, Yaayé Arellanes et al.•ARTICLE•Journal of Ethnobiology and…•2013•Cited by: 23•References: 25

    BackgroundThe Tehuacán Valley, Mexico is a region with exceptionally high biocultural richness. Traditional knowledge in this region comprises information on nearly 1,600 plant species used by local peoples to satisfy their subsistence needs. Plant resources with higher cultural value are interchanged in traditional markets. We inventoried the edible plant species interchanged in regional markets documenting economic, cultural and ecological data…

  • Phenotypic differentiation between wild and domesticated varieties of Crescentia cujeteL. and culturally relevant uses of their fruits as bowls in the Yucatan Peninsula, Mexico

    Open Access•Xitlali Aguirre-Dugua, Edgar Pérez-Negrón et al.•ARTICLE•Journal of Ethnobiology and…•2013•Cited by: 3•References: 48

    Background Selection criteria are important for analyzing domestication of perennial plant species, which experience a selection pressure throughout several human generations. We analyze the preferred morphological characteristics of Crescentia cujete fruits, which are used as bowls by the Maya of Yucatan, according to the uses they are given and the phenotypic consequences of artificial selection between one wild and three domesticated varieties…

  • Use of columnar cacti in the Tehuacán Valley, Mexico

    Open Access•Edgar Pérez-Negrón, Edgar Pérez‐negrón et al.•ARTICLE•Journal of Ethnobiology and…•2014•Cited by: 2•References: 23

    Combining forest extraction and agroforestry systems are ideal scenarios to sustainable fruit harvest programmes. In addition, fair commerce of transformed products would substantially favour goals of sustainable management

  • Agroforestry systems of the lowland alluvial valleys of the Tehuacán-Cuicatlán Biosphere Reserve

    Open Access•Mariana Vallejo, Alejandro Casas et al.•ARTICLE•Journal of Ethnobiology and…•2015•Cited by: 8•References: 47

    BACKGROUND: Agroforestry systems (AFS) are valuable production systems that allow concealing benefits provision with conservation of biodiversity and ecosystem services. We analysed AFS of the zone of alluvial valleys of the Tehuacán-Cuicatlán Valley (TCV), Mexico, the most intensive agricultural systems within a region recognized for harbouring one of the most ancient agricultural experience of the New World. We hypothesized that the biodiversit…

Biology (7 works) · Ecology (7 works) · Geography (6 works) · Agroforestry (5 works) · Agriculture (4 works) · Biodiversity (4 works) · Ethnobotanical and Medicinal Plants Studies (4 works) · Vegetation (pathology (4 works) · Ecology (3 works) · Essential Oils and Antimicrobial Activity (3 works)

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