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Frances Moore Lappé

Biographic Data

ID180919
NAMEFrances Moore Lappé
GIVEN NAMESFrances Moore
FAMILY NAMELappé
SIGNATURELAPPÉ F M
AFFILIATIONSYale University
VERIFIEDNo
TOTAL WORKS7
TOTAL CITATIONS18
AUTHOR COUNT7
EDITOR COUNT0
FIRST PUBLICATION YEAR1973
LATEST PUBLICATION YEAR2013
H-INDEX2
  • How We Count Hunger Matters

    Open Access•Frances Moore Lappé, Jennifer Clapp et al.•ARTICLE•Ethics & International Affairs•2013•Cited by: 11

    Hunger continues to be one of humanity's greatest challenges despite the existence of a more-than-adequate global food supply equal to 2,800 kilocalories for every person every day. In measuring progress, policy-makers and concerned citizens across the globe rely on information supplied by the Food and Agriculture Organization (FAO), an agency of the United Nations. In 2010 the FAO reported that in the wake of the 2007–2008 food-price spikes and …

  • Beyond the scarcity scare: Reframing the Discourse of Hunger With an Eco-Mind

    Frances Moore Lappé•ARTICLE•The Journal of Peasant Studies•2013•Cited by: 5•References: 3

    Solutions to world hunger continue to be impeded by a frame - a set of assumptions - that keeps much of humanity focusing narrowly on quantitative growth. The result is greater food production and greater hunger. Yet, across the world another way of seeing, one grounded in the relational insights of ecology, is transforming food systems in ways that both enhance flora and fauna and strengthen human relationships, enabling farmers to gain a greate…

  • World hunger: Twelve Myths

    Frances Moore Lappé•BOOK•World hunger•1988

  • Food first

    Frances Moore Lappé, Joseph Collins•BOOK•Food first•1982

  • Multinational Agribusiness and the Global Supermarket

    Joseph Collins, Joseph H Collins et al.•ARTICLE•Social Scientist•1977•Cited by: 2

  • Food First: Beyond the Myth of Scarcity

    Frances Moore Lappé, Joseph Collins•REVIEW•Population and Development Review•1977

  • The World Food Problem

    Frances Moore Lappé•ARTICLE•The Hastings Center Report•1973

    Historically, people have tried to deny their own culpability for mass human suffering by assigning responsibility to external forces beyond their control. For example, although the Black Death in the Middle Ages was largely the result of unwillingness of a class society to extend sanitation to the masses, it was nevertheless pronounced Divine retribution by the churches. Today the causes of hunger are similarly misattributed. Current widespread …

  • How We Count Hunger Matters

    Open Access•Frances Moore Lappé, Jennifer Clapp et al.•ARTICLE•Ethics & International Affairs•2013•Cited by: 11

    Hunger continues to be one of humanity's greatest challenges despite the existence of a more-than-adequate global food supply equal to 2,800 kilocalories for every person every day. In measuring progress, policy-makers and concerned citizens across the globe rely on information supplied by the Food and Agriculture Organization (FAO), an agency of the United Nations. In 2010 the FAO reported that in the wake of the 2007–2008 food-price spikes and …

  • Beyond the scarcity scare: Reframing the Discourse of Hunger With an Eco-Mind

    Frances Moore Lappé•ARTICLE•The Journal of Peasant Studies•2013•Cited by: 5•References: 3

    Solutions to world hunger continue to be impeded by a frame - a set of assumptions - that keeps much of humanity focusing narrowly on quantitative growth. The result is greater food production and greater hunger. Yet, across the world another way of seeing, one grounded in the relational insights of ecology, is transforming food systems in ways that both enhance flora and fauna and strengthen human relationships, enabling farmers to gain a greate…

  • Multinational Agribusiness and the Global Supermarket

    Joseph Collins, Joseph H Collins et al.•ARTICLE•Social Scientist•1977•Cited by: 2

  • The World Food Problem

    Frances Moore Lappé•ARTICLE•The Hastings Center Report•1973

    Historically, people have tried to deny their own culpability for mass human suffering by assigning responsibility to external forces beyond their control. For example, although the Black Death in the Middle Ages was largely the result of unwillingness of a class society to extend sanitation to the masses, it was nevertheless pronounced Divine retribution by the churches. Today the causes of hunger are similarly misattributed. Current widespread …

  • Multinational Agribusiness and the Global Supermarket

    Joseph Collins, Joseph H Collins et al.•ARTICLE•Social Scientist•1977•Cited by: 2

  • Food First: Beyond the Myth of Scarcity

    Frances Moore Lappé, Joseph Collins•REVIEW•Population and Development Review•1977

  • Food first

    Frances Moore Lappé, Joseph Collins•BOOK•Food first•1982

  • World hunger: Twelve Myths

    Frances Moore Lappé•BOOK•World hunger•1988

  • How We Count Hunger Matters

    Open Access•Frances Moore Lappé, Jennifer Clapp et al.•ARTICLE•Ethics & International Affairs•2013•Cited by: 11

    Hunger continues to be one of humanity's greatest challenges despite the existence of a more-than-adequate global food supply equal to 2,800 kilocalories for every person every day. In measuring progress, policy-makers and concerned citizens across the globe rely on information supplied by the Food and Agriculture Organization (FAO), an agency of the United Nations. In 2010 the FAO reported that in the wake of the 2007–2008 food-price spikes and …

  • Beyond the scarcity scare: Reframing the Discourse of Hunger With an Eco-Mind

    Frances Moore Lappé•ARTICLE•The Journal of Peasant Studies•2013•Cited by: 5•References: 3

    Solutions to world hunger continue to be impeded by a frame - a set of assumptions - that keeps much of humanity focusing narrowly on quantitative growth. The result is greater food production and greater hunger. Yet, across the world another way of seeing, one grounded in the relational insights of ecology, is transforming food systems in ways that both enhance flora and fauna and strengthen human relationships, enabling farmers to gain a greate…

Economics (3 works) · Agriculture (2 works) · Aliments (2 works) · Approvisionnement (2 works) · Business (2 works) · Food Security and Health in Diverse Populations (2 works) · Food supply (2 works) · Geography (2 works) · Hunger (2 works) · Political science (2 works)

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