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Suzanne Horne

Biographic Data

ID188240
NAMESuzanne Horne
GIVEN NAMESSuzanne
FAMILY NAMEHorne
SIGNATUREHORNE S
VERIFIEDNo
TOTAL WORKS3
TOTAL CITATIONS11
WORKS AS AUTHOR3
WORKS AS EDITOR0
FIRST PUBLICATION YEAR1994
LATEST PUBLICATION YEAR2005
H-INDEX2
  • Culinary tourism

    Douglas Brownlie, Paul Hewer et al.•ARTICLE•Consumption Markets & Culture•2005•Cited by: 9•References: 21

    In Levi‐Straussian terms cooking marks the “transition between nature and culture”. Yet the study of cookbooks as placed cultural artefacts is largely neglected by consumer researchers. This essay seeks to address this oversight, setting out to explore the potential contribution of a turn to cookbooks for enriching our understanding of the character of contemporary consumer culture. It weaves a line of argument that asserts the value of treating …

  • Charity Shops

    Suzanne Horne, Avril Maddrell•BOOK•Charity Shops•2003

    In the late 1990s, there was a distinct rise in interest in the non-profit sector, and in retailing and consumption. Drawing together these two concerns this book provides a comprehensive and international account of the retail charity sector. Charity shops are now significant occupiers of the UK high street, and are becoming familiar sites of consumption in the USA, Australia, Canada and Ireland. This volume provides the first overview of the hi…

  • The charity shop volunteer in Scotland

    Open Access•Suzanne Horne, Adelina Broadbridge•ARTICLE•Voluntas Revista Internacional de…•1994•Cited by: 2•References: 1

    Employment patterns in various sectors of retailing have received much research attention in recent years, and investigation into charity volunteering is prolific. There is, however, little academic research to date into employment issues in charity retailing or reference to the volunteers who work in charity shops. This has been a neglected topic, left in the hands of those with particular charity interests rather than an academic topic in its o…

  • Culinary tourism

    Douglas Brownlie, Paul Hewer et al.•ARTICLE•Consumption Markets & Culture•2005•Cited by: 9•References: 21

    In Levi‐Straussian terms cooking marks the “transition between nature and culture”. Yet the study of cookbooks as placed cultural artefacts is largely neglected by consumer researchers. This essay seeks to address this oversight, setting out to explore the potential contribution of a turn to cookbooks for enriching our understanding of the character of contemporary consumer culture. It weaves a line of argument that asserts the value of treating …

  • The charity shop volunteer in Scotland

    Open Access•Suzanne Horne, Adelina Broadbridge•ARTICLE•Voluntas Revista Internacional de…•1994•Cited by: 2•References: 1

    Employment patterns in various sectors of retailing have received much research attention in recent years, and investigation into charity volunteering is prolific. There is, however, little academic research to date into employment issues in charity retailing or reference to the volunteers who work in charity shops. This has been a neglected topic, left in the hands of those with particular charity interests rather than an academic topic in its o…

  • The charity shop volunteer in Scotland

    Open Access•Suzanne Horne, Adelina Broadbridge•ARTICLE•Voluntas Revista Internacional de…•1994•Cited by: 2•References: 1

    Employment patterns in various sectors of retailing have received much research attention in recent years, and investigation into charity volunteering is prolific. There is, however, little academic research to date into employment issues in charity retailing or reference to the volunteers who work in charity shops. This has been a neglected topic, left in the hands of those with particular charity interests rather than an academic topic in its o…

  • Charity Shops

    Suzanne Horne, Avril Maddrell•BOOK•Charity Shops•2003

    In the late 1990s, there was a distinct rise in interest in the non-profit sector, and in retailing and consumption. Drawing together these two concerns this book provides a comprehensive and international account of the retail charity sector. Charity shops are now significant occupiers of the UK high street, and are becoming familiar sites of consumption in the USA, Australia, Canada and Ireland. This volume provides the first overview of the hi…

  • Culinary tourism

    Douglas Brownlie, Paul Hewer et al.•ARTICLE•Consumption Markets & Culture•2005•Cited by: 9•References: 21

    In Levi‐Straussian terms cooking marks the “transition between nature and culture”. Yet the study of cookbooks as placed cultural artefacts is largely neglected by consumer researchers. This essay seeks to address this oversight, setting out to explore the potential contribution of a turn to cookbooks for enriching our understanding of the character of contemporary consumer culture. It weaves a line of argument that asserts the value of treating …

Business (2 works) · Marketing (2 works) · Political science (2 works) · Sociology (2 works) · Advertising (1 work) · Aesthetics (1 work) · Argument (complex analysis (1 work) · Art (1 work) · Asset (computer security (1 work) · Business & Economics (1 work)

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