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Sarah Warkentin

Biographic Data

ID1952174
NAMESarah Warkentin
GIVEN NAMESSarah
FAMILY NAMEWarkentin
SIGNATUREWARKENTIN S
AFFILIATIONSUniversidade Federal de São Paulo
ORCID0000-0002-6678-5256
VERIFIEDYes
TOTAL WORKS13
TOTAL CITATIONS21
AUTHOR COUNT13
EDITOR COUNT0
FIRST PUBLICATION YEAR2013
LATEST PUBLICATION YEAR2026
H-INDEX2
  • Parental autonomy-supportive food practices and fruit and vegetable consumption in children

    Open Access•Elisama Costa Lopes, Priscylla Rodrigues Vilella et al.•ARTICLE•Appetite•2026

  • Association between the urban environment, parents’ related concerns and perceptions, and childhood obesity and lifestyle in Barcelona, Spain

    Open Access•F Sardi, Fabiola Solà de Sardi et al.•ARTICLE•Health & Place•2026•References: 2

    Associations between environmental factors and children's physical activity, screen time, and obesity-related outcomes varied by parental neighbourhood perceptions, highlighting the nuanced interplay between environmental context and family concerns

  • Predictors of ultra-processed foods consumption in 4-year-old Spanish children

    Open Access•Laura-María Compañ-Gabucio, Laura Compañ‐Gabucio et al.•ARTICLE•Appetite•2026•References: 38

    Ultra-processed foods (UPF) consumption has increased in recent decades, contributing to poor diet quality and certain health problems in early childhood. This study aimed to evaluate UPF consumption in 4-year-old children and determine maternal and child sociodemographic and lifestyle predictors of UPF consumption. We analysed data for 1736 mother-child pairs from the INfancia y Medio Ambiente birth cohort study. Children's diets were parent-rep…

  • Sleep duration is associated with appetitive traits in school-age years – results from the Generation XXI birth cohort

    Open Access•Rita Pereira, Alexandra Costa et al.•ARTICLE•Appetite•2024•References: 67

  • Acculturation, food-related and general parenting, and body weight in Chinese-American children

    Open Access•Cihang Gu, Sarah Warkentin et al.•ARTICLE•Appetite•2022•Cited by: 1•References: 67

  • Appetitive behaviors and body composition in school-age years

    Open Access•Sarah Warkentin, Alison Fildes et al.•ARTICLE•Appetite•2022•Cited by: 1•References: 55

  • Maternal pressure to eat

    Open Access•Paola de Souza Rezende, Denise Ely Bellotto De Moraes et al.•ARTICLE•Appetite•2019•References: 45

  • Relationships between parent feeding behaviors and parent and child characteristics in Brazilian preschoolers

    Open Access•Sarah Warkentin, Laís Amaral Mais et al.•ARTICLE•BMC Public Health•2018

    Our results demonstrate diverse socioeconomic, anthropometric and behavioral correlates of parent feeding in a large Brazilian sample of parents of preschoolers

  • Sociodemographic, anthropometric and behavioural risk factors for ultra-processed food consumption in a sample of 2–9-year-olds in Brazil

    Open Access•Laís Amaral Mais, Sarah Warkentin et al.•ARTICLE•Public Health Nutrition•2018

    Objective The present study aimed to identify food patterns among 2–9-year-olds and investigate sociodemographic, anthropometric and behavioural predictors of less healthy dietary patterns. Design Cross-sectional study. Parents of 2–9-year-olds completed an FFQ and factor analysis was applied to identify dietary patterns. Parents also completed questionnaires assessing sociodemographic, anthropometric and behavioural characteristics of parents an…

  • Caloric compensation in preschool children

    Open Access•Susan Carnell, Leora Benson et al.•ARTICLE•Appetite•2017•Cited by: 11•References: 32

  • Ethnic differences in parental feeding behaviors in UK parents of preschoolers

    Open Access•Cihang Gu, Sarah Warkentin et al.•ARTICLE•Appetite•2017•Cited by: 6•References: 46

  • Validation of the comprehensive feeding practices questionnaire in parents of preschool children in Brazil

    Open Access•Sarah Warkentin, Laís Amaral Mais et al.•ARTICLE•BMC Public Health•2016

    The modified CFPQ demonstrated significant internal reliability in this urban Brazilian sample. Scale validation within different cultures is essential for a more comprehensive understanding of parental feeding practices for preschoolers

  • Peso ao nascer de crianças brasileiras menores de dois anos

    Open Access•Kelly De Jesus Viana, Jose Augusto De Aguiar Carrazedo Taddei et al.•ARTICLE•Cadernos de Saude Publica•2013•Cited by: 2•References: 19

    O baixo peso ao nascer tem grande relação com risco de morrer no primeiro ano de vida. Estudos mostram sua associação com problemas de desenvolvimento na infância e doenças na vida adulta. Dada a importância desse indicador, o objetivo deste estudo foi investigar os fatores sociais, demográficos, biológicos e ambientais envolvidos na sua determinação. Analisaram-se dados da Pesquisa Nacional de Demografia e Saúde da Criança e da Mulher (PNDS-2006…

  • Caloric compensation in preschool children

    Open Access•Susan Carnell, Leora Benson et al.•ARTICLE•Appetite•2017•Cited by: 11•References: 32

  • Ethnic differences in parental feeding behaviors in UK parents of preschoolers

    Open Access•Cihang Gu, Sarah Warkentin et al.•ARTICLE•Appetite•2017•Cited by: 6•References: 46

  • Peso ao nascer de crianças brasileiras menores de dois anos

    Open Access•Kelly De Jesus Viana, Jose Augusto De Aguiar Carrazedo Taddei et al.•ARTICLE•Cadernos de Saude Publica•2013•Cited by: 2•References: 19

    O baixo peso ao nascer tem grande relação com risco de morrer no primeiro ano de vida. Estudos mostram sua associação com problemas de desenvolvimento na infância e doenças na vida adulta. Dada a importância desse indicador, o objetivo deste estudo foi investigar os fatores sociais, demográficos, biológicos e ambientais envolvidos na sua determinação. Analisaram-se dados da Pesquisa Nacional de Demografia e Saúde da Criança e da Mulher (PNDS-2006…

  • Acculturation, food-related and general parenting, and body weight in Chinese-American children

    Open Access•Cihang Gu, Sarah Warkentin et al.•ARTICLE•Appetite•2022•Cited by: 1•References: 67

  • Appetitive behaviors and body composition in school-age years

    Open Access•Sarah Warkentin, Alison Fildes et al.•ARTICLE•Appetite•2022•Cited by: 1•References: 55

  • Peso ao nascer de crianças brasileiras menores de dois anos

    Open Access•Kelly De Jesus Viana, Jose Augusto De Aguiar Carrazedo Taddei et al.•ARTICLE•Cadernos de Saude Publica•2013•Cited by: 2•References: 19

    O baixo peso ao nascer tem grande relação com risco de morrer no primeiro ano de vida. Estudos mostram sua associação com problemas de desenvolvimento na infância e doenças na vida adulta. Dada a importância desse indicador, o objetivo deste estudo foi investigar os fatores sociais, demográficos, biológicos e ambientais envolvidos na sua determinação. Analisaram-se dados da Pesquisa Nacional de Demografia e Saúde da Criança e da Mulher (PNDS-2006…

  • Validation of the comprehensive feeding practices questionnaire in parents of preschool children in Brazil

    Open Access•Sarah Warkentin, Laís Amaral Mais et al.•ARTICLE•BMC Public Health•2016

    The modified CFPQ demonstrated significant internal reliability in this urban Brazilian sample. Scale validation within different cultures is essential for a more comprehensive understanding of parental feeding practices for preschoolers

  • Caloric compensation in preschool children

    Open Access•Susan Carnell, Leora Benson et al.•ARTICLE•Appetite•2017•Cited by: 11•References: 32

  • Ethnic differences in parental feeding behaviors in UK parents of preschoolers

    Open Access•Cihang Gu, Sarah Warkentin et al.•ARTICLE•Appetite•2017•Cited by: 6•References: 46

  • Relationships between parent feeding behaviors and parent and child characteristics in Brazilian preschoolers

    Open Access•Sarah Warkentin, Laís Amaral Mais et al.•ARTICLE•BMC Public Health•2018

    Our results demonstrate diverse socioeconomic, anthropometric and behavioral correlates of parent feeding in a large Brazilian sample of parents of preschoolers

  • Sociodemographic, anthropometric and behavioural risk factors for ultra-processed food consumption in a sample of 2–9-year-olds in Brazil

    Open Access•Laís Amaral Mais, Sarah Warkentin et al.•ARTICLE•Public Health Nutrition•2018

    Objective The present study aimed to identify food patterns among 2–9-year-olds and investigate sociodemographic, anthropometric and behavioural predictors of less healthy dietary patterns. Design Cross-sectional study. Parents of 2–9-year-olds completed an FFQ and factor analysis was applied to identify dietary patterns. Parents also completed questionnaires assessing sociodemographic, anthropometric and behavioural characteristics of parents an…

  • Maternal pressure to eat

    Open Access•Paola de Souza Rezende, Denise Ely Bellotto De Moraes et al.•ARTICLE•Appetite•2019•References: 45

  • Acculturation, food-related and general parenting, and body weight in Chinese-American children

    Open Access•Cihang Gu, Sarah Warkentin et al.•ARTICLE•Appetite•2022•Cited by: 1•References: 67

  • Appetitive behaviors and body composition in school-age years

    Open Access•Sarah Warkentin, Alison Fildes et al.•ARTICLE•Appetite•2022•Cited by: 1•References: 55

  • Sleep duration is associated with appetitive traits in school-age years – results from the Generation XXI birth cohort

    Open Access•Rita Pereira, Alexandra Costa et al.•ARTICLE•Appetite•2024•References: 67

  • Parental autonomy-supportive food practices and fruit and vegetable consumption in children

    Open Access•Elisama Costa Lopes, Priscylla Rodrigues Vilella et al.•ARTICLE•Appetite•2026

  • Association between the urban environment, parents’ related concerns and perceptions, and childhood obesity and lifestyle in Barcelona, Spain

    Open Access•F Sardi, Fabiola Solà de Sardi et al.•ARTICLE•Health & Place•2026•References: 2

    Associations between environmental factors and children's physical activity, screen time, and obesity-related outcomes varied by parental neighbourhood perceptions, highlighting the nuanced interplay between environmental context and family concerns

  • Predictors of ultra-processed foods consumption in 4-year-old Spanish children

    Open Access•Laura-María Compañ-Gabucio, Laura Compañ‐Gabucio et al.•ARTICLE•Appetite•2026•References: 38

    Ultra-processed foods (UPF) consumption has increased in recent decades, contributing to poor diet quality and certain health problems in early childhood. This study aimed to evaluate UPF consumption in 4-year-old children and determine maternal and child sociodemographic and lifestyle predictors of UPF consumption. We analysed data for 1736 mother-child pairs from the INfancia y Medio Ambiente birth cohort study. Children's diets were parent-rep…

Medicine (11 works) · Obesity, Physical Activity, Diet (11 works) · Demography (8 works) · Environmental health (6 works) · Obesity (6 works) · Psychology (6 works) · Child Nutrition and Feeding Issues (5 works) · Eating Disorders and Behaviors (5 works) · Pediatrics (5 works) · Psychiatry (4 works)

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