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Anna Lartey

Biographic Data

ID2007390
NAMEAnna Lartey
GIVEN NAMESAnna
FAMILY NAMELartey
SIGNATURELARTEY A
AFFILIATIONSUniversity of Ghana
ORCID0000-0002-7870-2606
VERIFIEDYes
TOTAL WORKS33
TOTAL CITATIONS24
AUTHOR COUNT33
EDITOR COUNT0
FIRST PUBLICATION YEAR2001
LATEST PUBLICATION YEAR2026
H-INDEX2
  • Haemoglobin concentration thresholds that discriminate functional outcomes among children aged 6–30 months in eight countries: A pooled analysis of individual participant data

    Open Access•Elizabeth L Prado, Leila M Larson et al.•ARTICLE•BMJ Global Health•2026

    Introduction The WHO cut-offs to define anaemia among children (haemoglobin, Hb <105 g/L in 6–23 months and <110 g/L in 24–59 months) are based on the distribution of Hb concentrations in a healthy population. Our objective was to identify Hb values that best discriminate functional outcomes among children aged 6–30 months. Methods We used previously compiled datasets from an individual participant data meta-analysis of effects of small quantity …

  • Individual‐Level Drivers of Food Choices and Diet Quality Among Adolescents in Urban West Africa: Evidence From Accra, Ghana

    Open Access•Janosch Klemm, Samuel Muli et al.•ARTICLE•Maternal and Child Nutrition•2024

    Diet quality is influenced by multiple individual factors, but their relative strength and importance remain unclear. We investigate the associations between five domains of individual factors (economic, cognitive, aspirational, situational and consumer behaviour) and diet intake of adolescents in Accra, Ghana. A cross-sectional survey among Junior High School (JHS) students (n = 409, mean age 14.3 years ± 1.28 (SD)) in Accra, Ghana, was conducte…

  • Prevalence of morbidity symptoms among pregnant and postpartum women receiving different nutrient supplements in Ghana and Malawi: A secondary outcome analysis of two randomised controlled trials

    Open Access•Seth Adu-Afarwuah, Charles D Arnold et al.•ARTICLE•Maternal and Child Nutrition•2023

    Little is known about the impact of small-quantity lipid-based nutrient supplements (SQ-LNSs) on maternal morbidity. This secondary outcome analysis aimed to compare morbidity symptoms among women in two trials evaluating the efficacy of SQ-LNSs. From enrolment (≤20-week gestation) to 6 months postpartum, Ghanaian (n = 1320) and Malawian (n = 1391) women were assigned to consume daily: 60 mg iron and 400 μg folic acid until childbirth and placebo…

  • Preventive small-quantity lipid-based nutrient supplements reduce severe wasting and severe stunting among young children: An individual participant data meta-analysis of randomized controlled trials

    Open Access•Kathryn G Dewey, David Finch et al.•ARTICLE•2022•Cited by: 4•References: 43

    Including SQ-LNSs in preventive interventions to promote healthy child growth and development is likely to reduce rates of severe wasting and stunting. This meta-analysis was registered at www.crd.york.ac.uk/PROSPERO as CRD42019146592.

  • Covid-19, nutrition, and gender: An evidence-informed approach to gender-responsive policies and programs

    Open Access•Anna Kalbarczyk, Noora-Lisa Aberman et al.•ARTICLE•Social Science & Medicine•2022•References: 42

  • The processed food revolution in African food systems and the double burden of malnutrition

    Open Access•Thomas Reardon, David Tschirley et al.•ARTICLE•Global Food Security•2021

    African consumers have purchased increasing amounts of processed food over the past 50 years. The opportunity cost of time of women and men has increased as more of them work outside the home, driving them to buy processed food and food prepared away from home to save arduous home-processing and preparation labor. In the past several decades, this trend has accelerated with a surge on the supply side of the processing sector and small and medium …

  • Small-quantity lipid-based nutrient supplements for children age 6–24 months: A systematic review and individual participant data meta-analysis of effects on developmental outcomes and effect modifier…

    Open Access•Elizabeth L Prado, Charles D Arnold et al.•ARTICLE•2021

  • Characteristics that modify the effect of small-quantity lipid-based nutrient supplementation on child growth: An individual participant data meta-analysis of randomized controlled trials

    Open Access•Kathryn G Dewey, K Ryan Wessells et al.•ARTICLE•2021•Cited by: 19•References: 66

  • Characteristics that modify the effect of small-quantity lipid-based nutrient supplementation on child anemia and micronutrient status: An individual participant data meta-analysis of randomized contr…

    Open Access•K Ryan Wessells, Charles D Arnold et al.•ARTICLE•2021•References: 74

  • Food in the Anthropocene: The EAT–Lancet Commission on healthy diets from sustainable food systems

    Open Access•Walter Willett, Johan Rockström et al.•ARTICLE•The Lancet•2019

  • Lipid profile and dyslipidemia among school-age children in urban Ghana

    Open Access•Anna Lartey, Grace S Marquis et al.•ARTICLE•BMC Public Health•2018

    Majority of urban-dwelling Ghanaian school children had normal lipid profiles. However, the higher levels of dyslipidemia observed among overweight and obese children suggest the need for population level physical activity and dietary interventions among children to reduce risk of cardiovascular diseases in adult life

  • Welcome from the International Union of Nutritional Sciences

    Open Access•Anna Lartey, Catherine Geissler•ARTICLE•Maternal and Child Nutrition•2017

    As President and Secretary General of the International Union of Nutritional Sciences (IUNS), we welcome and applaud the extensive scholarly work presented in this special issue of Maternal and Child Nutrition produced by the IUNS Task Force on Traditional, Indigenous, and Cultural Food and Nutrition, and for which the IUNS Council has provided support for editorial and publication costs. This issue addresses important concepts of international n…

  • Supplementation during pregnancy with small‐quantity lipid‐based nutrient supplements or multiple micronutrients, compared with iron and folic acid, increases women's urinary iodine concentration in s…

    Open Access•Seth Adu-Afarwuah, Rebecca T Young et al.•ARTICLE•Maternal and Child Nutrition•2017

    There is little information on whether prenatal multiple micronutrient (MMN) supplements containing iodine affect women's iodine status. In the International Lipid-based Nutrient Supplements DYAD-Ghana trial, we aimed to assess women's urinary iodine concentration (UIC, μg/L) during pregnancy, as one of the planned secondary outcomes. Women (n = 1,320) <20 weeks of gestation were randomized to consume 60 mg iron and 400 μg folic acid per day (iro…

  • Length of time in Ghana is associated with the likelihood of exclusive breastfeeding among Liberian refugees living in Buduburam

    Open Access•Meley Woldeghebriel, Amber Hromi‐Fiedler et al.•ARTICLE•Maternal and Child Nutrition•2016

    While literature describing immigrant's breastfeeding practices exists, especially among those living within developed countries, there is a significant gap in knowledge on how the host culture may influence the EBF behaviors of refugees, especially those living in protracted situations within sub-Saharan Africa. A cross-sectional study was conducted in the Buduburam Refugee Settlement in Ghana from July-August 2008 to explore the association bet…

  • Dietary patterns in Liberian refugees in Buduburam, Ghana

    Open Access•Wilhelmenia L Ross, Daniel Gallego‐Perez et al.•ARTICLE•Maternal and Child Nutrition•2016

    Previous research suggests that acculturation (i.e., exposure and assimilation to local culture) is associated with changes in dietary patterns among immigrants. This study investigates this association in a refugee population using time in refugee settlement as a proxy for acculturation. A cross-sectional survey was conducted among a systematic sample to (a) identify dietary patterns in Liberian refugees and Ghanaians living in or near a refugee…

  • Maternal plasma cholesterol and duration of pregnancy: A prospective cohort study in Ghana

    Open Access•Brietta M Oaks, Christine P Stewart et al.•ARTICLE•Maternal and Child Nutrition•2016

    Low plasma cholesterol may be associated with preterm birth; however, results are mixed and limited primarily to high-income countries. Our objective was to determine whether maternal plasma lipid concentrations are associated with pregnancy duration. We performed a nested cohort (n = 320) study of pregnant Ghanaian women enrolled in a randomized controlled trial. Total cholesterol, high-density lipoprotein cholesterol (HDL-C), low-density lipopr…

  • Impact of small quantity lipid‐based nutrient supplements on infant and young child feeding practices at 18 months of age: Results from four randomized controlled trials in Africa

    Open Access•Mary Arimond, Souheila Abbeddou et al.•ARTICLE•Maternal and Child Nutrition•2016

    Optimal infant and young child feeding (IYCF) practices can help ensure nutrient adequacy and support healthy growth and development. Small-quantity lipid-based nutrient supplements (SQ-LNS) have been proposed to help fill nutrient gaps, but little is known about the impact of provision of SQ-LNS on breastfeeding or complementary feeding practices. In the context of four coordinated randomized controlled nutrient supplementation trials in diverse…

  • Impact of small‐quantity lipid‐based nutrient supplement on hemoglobin, iron status and biomarkers of inflammation in pregnant Ghanaian women

    Open Access•Seth Adu-Afarwuah, Anna Lartey et al.•ARTICLE•Maternal and Child Nutrition•2016

    We examined hemoglobin (Hb, g/L), iron status (zinc protoporphyrin, ZPP, μmol/mol heme, and transferrin receptor, TfR, mg/L) and inflammation (C-reactive protein, CRP and alpha-1 glycoprotein, AGP) in pregnant Ghanaian women who participated in a randomized controlled trial. Women (n = 1320) received either 60 mg Fe + 400-μg folic acid (IFA); 18 micronutrients including 20-mg Fe (MMN) or small-quantity lipid-based nutrient supplements (SQ-LNS, 11…

  • Evidence-based interventions for improvement of maternal and child nutrition: What can be done and at what cost?

    Open Access•Zulfiqar A Bhutta, Jai K Das et al.•ARTICLE•The Lancet•2013

  • An analysis of socio-demographic patterns in child malnutrition trends using Ghana demographic and health survey data in the period 1993–2008

    Open Access•Dickson A Amugsi, Maurice B Mittelmark et al.•ARTICLE•BMC Public Health•2013

    At the national level in Ghana, child malnutrition is significantly declining. However, the aggregate national trend masks important deviations in certain socio-demographic segments, including worsening levels of malnutrition. This paper shows the importance of disaggregated analyses of national child malnutrition data, to unmask underlying geographic and socio-demographic differences

  • Persistent household food insecurity, HIV, and maternal stress in Peri-Urban Ghana

    Open Access•J Garcia, Amber Hromi-Fiedler et al.•ARTICLE•BMC Public Health•2013

    In agreement with syndemic theory there is a powerful synergism between maternal HIV diagnosis and household food insecurity on maternal stress. Comprehensive multi-dimensional intervention studies are needed to better understand how to reduce stress among HIV-positive women living in persistently food insecure households and how to reduce the likelihood of food insecurity in HIV-affected households in Sub-Saharan Africa

  • The year 2013: Nutrition at the top of the global agenda

    Open Access•Anna Lartey•ARTICLE•Public Health Nutrition•2013

    An abstract is not available for this content. As you have access to this content, full HTML content is provided on this page. A PDF of this content is also available in through the ‘Save PDF’ action button

  • Nutrition in Sub-Saharan Africa: Setting the Stage for a Post-2015 Take-off

    Open Access•Anna Lartey•ARTICLE•IDS Bulletin•2013•Cited by: 1•References: 5

    The MDGs have provided opportunities for addressing undernutrition in sub-Saharan Africa. The link between addressing undernutrition and human capital development has been a key message. The African Union (AU) now realises the unique role nutrition plays in Africa's development. The AU's NEPAD (New Partnership for Africa's Development) and CAADP (Comprehensive Africa Agriculture Development Programme) have incorporated nutrition in their programm…

  • Maternal HIV is associated with reduced growth in the first year of life among infants in the E astern region of G hana: The R esearch to I mprove I nfant N utrition and G rowth ( Riing ) P roject

    Open Access•Anna Lartey, Grace S Marquis et al.•ARTICLE•Maternal and Child Nutrition•2012

    Children of HIV-infected mothers experience poor growth, but not much is understood about the extent to which such children are affected. The Research to Improve Infant Nutrition and Growth (RIING) Project used a longitudinal study design to investigate the association between maternal HIV status and growth among Ghanaian infants in the first year of life. Pregnant women in their third trimester were enrolled into three groups: HIV-negative (HIV-…

  • Postnatal Depression Symptoms are Associated with Increased Diarrhea Among Infants of HIV-Positive Ghanaian Mothers

    Open Access•Harriet Okronipa, Harriet E T Okronipa et al.•ARTICLE•AIDS and Behavior•2012

Next
  • Characteristics that modify the effect of small-quantity lipid-based nutrient supplementation on child growth: An individual participant data meta-analysis of randomized controlled trials

    Open Access•Kathryn G Dewey, K Ryan Wessells et al.•ARTICLE•2021•Cited by: 19•References: 66

  • Preventive small-quantity lipid-based nutrient supplements reduce severe wasting and severe stunting among young children: An individual participant data meta-analysis of randomized controlled trials

    Open Access•Kathryn G Dewey, David Finch et al.•ARTICLE•2022•Cited by: 4•References: 43

    Including SQ-LNSs in preventive interventions to promote healthy child growth and development is likely to reduce rates of severe wasting and stunting. This meta-analysis was registered at www.crd.york.ac.uk/PROSPERO as CRD42019146592.

  • Nutrition in Sub-Saharan Africa: Setting the Stage for a Post-2015 Take-off

    Open Access•Anna Lartey•ARTICLE•IDS Bulletin•2013•Cited by: 1•References: 5

    The MDGs have provided opportunities for addressing undernutrition in sub-Saharan Africa. The link between addressing undernutrition and human capital development has been a key message. The African Union (AU) now realises the unique role nutrition plays in Africa's development. The AU's NEPAD (New Partnership for Africa's Development) and CAADP (Comprehensive Africa Agriculture Development Programme) have incorporated nutrition in their programm…

  • Effects of pregnancy sickness on infant birth‐weight and maternal weight‐gain among Ghanaian women

    F A K Tayie, Francis A Tayie et al.•ARTICLE•Ecology of Food and Nutrition•2001

    This study sought to assess the relationship between nausea and vomiting during pregnancy and infant birth‐weight and maternal weight‐gain. A cohort of 502 pregnant women attending antenatal clinics in Accra participated in the study. A sub‐sample of 128 pregnant women participated in a longitudinal study that involved assessment of maternal weight‐gain during pregnancy. The heights and weights of those in this subsample were measured in the firs…

  • Infant weight‐for‐length is positively associated with subsequent linear growth across four different populations

    Open Access•Kathryn G Dewey, Mette G Hawck et al.•ARTICLE•Maternal and Child Nutrition•2004

    Several studies have documented that length gain often lags behind weight gain during infancy and early childhood, suggesting that linear growth is partly regulated by initial body mass or fatness. To investigate this hypothesis, we analysed data from four longitudinal studies on growth of infants in the first 12 months: (1) U.S. breast-fed and formula-fed infants (n = 89); (2) breast-fed infants in Ghana (n = 190); (3) normal birthweight, breast…

  • Constraints on the Use of Animal Source Foods for Young Children in Ghana: A Participatory Rapid Appraisal Approach

    Esi K Colecraft, Esi Colecraft et al.•ARTICLE•Ecology of Food and Nutrition•2006

    Micronutrient deficiencies limit child health and development. Although animal source foods (ASF) provide highly bioavailable micronutrients, Ghanaian preschoolers consume little. Participatory rapid appraisal methods identified constraints to the availability, accessibility, and utilization of ASF. Stakeholders working with or living in six communities in three agro-ecological zones reported constraints including low income, lack of access to te…

  • Randomized comparison of 3 types of micronutrient supplements for home fortification of complementary foods in Ghana: Effects on growth and motor development

    Open Access•Seth Adu-Afarwuah, Anna Lartey et al.•ARTICLE•American Journal of Clinical…•2007

  • Nutrition in Promoting the Public's Health: Strategies, Principles and Practice

    Open Access•Anna Lartey•ARTICLE•Maternal and Child Nutrition•2008

  • Acceptability of lipid-based nutrient supplements (LNS) among Ghanaian infants and pregnant or lactating women: Acceptability of lipid-based nutrient supplements

    Open Access•Seth Adu-Afarwuah, Anna Lartey et al.•ARTICLE•Maternal and Child Nutrition•2010

    Inadequate micronutrient intake during pregnancy, lactation and infancy is a major problem in many developing countries. Lipid-based nutrient supplements (LNS) can improve micronutrient status, growth and development of infants, and also have potential to improve nutritional status of pregnant and lactating women. The objective of the study was to test the acceptability of LNS designed for infants (LNS-20gM) and pregnant or lactating women (LNS-P…

  • Food insecurity and perceived stress but not HIV infection are independently associated with lower energy intakes among lactating Ghanaian women: Food insecurity, stress and women's diet

    Open Access•Adolphina Adoley Addo, Grace S Marquis et al.•ARTICLE•Maternal and Child Nutrition•2010

    Human immunodeficiency virus (HIV) seropositive women living in low-income communities may have difficulty meeting the increased energy requirements that are associated with both lactation and HIV infection. Data on household food security and maternal socio-demographic characteristics, perceived stress, anthropometry, reported illness, dietary intakes and preferences, and exposure to nutrition education were collected from 70 lactating women [16…

  • Post‐partum weight change patterns in the WHO Multicentre Growth Reference Study

    Open Access•Adelheid W Onyango, Laurie A Nommsen-Rivers et al.•ARTICLE•Maternal and Child Nutrition•2011

    The interplay of factors that affect post-partum loss or retention of weight gained during pregnancy is not fully understood. The objective of this paper is to describe patterns of weight change in the six sites of the World Health Organization (WHO) Multicentre Growth Reference Study (MGRS) and explore variables that explain variation in weight change within and between sites. Mothers of 1743 breastfed children enrolled in the MGRS had weights m…

  • Maternal HIV is associated with reduced growth in the first year of life among infants in the E astern region of G hana: The R esearch to I mprove I nfant N utrition and G rowth ( Riing ) P roject

    Open Access•Anna Lartey, Grace S Marquis et al.•ARTICLE•Maternal and Child Nutrition•2012

    Children of HIV-infected mothers experience poor growth, but not much is understood about the extent to which such children are affected. The Research to Improve Infant Nutrition and Growth (RIING) Project used a longitudinal study design to investigate the association between maternal HIV status and growth among Ghanaian infants in the first year of life. Pregnant women in their third trimester were enrolled into three groups: HIV-negative (HIV-…

  • Postnatal Depression Symptoms are Associated with Increased Diarrhea Among Infants of HIV-Positive Ghanaian Mothers

    Open Access•Harriet Okronipa, Harriet E T Okronipa et al.•ARTICLE•AIDS and Behavior•2012

  • Evidence-based interventions for improvement of maternal and child nutrition: What can be done and at what cost?

    Open Access•Zulfiqar A Bhutta, Jai K Das et al.•ARTICLE•The Lancet•2013

  • An analysis of socio-demographic patterns in child malnutrition trends using Ghana demographic and health survey data in the period 1993–2008

    Open Access•Dickson A Amugsi, Maurice B Mittelmark et al.•ARTICLE•BMC Public Health•2013

    At the national level in Ghana, child malnutrition is significantly declining. However, the aggregate national trend masks important deviations in certain socio-demographic segments, including worsening levels of malnutrition. This paper shows the importance of disaggregated analyses of national child malnutrition data, to unmask underlying geographic and socio-demographic differences

  • Persistent household food insecurity, HIV, and maternal stress in Peri-Urban Ghana

    Open Access•J Garcia, Amber Hromi-Fiedler et al.•ARTICLE•BMC Public Health•2013

    In agreement with syndemic theory there is a powerful synergism between maternal HIV diagnosis and household food insecurity on maternal stress. Comprehensive multi-dimensional intervention studies are needed to better understand how to reduce stress among HIV-positive women living in persistently food insecure households and how to reduce the likelihood of food insecurity in HIV-affected households in Sub-Saharan Africa

  • The year 2013: Nutrition at the top of the global agenda

    Open Access•Anna Lartey•ARTICLE•Public Health Nutrition•2013

    An abstract is not available for this content. As you have access to this content, full HTML content is provided on this page. A PDF of this content is also available in through the ‘Save PDF’ action button

  • Nutrition in Sub-Saharan Africa: Setting the Stage for a Post-2015 Take-off

    Open Access•Anna Lartey•ARTICLE•IDS Bulletin•2013•Cited by: 1•References: 5

    The MDGs have provided opportunities for addressing undernutrition in sub-Saharan Africa. The link between addressing undernutrition and human capital development has been a key message. The African Union (AU) now realises the unique role nutrition plays in Africa's development. The AU's NEPAD (New Partnership for Africa's Development) and CAADP (Comprehensive Africa Agriculture Development Programme) have incorporated nutrition in their programm…

  • Length of time in Ghana is associated with the likelihood of exclusive breastfeeding among Liberian refugees living in Buduburam

    Open Access•Meley Woldeghebriel, Amber Hromi‐Fiedler et al.•ARTICLE•Maternal and Child Nutrition•2016

    While literature describing immigrant's breastfeeding practices exists, especially among those living within developed countries, there is a significant gap in knowledge on how the host culture may influence the EBF behaviors of refugees, especially those living in protracted situations within sub-Saharan Africa. A cross-sectional study was conducted in the Buduburam Refugee Settlement in Ghana from July-August 2008 to explore the association bet…

  • Dietary patterns in Liberian refugees in Buduburam, Ghana

    Open Access•Wilhelmenia L Ross, Daniel Gallego‐Perez et al.•ARTICLE•Maternal and Child Nutrition•2016

    Previous research suggests that acculturation (i.e., exposure and assimilation to local culture) is associated with changes in dietary patterns among immigrants. This study investigates this association in a refugee population using time in refugee settlement as a proxy for acculturation. A cross-sectional survey was conducted among a systematic sample to (a) identify dietary patterns in Liberian refugees and Ghanaians living in or near a refugee…

  • Maternal plasma cholesterol and duration of pregnancy: A prospective cohort study in Ghana

    Open Access•Brietta M Oaks, Christine P Stewart et al.•ARTICLE•Maternal and Child Nutrition•2016

    Low plasma cholesterol may be associated with preterm birth; however, results are mixed and limited primarily to high-income countries. Our objective was to determine whether maternal plasma lipid concentrations are associated with pregnancy duration. We performed a nested cohort (n = 320) study of pregnant Ghanaian women enrolled in a randomized controlled trial. Total cholesterol, high-density lipoprotein cholesterol (HDL-C), low-density lipopr…

  • Impact of small quantity lipid‐based nutrient supplements on infant and young child feeding practices at 18 months of age: Results from four randomized controlled trials in Africa

    Open Access•Mary Arimond, Souheila Abbeddou et al.•ARTICLE•Maternal and Child Nutrition•2016

    Optimal infant and young child feeding (IYCF) practices can help ensure nutrient adequacy and support healthy growth and development. Small-quantity lipid-based nutrient supplements (SQ-LNS) have been proposed to help fill nutrient gaps, but little is known about the impact of provision of SQ-LNS on breastfeeding or complementary feeding practices. In the context of four coordinated randomized controlled nutrient supplementation trials in diverse…

  • Impact of small‐quantity lipid‐based nutrient supplement on hemoglobin, iron status and biomarkers of inflammation in pregnant Ghanaian women

    Open Access•Seth Adu-Afarwuah, Anna Lartey et al.•ARTICLE•Maternal and Child Nutrition•2016

    We examined hemoglobin (Hb, g/L), iron status (zinc protoporphyrin, ZPP, μmol/mol heme, and transferrin receptor, TfR, mg/L) and inflammation (C-reactive protein, CRP and alpha-1 glycoprotein, AGP) in pregnant Ghanaian women who participated in a randomized controlled trial. Women (n = 1320) received either 60 mg Fe + 400-μg folic acid (IFA); 18 micronutrients including 20-mg Fe (MMN) or small-quantity lipid-based nutrient supplements (SQ-LNS, 11…

  • Welcome from the International Union of Nutritional Sciences

    Open Access•Anna Lartey, Catherine Geissler•ARTICLE•Maternal and Child Nutrition•2017

    As President and Secretary General of the International Union of Nutritional Sciences (IUNS), we welcome and applaud the extensive scholarly work presented in this special issue of Maternal and Child Nutrition produced by the IUNS Task Force on Traditional, Indigenous, and Cultural Food and Nutrition, and for which the IUNS Council has provided support for editorial and publication costs. This issue addresses important concepts of international n…

  • Supplementation during pregnancy with small‐quantity lipid‐based nutrient supplements or multiple micronutrients, compared with iron and folic acid, increases women's urinary iodine concentration in s…

    Open Access•Seth Adu-Afarwuah, Rebecca T Young et al.•ARTICLE•Maternal and Child Nutrition•2017

    There is little information on whether prenatal multiple micronutrient (MMN) supplements containing iodine affect women's iodine status. In the International Lipid-based Nutrient Supplements DYAD-Ghana trial, we aimed to assess women's urinary iodine concentration (UIC, μg/L) during pregnancy, as one of the planned secondary outcomes. Women (n = 1,320) <20 weeks of gestation were randomized to consume 60 mg iron and 400 μg folic acid per day (iro…

  • Lipid profile and dyslipidemia among school-age children in urban Ghana

    Open Access•Anna Lartey, Grace S Marquis et al.•ARTICLE•BMC Public Health•2018

    Majority of urban-dwelling Ghanaian school children had normal lipid profiles. However, the higher levels of dyslipidemia observed among overweight and obese children suggest the need for population level physical activity and dietary interventions among children to reduce risk of cardiovascular diseases in adult life

  • Food in the Anthropocene: The EAT–Lancet Commission on healthy diets from sustainable food systems

    Open Access•Walter Willett, Johan Rockström et al.•ARTICLE•The Lancet•2019

  • The processed food revolution in African food systems and the double burden of malnutrition

    Open Access•Thomas Reardon, David Tschirley et al.•ARTICLE•Global Food Security•2021

    African consumers have purchased increasing amounts of processed food over the past 50 years. The opportunity cost of time of women and men has increased as more of them work outside the home, driving them to buy processed food and food prepared away from home to save arduous home-processing and preparation labor. In the past several decades, this trend has accelerated with a surge on the supply side of the processing sector and small and medium …

Medicine (26 works) · Child Nutrition and Water Access (18 works) · Environmental health (12 works) · Internal Medicine (11 works) · Demography (10 works) · Demography (10 works) · Pediatrics (9 works) · Pregnancy (9 works) · Food Security and Health in Diverse Populations (8 works) · Geography (8 works)

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