Clotilde Benítez
Biographic Data
| ID | 201827 |
|---|---|
| NAME | Clotilde Benítez |
| GIVEN NAMES | Clotilde |
| FAMILY NAME | Benítez |
| SIGNATURE | BENÍTEZ C |
| AFFILIATIONS | Universidad Nacional de Asunción |
| VERIFIED | No |
| TOTAL WORKS | 2 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 2 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2012 |
| LATEST PUBLICATION YEAR | 2013 |
| H-INDEX | 0 |
Agricultural and Dietary Meanings of Mandioca in Rural Paraguay
In this paper we use mandioca (Latin: Manihot esculenta) as a lens through which to examine agricultural and dietary continuity and change, and questions of food sovereignty practice in a rural, smallholder community in Paraguay. Mandioca is a preferred, staple food and a ubiquitous crop in the area, and the ways farmers conceptualize it as both a crop and as a dietary staple highlights local complexities when it comes to control over agricultura…
Changes to Agricultural Decision Making and Food Procurement Strategies in Rural Paraguay
This research note provides a preliminary discussion of changing agricultural and food procurement strategies in a smallholder farming community in Piribebuy District, Paraguay. Although considerable attention has been paid to the contemporary problems of soy agriculture in Paraguay, it is also important to engage with the experiences of smallholders who are not involved in or affected by soy cultivation, as this highlights farmers’ diverse every…
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Changes to Agricultural Decision Making and Food Procurement Strategies in Rural Paraguay
This research note provides a preliminary discussion of changing agricultural and food procurement strategies in a smallholder farming community in Piribebuy District, Paraguay. Although considerable attention has been paid to the contemporary problems of soy agriculture in Paraguay, it is also important to engage with the experiences of smallholders who are not involved in or affected by soy cultivation, as this highlights farmers’ diverse every…
Agricultural and Dietary Meanings of Mandioca in Rural Paraguay
In this paper we use mandioca (Latin: Manihot esculenta) as a lens through which to examine agricultural and dietary continuity and change, and questions of food sovereignty practice in a rural, smallholder community in Paraguay. Mandioca is a preferred, staple food and a ubiquitous crop in the area, and the ways farmers conceptualize it as both a crop and as a dietary staple highlights local complexities when it comes to control over agricultura…
Agriculture (2 works) · Agriculture and Rural Development Research (2 works) · Agriculture, Land Use, Rural Development (2 works) · Economic growth (2 works) · Economics (2 works) · Geography (2 works) · Political science (2 works) · Rural community (2 works) · Agricultural Innovations and Practices (1 work) · Agronomy (1 work)