Moses Kansanga
Biographic Data
| ID | 2074811 |
|---|---|
| NAME | Moses Kansanga |
| GIVEN NAMES | Moses |
| FAMILY NAME | Kansanga |
| SIGNATURE | KANSANGA M |
| AFFILIATIONS | George Washington University |
| ORCID | 0000-0001-8566-396X |
| VERIFIED | Yes |
| TOTAL WORKS | 36 |
| TOTAL CITATIONS | 88 |
| AUTHOR COUNT | 36 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2018 |
| LATEST PUBLICATION YEAR | 2026 |
| H-INDEX | 5 |
Over a decade into the New Green Revolution for Africa
Sub-Saharan Africa (SSA) is the most food insecure sub-region globally. For some time now, the debate about addressing hunger in this area of the continent has been pitted between ecological agriculture and input intensification. The latter school has gained traction under the New Green Revolution (NGR) for Africa program, aiming to modernize African smallholder agriculture to achieve higher yields. Since its inception in 2006, there has been a l…
A Crisis within a Crisis
Gold with grief
Illegal small-scale gold mining (Galamsey) remains a dominant livelihood source for Ghanaian youth from rural areas with limited economic opportunities. While most of northern Ghana lacks mining activity, it has served as a source of labor for mining sites in southern Ghana, following colonial legacies. Many young men migrate from the north to the south to take on hazardous roles, particularly underground blasting at galamsey sites. Anecdotal dat…
The Future Geographies of Food
Amid deepening socioecological concerns, the future geography of food promises to become more contested in the next few decades. This special issue, which is an offshoot of the American Geographical Society’s symposium on the Future of Food, brings together a rich blend of articles that interrogate diverse aspects of the future of food, including questions on the promise of high-tech modes of food production, alternative food sources for the futu…
Constructing alternative interpretation
This paper contributes to the debate on mining policy enforcement and compliance by investigating non-compliance with Ghana's government militarization response to illegal mining activities. Drawing on Lawrence Sherman's defiance theory and using a systematic literature review, this analysis offers an alternative explanation for the persistence and increase of illegal mining in Ghana. Through a conceptual model adapted from the four core psycholo…
Can gender transformative agroecological interventions improve women’s autonomy
Unpacking the dynamics of natural resource conflicts
Tacit Evasion or a Misplaced Policy Gaze
Although banned in many countries, charcoal production remains a key driver of deforestation in Africa, yet a livelihood source for many, with evidence showing the practice has risen to unprecedented levels. While rural poverty is often framed as the driver, the rise in charcoal consumption among a burgeoning urban population suggests a multiplicity of drivers. Using in-depth interviews with diverse stakeholders in Malawi, this paper examined the…
Alcohol misuse as a social determinant of food insecurity among smallholder farmers
Does joint agricultural decision-making improve food security among smallholder farmers
Household agricultural decision-making is crucial in navigating household food insecurity amid increasing climate change and variability. In smallholder farming contexts in Ghana and other parts of sub-Saharan Africa (SSA), decision-making is often the culturally ascribed role of the male family head. Yet joint household decision-making has the potential to leverage the diverse knowledge and capacities of household members to meet the nutritional…
Determinants of Covid-19 knowledge and self-action among African women
Knowledge of infectious diseases and self-action are vital to disease control and prevention. Yet, little is known about the factors associated with knowledge of and self-action to prevent the coronavirus disease (COVID-19). This study accomplishes two objectives. Firstly, we examine the determinants of COVID-19 knowledge and preventive knowledge among women in four sub-Saharan African countries (Kenya, Nigeria, the Democratic Republic of Congo, …
Lost harvest
According to the World Resources Institute, about one in every four calories produced for human consumption globally is not eventually consumed by humans. In sub-Saharan Africa, postharvest food loss (PHL) alone accounts for 20–30% of annual production, with an estimated value of 1.6 billion USD. Yet, agricultural policies that target improving food security have largely focused on augmenting productivity with little attention to PHL reduction. T…
The role of social support and the built environment on diabetes management among structurally exposed populations in three regions in Ghana
Sub-Saharan Africa is undergoing an epidemiological transition driven by rapid, unprecedented demographic, socio-cultural, and economic transitions. These transitions are driving increases in the risk and prevalence of diabetes and other non-communicable diseases (NCDs). As NCDs rise, several attempts have been made to understand the individual level factors that increase NCDs risks, knowledge, and attitudes around specific NCDs as well as how pe…
Credit access and perceived climate change resilience of smallholder farmers in semi-arid northern Ghana
Determinants of mechanized technology adoption in smallholder agriculture
Enablers and barriers of community initiated health emergency transport systems in the Upper West Region of Ghana
In the Global South, community emergency transport systems (CETS) are typically in response to inadequate National Ambulance Services and a poor transport network, particularly in rural areas. In Ghana, CETS have emerged some communities under the auspices of the Community-based Health Planning Services program. We explored the enablers and barriers to the success of CETS in the Upper West Region. The results show that among others, effective lea…
Human and social values in agroecology
Addressing human and social values is a core element of agroecology, including questions of equity and social justice in food systems, supporting autonomy and well-being of food producers, fostering meaningful, dignified forms of food systems work, and reshaping ways of interacting with nonhuman species and ecosystems. In this article, we review peer-reviewed literature related to human and social values in agroecology. We identified a growing so…
Exploring the drivers of herbicide use and risk perception among smallholder farmers in Ghana
Although herbicide adoption is gaining popularity among farmers in the Global South, the reasons for their adoption and perceptions of the impacts of their use may vary. Drawing theoretical insights from political ecology and using photovoice and interviews with (N = 48) backyard farmers in the semi-arid savannah region of Ghana, this article explored the underlying factors shaping herbicide adoption and the perceived health and environmental imp…
Determinants of food insecurity among elderly people
Food insecurity among elderly people is a major public health concern due to its association with several health conditions. Despite growing research and implementation of diverse income-based policy measures, food insecurity among elderly people remains a major policy issue in Canada. Additional research could inform food policy beyond strategies that target improving the financial resources of elderly people. Drawing data from the Canadian Comm…
Intra-household decision-making and perceived climate change resilience among smallholder farmers in semi-arid northern Ghana
The Rise of the Fourth Estate
Amid increasing climate change and environmental degradation, illegal mining (galamsey) has received widespread public concern in Ghana, with greater attention in recent times due to increased media coverage. This paper explores the role of the media in the ongoing crackdown on galamsey activities through a Media Agenda-setting theoretical lens. Media reportage on galamsey between January 2017 and March 2018 was analyzed using textual analysis. W…
Does participatory farmer-to-farmer training improve the adoption of sustainable land management practices
Scalar politics and black markets
Agroecology and household production diversity and dietary diversity
Agricultural mechanization, environmental degradation, and gendered livelihood implications in northern Ghana
This paper draws theoretical insights from political ecology to examine the environmental and livelihood impacts of smallholder agricultural mechanization in Ghana in the context of the ongoing pursuit of a new Green Revolution for Africa. Our findings highlight the complex linkages between agricultural development, environmental degradation, and rural livelihoods. Despite the associated increased returns‐to‐scale in agricultural productivity and…
Agrarian livelihoods under siege
Powers of exclusion and counter-exclusion
Contested commons
A feminist political ecology of agricultural mechanization and evolving gendered on-farm labor dynamics in northern Ghana
Although agricultural mechanization is central to the renewed agenda for achieving an African Green Revolution, the increased deployment of mechanized technologies has been without critical analysis of the impacts on traditional agrarian labor division practices. Drawing on the experiences of smallholder farmers (n = 60) in northern Ghana using in-depth interviews, we examined the gendered labor implications of agricultural mechanization and how …
Determinants of mechanized technology adoption in smallholder agriculture
Does participatory farmer-to-farmer training improve the adoption of sustainable land management practices
Scalar politics and black markets
Agroecology and household production diversity and dietary diversity
Constructing alternative interpretation
This paper contributes to the debate on mining policy enforcement and compliance by investigating non-compliance with Ghana's government militarization response to illegal mining activities. Drawing on Lawrence Sherman's defiance theory and using a systematic literature review, this analysis offers an alternative explanation for the persistence and increase of illegal mining in Ghana. Through a conceptual model adapted from the four core psycholo…
Alcohol misuse as a social determinant of food insecurity among smallholder farmers
Of waste facility siting and relational geographies of place
Examining the potential of open source remote sensing for building effective decision support systems for precision agriculture in resource-poor settings
Unpacking the dynamics of natural resource conflicts
Determinants of food insecurity among elderly people
Food insecurity among elderly people is a major public health concern due to its association with several health conditions. Despite growing research and implementation of diverse income-based policy measures, food insecurity among elderly people remains a major policy issue in Canada. Additional research could inform food policy beyond strategies that target improving the financial resources of elderly people. Drawing data from the Canadian Comm…
Antenatal care utilization in the fragile and conflict-affected context of the Democratic Republic of the Congo
Examining the unresolved conundrum of Traditional Birth Attendants’ involvement in maternal and child health care delivery in Ghana
Traditional Birth Attendants (TBAs) have been a critical human resource in maternal health care delivery in Ghana. However, following the World Health Organization's directive for countries to discontinue using TBAs, the government of Ghana has since emphasized the use of skilled birth attendants. This policy shift created tensions between TBAs and Community Health Nurses. We examine this conundrum in this paper. We find that despite the ban, TBA…
Examining the potential of open source remote sensing for building effective decision support systems for precision agriculture in resource-poor settings
Agrarian livelihoods under siege
Contested commons
Traditional agriculture in transition
Following the renewed effort at achieving a new green revolution for Africa, emphasis has been placed on modernizing smallholder agriculture through the deployment of improved inputs especially mechanized technologies. In Ghana, the government has in the last decade emphasized the provision of subsidized mechanized ploughing services to farmers alongside a rapidly growing private sector tractor service market. While mechanized technology adoption…
Antenatal Care Utilization and Female Genital Mutilation in Kenya
A feminist political ecology of agricultural mechanization and evolving gendered on-farm labor dynamics in northern Ghana
Although agricultural mechanization is central to the renewed agenda for achieving an African Green Revolution, the increased deployment of mechanized technologies has been without critical analysis of the impacts on traditional agrarian labor division practices. Drawing on the experiences of smallholder farmers (n = 60) in northern Ghana using in-depth interviews, we examined the gendered labor implications of agricultural mechanization and how …
Powers of exclusion and counter-exclusion
Agricultural mechanization, environmental degradation, and gendered livelihood implications in northern Ghana
This paper draws theoretical insights from political ecology to examine the environmental and livelihood impacts of smallholder agricultural mechanization in Ghana in the context of the ongoing pursuit of a new Green Revolution for Africa. Our findings highlight the complex linkages between agricultural development, environmental degradation, and rural livelihoods. Despite the associated increased returns‐to‐scale in agricultural productivity and…
Beyond ecological synergies
The pivotal role of social capital in smallholder agriculture is widely acknowledged. The growth effect of social capital manifests in how networks and trust facilitate access to productive resources and knowledge sharing among farmers. While sub-Saharan Africa is considered a storehouse of rich social capital, recent literature indicates its rapid depletion due mainly to the rise of capitalist agriculture and concomitant reorganization of the re…
Of waste facility siting and relational geographies of place
Antenatal care utilization in the fragile and conflict-affected context of the Democratic Republic of the Congo
Intra-household decision-making and perceived climate change resilience among smallholder farmers in semi-arid northern Ghana
The Rise of the Fourth Estate
Amid increasing climate change and environmental degradation, illegal mining (galamsey) has received widespread public concern in Ghana, with greater attention in recent times due to increased media coverage. This paper explores the role of the media in the ongoing crackdown on galamsey activities through a Media Agenda-setting theoretical lens. Media reportage on galamsey between January 2017 and March 2018 was analyzed using textual analysis. W…
Does participatory farmer-to-farmer training improve the adoption of sustainable land management practices
Scalar politics and black markets
Agroecology and household production diversity and dietary diversity
Enablers and barriers of community initiated health emergency transport systems in the Upper West Region of Ghana
In the Global South, community emergency transport systems (CETS) are typically in response to inadequate National Ambulance Services and a poor transport network, particularly in rural areas. In Ghana, CETS have emerged some communities under the auspices of the Community-based Health Planning Services program. We explored the enablers and barriers to the success of CETS in the Upper West Region. The results show that among others, effective lea…
Human and social values in agroecology
Addressing human and social values is a core element of agroecology, including questions of equity and social justice in food systems, supporting autonomy and well-being of food producers, fostering meaningful, dignified forms of food systems work, and reshaping ways of interacting with nonhuman species and ecosystems. In this article, we review peer-reviewed literature related to human and social values in agroecology. We identified a growing so…
Exploring the drivers of herbicide use and risk perception among smallholder farmers in Ghana
Although herbicide adoption is gaining popularity among farmers in the Global South, the reasons for their adoption and perceptions of the impacts of their use may vary. Drawing theoretical insights from political ecology and using photovoice and interviews with (N = 48) backyard farmers in the semi-arid savannah region of Ghana, this article explored the underlying factors shaping herbicide adoption and the perceived health and environmental imp…
Determinants of food insecurity among elderly people
Food insecurity among elderly people is a major public health concern due to its association with several health conditions. Despite growing research and implementation of diverse income-based policy measures, food insecurity among elderly people remains a major policy issue in Canada. Additional research could inform food policy beyond strategies that target improving the financial resources of elderly people. Drawing data from the Canadian Comm…
Does joint agricultural decision-making improve food security among smallholder farmers
Household agricultural decision-making is crucial in navigating household food insecurity amid increasing climate change and variability. In smallholder farming contexts in Ghana and other parts of sub-Saharan Africa (SSA), decision-making is often the culturally ascribed role of the male family head. Yet joint household decision-making has the potential to leverage the diverse knowledge and capacities of household members to meet the nutritional…
Determinants of Covid-19 knowledge and self-action among African women
Knowledge of infectious diseases and self-action are vital to disease control and prevention. Yet, little is known about the factors associated with knowledge of and self-action to prevent the coronavirus disease (COVID-19). This study accomplishes two objectives. Firstly, we examine the determinants of COVID-19 knowledge and preventive knowledge among women in four sub-Saharan African countries (Kenya, Nigeria, the Democratic Republic of Congo, …
Lost harvest
According to the World Resources Institute, about one in every four calories produced for human consumption globally is not eventually consumed by humans. In sub-Saharan Africa, postharvest food loss (PHL) alone accounts for 20–30% of annual production, with an estimated value of 1.6 billion USD. Yet, agricultural policies that target improving food security have largely focused on augmenting productivity with little attention to PHL reduction. T…
The role of social support and the built environment on diabetes management among structurally exposed populations in three regions in Ghana
Sub-Saharan Africa is undergoing an epidemiological transition driven by rapid, unprecedented demographic, socio-cultural, and economic transitions. These transitions are driving increases in the risk and prevalence of diabetes and other non-communicable diseases (NCDs). As NCDs rise, several attempts have been made to understand the individual level factors that increase NCDs risks, knowledge, and attitudes around specific NCDs as well as how pe…
Geography (28 works) · Economics (21 works) · Political science (21 works) · Agriculture (19 works) · Business (15 works) · Economic growth (13 works) · Sociology (13 works) · Agriculture, Land Use, Rural Development (11 works) · Politics (11 works) · Food security (10 works)