Temesgen Bocher
Biographic Data
| ID | 2194634 |
|---|---|
| NAME | Temesgen Bocher |
| GIVEN NAMES | Temesgen |
| FAMILY NAME | Bocher |
| SIGNATURE | BOCHER T |
| AFFILIATIONS | Twitter (United States) |
| ORCID | 0000-0002-5537-4152 |
| VERIFIED | Yes |
| TOTAL WORKS | 3 |
| TOTAL CITATIONS | 1 |
| AUTHOR COUNT | 3 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2021 |
| LATEST PUBLICATION YEAR | 2021 |
| H-INDEX | 1 |
Factors influencing farmers’ dis-adoption and retention decisions for biofortified crops
Despite their proven effectiveness in addressing micronutrient deficiencies, adoption of biofortified crops among smallholder farmers remains low. Using a cross-sectional survey dataset of 1538 households randomly selected from 15 districts in Nampula and Zambezia provinces of Mozambique, this study examined the factors influencing farmers' dis-adoption and retention decisions for biofortified OFSP varieties. Data on household socio-demographic c…
Do Market-oriented Engendered Agriculture-health Interventions Affect Household Nutrition Outcomes
The number of agricultural interventions promoting biofortified crops as a strategy to combat micronutrient malnutrition have increased significantly during the past decade. These interventions aim to improve the intake of key nutrients and sometimes other nutrition outcomes. In this study, we assess the impact of a market-oriented gender-sensitive agriculture-health project on household food consumption and food security. We use gender-disaggreg…
Effects and drivers of participation in agriculture-nutrition-health interventions
This study assessed effects and drivers of mother–child pair participation in agriculture-nutrition-health linkage projects. Data were collected from 2,271 households in Kenya. Three categories of participation regime were defined: none, partial and full participation. Bivariate analyses and multinomial-logit regression were used to assess the effects and drivers of participation, respectively. Results found higher diet quality and consumption of…
Effects and drivers of participation in agriculture-nutrition-health interventions
This study assessed effects and drivers of mother–child pair participation in agriculture-nutrition-health linkage projects. Data were collected from 2,271 households in Kenya. Three categories of participation regime were defined: none, partial and full participation. Bivariate analyses and multinomial-logit regression were used to assess the effects and drivers of participation, respectively. Results found higher diet quality and consumption of…
Factors influencing farmers’ dis-adoption and retention decisions for biofortified crops
Despite their proven effectiveness in addressing micronutrient deficiencies, adoption of biofortified crops among smallholder farmers remains low. Using a cross-sectional survey dataset of 1538 households randomly selected from 15 districts in Nampula and Zambezia provinces of Mozambique, this study examined the factors influencing farmers' dis-adoption and retention decisions for biofortified OFSP varieties. Data on household socio-demographic c…
Do Market-oriented Engendered Agriculture-health Interventions Affect Household Nutrition Outcomes
The number of agricultural interventions promoting biofortified crops as a strategy to combat micronutrient malnutrition have increased significantly during the past decade. These interventions aim to improve the intake of key nutrients and sometimes other nutrition outcomes. In this study, we assess the impact of a market-oriented gender-sensitive agriculture-health project on household food consumption and food security. We use gender-disaggreg…
Effects and drivers of participation in agriculture-nutrition-health interventions
This study assessed effects and drivers of mother–child pair participation in agriculture-nutrition-health linkage projects. Data were collected from 2,271 households in Kenya. Three categories of participation regime were defined: none, partial and full participation. Bivariate analyses and multinomial-logit regression were used to assess the effects and drivers of participation, respectively. Results found higher diet quality and consumption of…
Economics (3 works) · Agriculture (2 works) · Biology (2 works) · Business (2 works) · Child Nutrition and Water Access (2 works) · Economic growth (2 works) · Environmental health (2 works) · Food Security and Health in Diverse Populations (2 works) · Geography (2 works) · Malnutrition (2 works)