Mette Vaarst
Datos Biográficos
| ID | 221609 |
|---|---|
| NOMBRE | Mette Vaarst |
| NOMBRES | Mette |
| APELLIDO | Vaarst |
| FIRMA | VAARST M |
| AFILIACIONES | Aarhus University |
| ORCID | 0000-0003-2830-2847 |
| VERIFICADO | Sí |
| TOTAL DE OBRAS | 4 |
| TOTAL DE CITAS | 10 |
| TOTAL COMO AUTOR | 4 |
| TOTAL COMO EDITOR | 0 |
| PRIMER AÑO DE PUBLICACIÓN | 2001 |
| AÑO MÁS RECIENTE DE PUBLICACIÓN | 2013 |
| ÍNDICE H | 2 |
Pigs and profits
Farm animals live and die as part of a food production system rich in paradoxes. One central paradox of modern farming revolves around the classic anthropological opposition between ‘nature’ and ‘culture’. Inspired by Bruno Latour's diagnosis of the processes of purification and mediation that attend the separation between ‘nature’ and ‘culture’ in the modern constitution, we trace how this paradox plays itself out on Danish pig farms. The paper …
Concepts of Animal Health and Welfare in Organic Livestock Systems
In 2005, The International Federation of Organic Agricultural Movements (IFOAM) developed four new ethical principles of organic agriculture to guide its future development: the principles of health, ecology, care, and fairness. The key distinctive concept of animal welfare in organic agriculture combines naturalness and human care, and can be linked meaningfully with these principles. In practice, a number of challenges are connected with making…
Does Organic Farming Face Distinctive Livestock Welfare Issues? – A Conceptual Analysis
Health and Welfare in Danish Dairy Cattle in the Transition to Organic Production
Does Organic Farming Face Distinctive Livestock Welfare Issues? – A Conceptual Analysis
Health and Welfare in Danish Dairy Cattle in the Transition to Organic Production
Concepts of Animal Health and Welfare in Organic Livestock Systems
In 2005, The International Federation of Organic Agricultural Movements (IFOAM) developed four new ethical principles of organic agriculture to guide its future development: the principles of health, ecology, care, and fairness. The key distinctive concept of animal welfare in organic agriculture combines naturalness and human care, and can be linked meaningfully with these principles. In practice, a number of challenges are connected with making…
Does Organic Farming Face Distinctive Livestock Welfare Issues? – A Conceptual Analysis
Health and Welfare in Danish Dairy Cattle in the Transition to Organic Production
Concepts of Animal Health and Welfare in Organic Livestock Systems
In 2005, The International Federation of Organic Agricultural Movements (IFOAM) developed four new ethical principles of organic agriculture to guide its future development: the principles of health, ecology, care, and fairness. The key distinctive concept of animal welfare in organic agriculture combines naturalness and human care, and can be linked meaningfully with these principles. In practice, a number of challenges are connected with making…
Pigs and profits
Farm animals live and die as part of a food production system rich in paradoxes. One central paradox of modern farming revolves around the classic anthropological opposition between ‘nature’ and ‘culture’. Inspired by Bruno Latour's diagnosis of the processes of purification and mediation that attend the separation between ‘nature’ and ‘culture’ in the modern constitution, we trace how this paradox plays itself out on Danish pig farms. The paper …
Biology (4 obras) · Agriculture (3 obras) · Animal Behavior and Welfare Studies (3 obras) · Animal welfare (3 obras) · Business (3 obras) · Ecology (3 obras) · Welfare (3 obras) · Agricultural science (2 obras) · Agriculture Sustainability and Environmental Impact (2 obras) · Economics (2 obras)