Harpinder Sandhu

Biographic Data

ID2217857
NAMEHarpinder Sandhu
GIVEN NAMESHarpinder
FAMILY NAMESandhu
SIGNATURESANDHU H
AFFILIATIONSFlinders University
ORCID0000-0001-5428-094X
VERIFIEDYes
TOTAL WORKS11
TOTAL CITATIONS33
AUTHOR COUNT10
EDITOR COUNT1
FIRST PUBLICATION YEAR2007
LATEST PUBLICATION YEAR2026
H-INDEX3

  • Environmental, social and governance impacts of beef production systems

    Open AccessPriyambada Joshi, Ayon Chakraborty et al.ARTICLEJournal of Industrial Ecology2026

    Beef production systems have been evolving for more than a millennium with a primary focus on increasing efficiency. Recently, environmental, social and governance (ESG) concerns have become another key focus due to societal, consumer and regulatory pressures. We identify the temporal evolution of various beef production systems. Using the Preferred Reporting Items for Systematic Reviews and Meta-Analyses (PRISMA) guidelines, we assessed the ESG …

  • Valuing ecosystem services provided by land commons in India

    Open AccessHarpinder Sandhu, Wei Zhang et al.ARTICLEEnvironmental Research Letters2022

    Commons provide many ecosystem services that support the livelihoods of billions around the world. However, their contribution to people and the economy are rarely estimated in economic terms. Here, we estimate the economic contribution of the land-based commons in India, which cover 66.5 million hectares. We conducted a systematic literature review of publications between 1990 and 2020 and selected 161 peer-reviewed studies to develop an ecosyst…

  • Integrating Cultural Ecosystem Services valuation into coastal wetlands restoration

    Open AccessBeverley Clarke, Aung Ko Thet et al.ARTICLEEnvironmental Science & Policy2020References: 5

    Elaborating the benefits humans receive from coastal wetlands using a Cultural Ecosystem Services assessment is an emergent and important field linking human wellbeing to ecosystem function. Translating these benefits into useable concepts for environmental policymakers, and managers is challenging yet important for supporting landscape restoration projects. This study responds to the call for Cultural Ecosystem Services case studies beyond the n…

  • The future of agriculture and food

    Open AccessHarpinder Sandhu, Alexander Müller et al.ARTICLEThe Anthropocene Review2019Cited by: 2References: 19

    Inadequacies of the current agriculture and food systems are recognised globally in the form of damages to environment and human health. In addition, the prevailing economic and policy systems do not reflect these damages in its accounting systems and standards. These shortcomings lead to perverse and pervasive outcomes for society at large. Our proposal is to consider all social and environmental externalities - both negative and positive, in gl…

  • Ecosystem Functions and Management

    Open AccessHarpinder SandhuBOOKEcosystem Functions and Management2017

  • Poverty, development, and Himalayan ecosystems

    Open AccessHarpinder Sandhu, Swaran Sandhu et al.ARTICLEAMBIO2015Cited by: 4References: 23

  • Linking ecosystem services with the constituents of human well-being for poverty alleviation in eastern Himalayas

    Open AccessHarpinder Sandhu, Swaran Sandhu et al.ARTICLEEcological Economics2014

  • Ecosystem services and Australian agricultural enterprises

    Open AccessHarpinder Sandhu, Harpinder S Sandhu et al.ARTICLEEcological Economics2012

  • Organic agriculture and ecosystem services

    Open AccessHarpinder Sandhu, Harpinder S Sandhu et al.ARTICLEEnvironmental Science & Policy2009Cited by: 13References: 6

  • The Value of Producing Food, Energy, and Ecosystem Services within an Agro-Ecosystem

    John Porter, John R Porter et al.ARTICLEAMBIO2009Cited by: 3

    Agricultural ecosystems produce food, fiber, and non-marketed ecosystem services (ES). Agriculture also typically involves high negative external costs associated with, for example, fossil fuel use. We estimated, via field-scale ecological monitoring and economic value-transfer methods, the market and nonmarket ES value of a combined food and energy (CFE) agro-ecosystem that simultaneously produces food, fodder, and bioenergy. Such novel CFE agro…

  • The future of farming

    Open AccessHarpinder Sandhu, Harpinder S Sandhu et al.ARTICLEEcological Economics2007Cited by: 11References: 1