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Kevan W Lamm

Biographic Data

ID2227481
NAMEKevan W Lamm
GIVEN NAMESKevan W
FAMILY NAMELamm
SIGNATURELAMM K W
AFFILIATIONSUniversity of Georgia
ORCID0000-0001-5238-8842
VERIFIEDYes
TOTAL WORKS7
TOTAL CITATIONS2
WORKS AS AUTHOR7
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2021
LATEST PUBLICATION YEAR2026
H-INDEX1
  • Students' perceptions of communication

    Open Access•Fallys Masambuka-Kanchewa, Sidney Schnor et al.•ARTICLE•Frontiers in Communication•2026

    Mainstream media often promots negative portrayals of the livestock industry and agriculture, which can influence public perceptions of the industry. However, little is known regarding agricultural communication students' perceptions and reactions to these media portrayals. In this qualitative study, students' perceptions of the negative media portrayal of the pork industry in a magazine article were explored. Results indicated that participants …

  • Harvesting resilience

    Open Access•Mahdieh Yazdanpanah, Tahereh Zobeidi et al.•ARTICLE•Climate and Development•2026

    Climate change is a global challenge affecting human health, livelihood, and food security, and poses a serious threat to agriculture. Adaptation measures are needed to mitigate climate change impacts. Social capital offers a perspective on differences in adaptation to climate change. Nevertheless, the fundamental role of social capital in agricultural adaptation isn’t fully understood. Therefore, this study investigates how social networks, norm…

  • Tap Water, Trust, and Perceived Risk

    Kristin E Gibson, Alexa J Lamm et al.•ARTICLE•Society & Natural Resources•2026

    The plastic pollution resulting from single-use bottled water contributes to global environmental, economic, and health issues. Reducing use requires communication strategies tailored to consumer behavior. This study tested a conceptual model examining the influence of trust in the federal government, perceived risk of tap water, organoleptic qualities, and attitudes toward single-use bottled water on intentions to purchase or use it. All variabl…

  • Pork production on YouTube

    Open Access•Anu Karki, Shuwen Qu et al.•ARTICLE•Frontiers in Communication•2025

    Introduction Social media platforms increasingly influence public perceptions of agriculture by shaping narratives around food production. This study explores the portrayal of pork production on YouTube and the corresponding audience reactions, highlighting its role in shaping public discourse. Methods Guided by the framing theory, the research examines 147 videos and 735 top comments to analyze media and audience frames alongside sentiments. Vid…

  • Utilizing a community capitals framework to assess a public health intervention

    Catherine E Sanders, Nekeisha L Randall et al.•ARTICLE•Community Development•2024•References: 39

    This paper represents an effort to apply a mixed-method design and instrument, the Community Diagnostics and Social Impact (CD+SI) Toolkit, to the evaluation of one rural community within a federally-funded public health project, Healthier Together Lambert (HTL). The CD+SI is an operationalization of the Community Capitals Framework which helps practitioners capture stocks of various capitals within a community throughout the development of a pro…

  • Agricultural Leadership Development Program Participant Personality and Demographic Characteristics

    Open Access•Kevan W Lamm, Maddison Holder et al.•ARTICLE•SAGE Open•2021

    Although personality has been widely studied within the academic literature, there has been little research into the relationship between personality and leadership development programs, particularly within an agricultural context for adult learners. The purpose of this research was to investigate the nature of relationships among ten aspects of the Big Five personality factors and demographic characteristics including: gender, age, organizationa…

  • Perceptions of personal agency within communities

    Abigail Borron, Kevan W Lamm et al.•ARTICLE•Community Development•2021•Cited by: 2•References: 23

    The uniqueness of communities precludes a homogenous approach to program design, delivery, and evaluation. To account for such uniqueness, such approaches should necessitate that program managers have a thorough understanding of the targeted participants or consumers. This understanding can be achieved by determining residents’ perceived personal ability, or personal agency, to act and function within the community. This paper represents an effor…

  • Perceptions of personal agency within communities

    Abigail Borron, Kevan W Lamm et al.•ARTICLE•Community Development•2021•Cited by: 2•References: 23

    The uniqueness of communities precludes a homogenous approach to program design, delivery, and evaluation. To account for such uniqueness, such approaches should necessitate that program managers have a thorough understanding of the targeted participants or consumers. This understanding can be achieved by determining residents’ perceived personal ability, or personal agency, to act and function within the community. This paper represents an effor…

  • Agricultural Leadership Development Program Participant Personality and Demographic Characteristics

    Open Access•Kevan W Lamm, Maddison Holder et al.•ARTICLE•SAGE Open•2021

    Although personality has been widely studied within the academic literature, there has been little research into the relationship between personality and leadership development programs, particularly within an agricultural context for adult learners. The purpose of this research was to investigate the nature of relationships among ten aspects of the Big Five personality factors and demographic characteristics including: gender, age, organizationa…

  • Perceptions of personal agency within communities

    Abigail Borron, Kevan W Lamm et al.•ARTICLE•Community Development•2021•Cited by: 2•References: 23

    The uniqueness of communities precludes a homogenous approach to program design, delivery, and evaluation. To account for such uniqueness, such approaches should necessitate that program managers have a thorough understanding of the targeted participants or consumers. This understanding can be achieved by determining residents’ perceived personal ability, or personal agency, to act and function within the community. This paper represents an effor…

  • Utilizing a community capitals framework to assess a public health intervention

    Catherine E Sanders, Nekeisha L Randall et al.•ARTICLE•Community Development•2024•References: 39

    This paper represents an effort to apply a mixed-method design and instrument, the Community Diagnostics and Social Impact (CD+SI) Toolkit, to the evaluation of one rural community within a federally-funded public health project, Healthier Together Lambert (HTL). The CD+SI is an operationalization of the Community Capitals Framework which helps practitioners capture stocks of various capitals within a community throughout the development of a pro…

  • Pork production on YouTube

    Open Access•Anu Karki, Shuwen Qu et al.•ARTICLE•Frontiers in Communication•2025

    Introduction Social media platforms increasingly influence public perceptions of agriculture by shaping narratives around food production. This study explores the portrayal of pork production on YouTube and the corresponding audience reactions, highlighting its role in shaping public discourse. Methods Guided by the framing theory, the research examines 147 videos and 735 top comments to analyze media and audience frames alongside sentiments. Vid…

  • Students' perceptions of communication

    Open Access•Fallys Masambuka-Kanchewa, Sidney Schnor et al.•ARTICLE•Frontiers in Communication•2026

    Mainstream media often promots negative portrayals of the livestock industry and agriculture, which can influence public perceptions of the industry. However, little is known regarding agricultural communication students' perceptions and reactions to these media portrayals. In this qualitative study, students' perceptions of the negative media portrayal of the pork industry in a magazine article were explored. Results indicated that participants …

  • Harvesting resilience

    Open Access•Mahdieh Yazdanpanah, Tahereh Zobeidi et al.•ARTICLE•Climate and Development•2026

    Climate change is a global challenge affecting human health, livelihood, and food security, and poses a serious threat to agriculture. Adaptation measures are needed to mitigate climate change impacts. Social capital offers a perspective on differences in adaptation to climate change. Nevertheless, the fundamental role of social capital in agricultural adaptation isn’t fully understood. Therefore, this study investigates how social networks, norm…

  • Tap Water, Trust, and Perceived Risk

    Kristin E Gibson, Alexa J Lamm et al.•ARTICLE•Society & Natural Resources•2026

    The plastic pollution resulting from single-use bottled water contributes to global environmental, economic, and health issues. Reducing use requires communication strategies tailored to consumer behavior. This study tested a conceptual model examining the influence of trust in the federal government, perceived risk of tap water, organoleptic qualities, and attitudes toward single-use bottled water on intentions to purchase or use it. All variabl…

Perception (4 works) · Computer Science (3 works) · Geography (3 works) · Sociology (3 works) · Community Health and Development (2 works) · Diverse Educational Innovations Studies (2 works) · Economic growth (2 works) · Economics (2 works) · Environmental Education and Sustainability (2 works) · Operationalization (2 works)

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