Renato S Maluf
Biographic Data
| ID | 242358 |
|---|---|
| NAME | Renato S Maluf |
| GIVEN NAMES | Renato S |
| FAMILY NAME | Maluf |
| SIGNATURE | MALUF R S |
| AFFILIATIONS | Universidade Federal Rural do Rio de Janeiro |
| ORCID | 0000-0002-6565-7148 |
| VERIFIED | Yes |
| TOTAL WORKS | 14 |
| TOTAL CITATIONS | 77 |
| AUTHOR COUNT | 14 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 1992 |
| LATEST PUBLICATION YEAR | 2023 |
| H-INDEX | 5 |
Rise and fall of household food security in Brazil, 2004 to 2022
Global value chains, food and just transition
The article analyses the Brazilian soy value chains using a justice-based, multi-scale approach following the international debate on just transition to sustainable and healthy food systems in the context of climate change. It highlights the challenges and limits to promote just transitions based on dominant global value chains, while assessing private strategies as false solutions for sustainability and climate change. The multi-scale approach a…
Sustainability, justice and equity in food systems
The impacts of food systems on climate change are of growing concern as meat consumption and the soy-meat complex expand. This article explores contrasting ideas, proposals and narratives in the Brazilian context with its significant power asymmetries and identifies two broad discursive repertoires voiced by the private sector, civil society and government to differently address issues of food and environmental justice, social equity and climate …
Justice in transitions
Just transition is gaining increasing attention.The need to consider social justice in sustainability transitions is finally being acknowledged.Research on this issue has, to date, mainly concentrated on energy systems.In this paper, we examine how the elaboration of dietary transition widens the spectrum of justice questions in sustainability transitions research.We explicate the arising normative questions along the dimensions of distributive, …
Decentralized food systems and eating in localities
This article describes a systemic approach to analyzing issues related to food and eating, starting with a review of the different meanings and uses of the notions of food systems and agri-food chains. A systemic, multi-scale approach is developed to support the proposed notion of decentralized food systems in an attempt to account for the complementarities, conflicts, and hybridisms that result from the coexistence of distinct food systems in te…
Emergência e evolução da Política Nacional de Segurança Alimentar e Nutricional no Brasil (2003-2015)
The article presents an overall analysis of the National Food and Nutrition Security Policy, its conceptions and central concepts, in a context of significant advances in the making and implementation of policies and the creation of an institutional framework for the promotion of food and nutrition security (SAN), in the period 2003-2015. It addresses the interaction between the formulation and implementation of the SAN National Policy (PNSAN), t…
Antigos e novos hábitos na alimentação de famílias agrícolas de Chapecó e região
The paper presents the outcomes of a field research on food practices of selected agricultural families in the region of Chapecó (SC), emphasizing the combination between preservation of old and introduction of new eating habits and their main determinants, in a context of narrow urban-rural links. It also analyzes the degree of diversity of diets and sources of food based on extensive data collection, and interviewed families' perceptions of the…
Nutrition-sensitive agriculture and the promotion of food and nutrition sovereignty and security in Brazil
This paper explores the possibilities of the nutrition-sensitive agriculture approach in the context of the programs and actions towards promoting food and nutrition sovereignty and security in Brazil. To analyze the links between nutrition and agriculture, this paper presents the conceptual framework related to food and nutrition security, and stresses the correlations among concepts, institutional structures and program design in Brazil. Domina…
Hirschman e a dessacralização da epopeia do desenvolvimento por um desenvolvimentista
Hirschman e a profanação do desenvolvimento épico na visão de um desenvolvimentista. O ensaio apresenta uma leitura da obra de Albert Hirschman "com o objetivo de destacar a sua abordagem diferenciada para o desenvolvimento econômico, enquanto explora as dimensões econômicas, sociais e políticas envolvidas na junção do crescimento econômico e da equidade social. Alguns conceitos e referências ganham importância neste esforço, como o possibilismo,…
Programas de desenvolvimento rural sustentável e a agricultura familiar no Brasil
O artigo aborda os enfoques de sustentabilidade e de desenvolvimento rural sustentável que orientam os programas e ações públicas voltados para a agricultura familiar no Brasil. Valendo-se das abordagens cognitiva e de dependência de caminho das políticas públicas, focaliza-se a emergência desses referenciais no Brasil e sua apropriação no período do Governo Lula. Destaque é dado para a atuação dos atores sociais e redes de política pública envol…
Políticas de desenvolvimento territorial e multifuncionalidade da agricultura familiar no Brasil
Attempting to analyze the ways that public actions geared toward the rural enviroment have made reference to the notion of agricultural multifunctionality and the territorial perspective on development, in this article we analyze the variety of public policies that are part of the Multiple Year Plan 2004-2007. Within a context that is marked simultaneously by the globalization of the economy and strengthening of democratic processes, we give emph…
Economic development and the food question in Latin America
Segurança alimentar e desenvolvimento econômico na América Latina
O objetivo deste artigo é analisar os determinantes da segurança alimentar e suas ligações com o desenvolvimento econômico da América Latina, com ênfase no caso do Brasil. Utilizando a abordagem da “Economia do Desenvolvimento”, concentra-se nas principais condições para o crescimento econômico com equidade social, tendo a segurança alimentar como uma delas e seus requisitos em termos de políticas globais e setoriais
Comercialização agrícola e desenvolvimento capitalista no Brasil
Este artigo apresenta uma visão alternativa da comercialização agrícola no processo de desenvolvimento capitalista no Brasil, em contraste com a abordagem funcionalista derivada da teoria econômica neoclássica. A comercialização agrícola é uma atividade de circulação de capital cuja forma depende da organização social da produção agrícola e do desenvolvimento da concentração de capital, ambos determinados pelo processo de modernização da economia…
Justice in transitions
Just transition is gaining increasing attention.The need to consider social justice in sustainability transitions is finally being acknowledged.Research on this issue has, to date, mainly concentrated on energy systems.In this paper, we examine how the elaboration of dietary transition widens the spectrum of justice questions in sustainability transitions research.We explicate the arising normative questions along the dimensions of distributive, …
Sustainability, justice and equity in food systems
The impacts of food systems on climate change are of growing concern as meat consumption and the soy-meat complex expand. This article explores contrasting ideas, proposals and narratives in the Brazilian context with its significant power asymmetries and identifies two broad discursive repertoires voiced by the private sector, civil society and government to differently address issues of food and environmental justice, social equity and climate …
Economic development and the food question in Latin America
Global value chains, food and just transition
The article analyses the Brazilian soy value chains using a justice-based, multi-scale approach following the international debate on just transition to sustainable and healthy food systems in the context of climate change. It highlights the challenges and limits to promote just transitions based on dominant global value chains, while assessing private strategies as false solutions for sustainability and climate change. The multi-scale approach a…
Políticas de desenvolvimento territorial e multifuncionalidade da agricultura familiar no Brasil
Attempting to analyze the ways that public actions geared toward the rural enviroment have made reference to the notion of agricultural multifunctionality and the territorial perspective on development, in this article we analyze the variety of public policies that are part of the Multiple Year Plan 2004-2007. Within a context that is marked simultaneously by the globalization of the economy and strengthening of democratic processes, we give emph…
Rise and fall of household food security in Brazil, 2004 to 2022
Decentralized food systems and eating in localities
This article describes a systemic approach to analyzing issues related to food and eating, starting with a review of the different meanings and uses of the notions of food systems and agri-food chains. A systemic, multi-scale approach is developed to support the proposed notion of decentralized food systems in an attempt to account for the complementarities, conflicts, and hybridisms that result from the coexistence of distinct food systems in te…
Antigos e novos hábitos na alimentação de famílias agrícolas de Chapecó e região
The paper presents the outcomes of a field research on food practices of selected agricultural families in the region of Chapecó (SC), emphasizing the combination between preservation of old and introduction of new eating habits and their main determinants, in a context of narrow urban-rural links. It also analyzes the degree of diversity of diets and sources of food based on extensive data collection, and interviewed families' perceptions of the…
Emergência e evolução da Política Nacional de Segurança Alimentar e Nutricional no Brasil (2003-2015)
The article presents an overall analysis of the National Food and Nutrition Security Policy, its conceptions and central concepts, in a context of significant advances in the making and implementation of policies and the creation of an institutional framework for the promotion of food and nutrition security (SAN), in the period 2003-2015. It addresses the interaction between the formulation and implementation of the SAN National Policy (PNSAN), t…
Comercialização agrícola e desenvolvimento capitalista no Brasil
Este artigo apresenta uma visão alternativa da comercialização agrícola no processo de desenvolvimento capitalista no Brasil, em contraste com a abordagem funcionalista derivada da teoria econômica neoclássica. A comercialização agrícola é uma atividade de circulação de capital cuja forma depende da organização social da produção agrícola e do desenvolvimento da concentração de capital, ambos determinados pelo processo de modernização da economia…
Segurança alimentar e desenvolvimento econômico na América Latina
O objetivo deste artigo é analisar os determinantes da segurança alimentar e suas ligações com o desenvolvimento econômico da América Latina, com ênfase no caso do Brasil. Utilizando a abordagem da “Economia do Desenvolvimento”, concentra-se nas principais condições para o crescimento econômico com equidade social, tendo a segurança alimentar como uma delas e seus requisitos em termos de políticas globais e setoriais
Economic development and the food question in Latin America
Políticas de desenvolvimento territorial e multifuncionalidade da agricultura familiar no Brasil
Attempting to analyze the ways that public actions geared toward the rural enviroment have made reference to the notion of agricultural multifunctionality and the territorial perspective on development, in this article we analyze the variety of public policies that are part of the Multiple Year Plan 2004-2007. Within a context that is marked simultaneously by the globalization of the economy and strengthening of democratic processes, we give emph…
Programas de desenvolvimento rural sustentável e a agricultura familiar no Brasil
O artigo aborda os enfoques de sustentabilidade e de desenvolvimento rural sustentável que orientam os programas e ações públicas voltados para a agricultura familiar no Brasil. Valendo-se das abordagens cognitiva e de dependência de caminho das políticas públicas, focaliza-se a emergência desses referenciais no Brasil e sua apropriação no período do Governo Lula. Destaque é dado para a atuação dos atores sociais e redes de política pública envol…
Nutrition-sensitive agriculture and the promotion of food and nutrition sovereignty and security in Brazil
This paper explores the possibilities of the nutrition-sensitive agriculture approach in the context of the programs and actions towards promoting food and nutrition sovereignty and security in Brazil. To analyze the links between nutrition and agriculture, this paper presents the conceptual framework related to food and nutrition security, and stresses the correlations among concepts, institutional structures and program design in Brazil. Domina…
Hirschman e a dessacralização da epopeia do desenvolvimento por um desenvolvimentista
Hirschman e a profanação do desenvolvimento épico na visão de um desenvolvimentista. O ensaio apresenta uma leitura da obra de Albert Hirschman "com o objetivo de destacar a sua abordagem diferenciada para o desenvolvimento econômico, enquanto explora as dimensões econômicas, sociais e políticas envolvidas na junção do crescimento econômico e da equidade social. Alguns conceitos e referências ganham importância neste esforço, como o possibilismo,…
Antigos e novos hábitos na alimentação de famílias agrícolas de Chapecó e região
The paper presents the outcomes of a field research on food practices of selected agricultural families in the region of Chapecó (SC), emphasizing the combination between preservation of old and introduction of new eating habits and their main determinants, in a context of narrow urban-rural links. It also analyzes the degree of diversity of diets and sources of food based on extensive data collection, and interviewed families' perceptions of the…
Justice in transitions
Just transition is gaining increasing attention.The need to consider social justice in sustainability transitions is finally being acknowledged.Research on this issue has, to date, mainly concentrated on energy systems.In this paper, we examine how the elaboration of dietary transition widens the spectrum of justice questions in sustainability transitions research.We explicate the arising normative questions along the dimensions of distributive, …
Decentralized food systems and eating in localities
This article describes a systemic approach to analyzing issues related to food and eating, starting with a review of the different meanings and uses of the notions of food systems and agri-food chains. A systemic, multi-scale approach is developed to support the proposed notion of decentralized food systems in an attempt to account for the complementarities, conflicts, and hybridisms that result from the coexistence of distinct food systems in te…
Emergência e evolução da Política Nacional de Segurança Alimentar e Nutricional no Brasil (2003-2015)
The article presents an overall analysis of the National Food and Nutrition Security Policy, its conceptions and central concepts, in a context of significant advances in the making and implementation of policies and the creation of an institutional framework for the promotion of food and nutrition security (SAN), in the period 2003-2015. It addresses the interaction between the formulation and implementation of the SAN National Policy (PNSAN), t…
Sustainability, justice and equity in food systems
The impacts of food systems on climate change are of growing concern as meat consumption and the soy-meat complex expand. This article explores contrasting ideas, proposals and narratives in the Brazilian context with its significant power asymmetries and identifies two broad discursive repertoires voiced by the private sector, civil society and government to differently address issues of food and environmental justice, social equity and climate …
Rise and fall of household food security in Brazil, 2004 to 2022
Global value chains, food and just transition
The article analyses the Brazilian soy value chains using a justice-based, multi-scale approach following the international debate on just transition to sustainable and healthy food systems in the context of climate change. It highlights the challenges and limits to promote just transitions based on dominant global value chains, while assessing private strategies as false solutions for sustainability and climate change. The multi-scale approach a…
Political science (12 works) · Economics (10 works) · Geography (10 works) · Agriculture (8 works) · Food security (8 works) · Business (7 works) · Rural Development and Agriculture (7 works) · Agriculture, Land Use, Rural Development (4 works) · Food systems (4 works) · Organic Food and Agriculture (4 works)