Farrokh Ghahremaninejad
Biographic Data
| ID | 2768211 |
|---|---|
| NAME | Farrokh Ghahremaninejad |
| GIVEN NAMES | Farrokh |
| FAMILY NAME | Ghahremaninejad |
| SIGNATURE | GHAHREMANINEJAD F |
| AFFILIATIONS | Kharazmi University |
| ORCID | 0000-0001-5860-9976 |
| VERIFIED | Yes |
| TOTAL WORKS | 3 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 3 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2025 |
| LATEST PUBLICATION YEAR | 2026 |
| H-INDEX | 0 |
Iranian herbal distillates (Hydrosols)
Background: Iranian herbal distillates are traditional aqueous products of hydro-distillation with centuries of use in Persian medicine, culinary practices, and cultural rituals. They are documented in historical texts such as those by Avicenna and remain widely employed as beverages, folk remedies, and flavoring agents. This study aims to comprehensively document the botanical sources, traditional uses, production methods, and industrial potenti…
Documentation of medicinal plant use in Karaj, Iran
Background: Urban ethnobotany provides critical insights into how traditional plant knowledge adapts within modern societies. Despite Iran’s rich ethnomedicinal heritage, little attention has been paid to cities such as Karaj, where traditional and modern herbal markets coexist. Methods: Between 2018 and 2024, we surveyed 25 herbal outlets across 12 districts of Karaj. A total of 186 medicinal plant samples were collected, identified, and deposit…
Edible species of Boraginales
Background: The order Boraginales comprises numerous species known for their medicinal properties, but their role as food sources remains understudied and largely confined to local traditions. This review aims to systematically document edible species within this order, highlighting their nutritional, cultural and economic significance and advocating for their broader integration into global food systems. Methods: This study compiles data from di…
No prominent works on this page.
Documentation of medicinal plant use in Karaj, Iran
Background: Urban ethnobotany provides critical insights into how traditional plant knowledge adapts within modern societies. Despite Iran’s rich ethnomedicinal heritage, little attention has been paid to cities such as Karaj, where traditional and modern herbal markets coexist. Methods: Between 2018 and 2024, we surveyed 25 herbal outlets across 12 districts of Karaj. A total of 186 medicinal plant samples were collected, identified, and deposit…
Edible species of Boraginales
Background: The order Boraginales comprises numerous species known for their medicinal properties, but their role as food sources remains understudied and largely confined to local traditions. This review aims to systematically document edible species within this order, highlighting their nutritional, cultural and economic significance and advocating for their broader integration into global food systems. Methods: This study compiles data from di…
Iranian herbal distillates (Hydrosols)
Background: Iranian herbal distillates are traditional aqueous products of hydro-distillation with centuries of use in Persian medicine, culinary practices, and cultural rituals. They are documented in historical texts such as those by Avicenna and remain widely employed as beverages, folk remedies, and flavoring agents. This study aims to comprehensively document the botanical sources, traditional uses, production methods, and industrial potenti…
Ethnobotany (3 works) · Essential Oils and Antimicrobial Activity (2 works) · Medicinal plants (2 works) · Traditional knowledge (2 works) · Agriculture (1 work) · Apiaceae (1 work) · Aromatic plants (1 work) · Berberine and alkaloids research (1 work) · Biodiversity (1 work) · Boraginaceae (1 work)