Mohd Yusof Bin Kamaruzaman
Dados Biográficos
| ID | 2853908 |
|---|---|
| NOME | Mohd Yusof Bin Kamaruzaman |
| PRENOMES | Mohd Yusof Bin |
| SOBRENOME | Kamaruzaman |
| ASSINATURA | BIN KAMARUZAMAN M Y |
| VERIFICADO | Não |
| TOTAL DE OBRAS | 1 |
| TOTAL DE CITAÇÕES | 2 |
| TOTAL COMO AUTOR | 1 |
| TOTAL COMO EDITOR | 0 |
| PRIMEIRO ANO DE PUBLICAÇÃO | 2020 |
| ANO MAIS RECENTE DE PUBLICAÇÃO | 2020 |
| ÍNDICE H | 1 |
The diversity of traditional Malay kuih in Malaysia and its potentials
Malaysia is synonymously known as a multicultural country flourished with gastronomic nuances in abundance. Within the multitude of well-known savory foods available through the history of Malaysia, kuih has always bestowed a special part in the Malaysian diet. Kuih houses varying types of delicacies ranging from sweets to savory treats or snacks. As with its counterparts in the Malay cuisine, kuih has also been influenced by many historical even…
The diversity of traditional Malay kuih in Malaysia and its potentials
Malaysia is synonymously known as a multicultural country flourished with gastronomic nuances in abundance. Within the multitude of well-known savory foods available through the history of Malaysia, kuih has always bestowed a special part in the Malaysian diet. Kuih houses varying types of delicacies ranging from sweets to savory treats or snacks. As with its counterparts in the Malay cuisine, kuih has also been influenced by many historical even…
The diversity of traditional Malay kuih in Malaysia and its potentials
Malaysia is synonymously known as a multicultural country flourished with gastronomic nuances in abundance. Within the multitude of well-known savory foods available through the history of Malaysia, kuih has always bestowed a special part in the Malaysian diet. Kuih houses varying types of delicacies ranging from sweets to savory treats or snacks. As with its counterparts in the Malay cuisine, kuih has also been influenced by many historical even…
Aesthetics (1 obras) · Art (1 obras) · Asian Studies and History (1 obras) · Culinary Culture and Tourism (1 obras) · Halal products and consumer behavior (1 obras) · History (1 obras) · Law (1 obras) · Linguistics (1 obras) · Malay (1 obras) · Modernization theory (1 obras)