Agnieszka Radziwon
Biographic Data
| ID | 3447657 |
|---|---|
| NAME | Agnieszka Radziwon |
| GIVEN NAMES | Agnieszka |
| FAMILY NAME | Radziwon |
| SIGNATURE | RADZIWON A |
| AFFILIATIONS | Aarhus University |
| ORCID | 0000-0001-8491-6590 |
| VERIFIED | Yes |
| TOTAL WORKS | 8 |
| TOTAL CITATIONS | 0 |
| AUTHOR COUNT | 7 |
| EDITOR COUNT | 1 |
| FIRST PUBLICATION YEAR | 2023 |
| LATEST PUBLICATION YEAR | 2024 |
| H-INDEX | 0 |
Open Innovation in Regional Innovation Clusters and Entrepreneurial Ecosystems
The geographical dimension of open innovation consists of (geographical) proximity, economic growth, and inter-organizational networks. On one hand, clusters are characterized by spatial affordances and non-random co-location of economic activity—especially innovation. On the other hand, digital and traditional entrepreneurial ecosystems may benefit from both spatial and digital affordances. Firms embedded in a particular geographical location ma…
Open Innovation as a Field of Knowledge
This chapter offers an overview of the contributions to the Oxford Handbook on Open Innovation. It will reflect on the general development of Open Innovation (OI) as a field of knowledge and specifically explain how Open Innovation contributes, extends, and transforms the field of innovation studies. The reader is guided through the last 20 years of Open Innovation studies, covering important contributions along with a critical reflection on the …
Overcoming Organizational Obstacles to Open Innovation Success
Open innovation is a powerful organizational concept that has been used extensively to explain various phenomena within the area of innovation management. There are, however, different organizational obstacles that have the potential to limit firms’ ability to apply the principles of open innovation successfully, for example, the link with corporate and business-level strategies might be unclear or missing, and different capabilities and manageme…
The Future of Open Innovation
For the past two decades, Open Innovation has been a promising and useful concept for guiding academics, practitioners, and policymakers. The applied nature of Open Innovation and its very diverse, inclusive, and open community made it stand out from other theories, concepts, and paradigms. Even though Open Innovation has been studied in different modes, contexts, and on different levels of analysis, it is not a theory of everything. This chapter…
Open Innovation in Small and Medium-Sized Enterprises
Open Innovation (OI) has proven to be important for the survival and growth not only of large corporations and multinationals but also of small firms and medium-sized enterprises. The way small and medium-sized enterprises (SMEs) have to organize and manage OI is also different from that of large companies. This chapter will provide an overview of the current literature highlighting the main OI practices in SMEs and describe their benefits, chall…
The Oxford Handbook of Open Innovation
This Handbook is the first reference created for the large, diverse, and growing field of Open Innovation. Four editors, 75 reviewers, and 136 contributors collaboratively developed 57 handbook chapters. These present the current state of the growing body of work in Open Innovation from leading scholars and researchers in the field. It brings together 48 chapters on academic aspects of the theory, and 9 chapters that show Open Innovation in pract…
Oxford Handbook of Open Innovation
Towards a sustainable agri-food ecosystem: The case study of South Korean public food procurement
Purpose Public food procurement (PFP) plays an important role in establishing agri-food systems. The study explores local food system stakeholders' response to PFP interventions by addressing the question of how PFP transforms agri-food systems and how this new agri-food ecosystem is governed. Design/methodology/approach This article presents and discusses a unique case study of Jeonbuk, a rural province in South Korea, which successfully transfo…
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Towards a sustainable agri-food ecosystem: The case study of South Korean public food procurement
Purpose Public food procurement (PFP) plays an important role in establishing agri-food systems. The study explores local food system stakeholders' response to PFP interventions by addressing the question of how PFP transforms agri-food systems and how this new agri-food ecosystem is governed. Design/methodology/approach This article presents and discusses a unique case study of Jeonbuk, a rural province in South Korea, which successfully transfo…
Open Innovation in Regional Innovation Clusters and Entrepreneurial Ecosystems
The geographical dimension of open innovation consists of (geographical) proximity, economic growth, and inter-organizational networks. On one hand, clusters are characterized by spatial affordances and non-random co-location of economic activity—especially innovation. On the other hand, digital and traditional entrepreneurial ecosystems may benefit from both spatial and digital affordances. Firms embedded in a particular geographical location ma…
Open Innovation as a Field of Knowledge
This chapter offers an overview of the contributions to the Oxford Handbook on Open Innovation. It will reflect on the general development of Open Innovation (OI) as a field of knowledge and specifically explain how Open Innovation contributes, extends, and transforms the field of innovation studies. The reader is guided through the last 20 years of Open Innovation studies, covering important contributions along with a critical reflection on the …
Overcoming Organizational Obstacles to Open Innovation Success
Open innovation is a powerful organizational concept that has been used extensively to explain various phenomena within the area of innovation management. There are, however, different organizational obstacles that have the potential to limit firms’ ability to apply the principles of open innovation successfully, for example, the link with corporate and business-level strategies might be unclear or missing, and different capabilities and manageme…
The Future of Open Innovation
For the past two decades, Open Innovation has been a promising and useful concept for guiding academics, practitioners, and policymakers. The applied nature of Open Innovation and its very diverse, inclusive, and open community made it stand out from other theories, concepts, and paradigms. Even though Open Innovation has been studied in different modes, contexts, and on different levels of analysis, it is not a theory of everything. This chapter…
Open Innovation in Small and Medium-Sized Enterprises
Open Innovation (OI) has proven to be important for the survival and growth not only of large corporations and multinationals but also of small firms and medium-sized enterprises. The way small and medium-sized enterprises (SMEs) have to organize and manage OI is also different from that of large companies. This chapter will provide an overview of the current literature highlighting the main OI practices in SMEs and describe their benefits, chall…
The Oxford Handbook of Open Innovation
This Handbook is the first reference created for the large, diverse, and growing field of Open Innovation. Four editors, 75 reviewers, and 136 contributors collaboratively developed 57 handbook chapters. These present the current state of the growing body of work in Open Innovation from leading scholars and researchers in the field. It brings together 48 chapters on academic aspects of the theory, and 9 chapters that show Open Innovation in pract…
Oxford Handbook of Open Innovation
Business (6 works) · Innovation and Knowledge Management (6 works) · Marketing (4 works) · University-Industry-Government Innovation Models (4 works) · Computer Science (3 works) · Open Innovation (3 works) · Business Strategy and Innovation (2 works) · Ecology (2 works) · Ecosystem (2 works) · Knowledge management (2 works)