Gary Wingenbach
Biographic Data
| ID | 352444 |
|---|---|
| NAME | Gary Wingenbach |
| GIVEN NAMES | Gary |
| FAMILY NAME | Wingenbach |
| SIGNATURE | WINGENBACH G |
| AFFILIATIONS | Texas A&M University |
| ORCID | 0000-0002-1675-8903 |
| VERIFIED | Yes |
| TOTAL WORKS | 10 |
| TOTAL CITATIONS | 3 |
| AUTHOR COUNT | 10 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2016 |
| LATEST PUBLICATION YEAR | 2025 |
| H-INDEX | 1 |
Ethical sensitivities, perceptions of integrity, honor pledges, and cheating in higher education
Introduction Academic misconduct surged during the COVID-19 pandemic as online learning expanded. Understanding factors influencing cheating behaviors is critical for promoting integrity in higher education. Methods A correlational study was conducted with stratified random samples of undergraduate students ( N = 78) at a large U.S. university during Fall 2021. Data were collected via an online survey using validated scales for ethical sensitivit…
Postsecondary Participants’ Beliefs About International Agricultural Issues
Teaching university students about international food and agricultural issues is paramount to preparing a globally competent workforce. Given future demands for foodstuffs needed to sustain a global populace exceeding nine billion, educators are tasked with promoting understanding of international agricultural issues. Studying students’ beliefs about international agriculture and the information sources and experiences used to form those beliefs …
Masks Off: Exploring Undergraduates’ Motivations to Cheat During Covid-19
Nanofood insights: A survey of U.S. consumers’ attitudes toward the use of nanotechnology in food processing
Novel applications of nanotechnology in food processing hold tremendous potential to revolutionize the food industry and address challenges in food security and public health. Understanding and addressing consumers' evolving attitudes toward the use of nanotechnology in food processing is important to promote the technology's adoption and inform the development of regulatory frameworks that align with societal values. We used a survey research de…
Incorporating Field Experience into International Agricultural Development Programs
Some graduate education programs support experiential learning but do not require practical experiences for students specializing in international agriculture development. We examined U.S. land grant university graduate international agricultural education program descriptions for experiential learning requirements and found them lacking. The literature surrounding volunteerism is reviewed and examples are described. International volunteerism ca…
Effect of information on public perception of organic foods: A case study
Purpose When scientific information is unclear about the health benefits of foods, people choose to react in different ways. Using a posttest-only control group design, the authors tested how balanced and nonfactual information available on YouTube influences public perception of organic foods. Design/methodology/approach The authors randomly assigned participants ( N = 640) from a southern US land grant university to watch one video: balanced ne…
Factors affecting public perception of scientific information about organic foods
Purpose Public perception of health benefits derived from organic foods is often misaligned with scientific evidence. This study aims to examine the factors affecting public perception of scientific information about organic foods. Design/methodology/approach The authors conducted multinominal and multiple linear regression analyses to examine associations between public perception of scientific information about organic foods and 19 factors usin…
Homophily Effect in Trauma-Informed Classroom Training for School Personnel
A national shortage of youth mental health professionals necessitates training others (e.g., school staff) to help youth with behavioral and mental health issues. Professional training in trauma-informed classroom (TIC) practices could increase school staff's awareness of adverse childhood experiences (ACEs). The purpose was to determine the effect of homophily on participants' perceptions or knowledge of TIC training. Mental Health America of Gr…
Selected Texan K-12 Educators’ Perceptions of Youth Suicide Prevention Training
K-12 school personnel may be frontline responders for youth contemplating suicide or other harmful behaviors. Therefore, the purpose of this preliminary study was to determine selected K-12 educators' perceptions of youth suicide prevention (YSP) training. A longitudinal trend survey with repeated measures and proportionally stratified random samples of K-12 personnel from nine Texas independent school districts provided data. Participants' perce…
The Child Labor Problem in Turkish Agriculture: What Can We Do
The Child Labor Problem in Turkish Agriculture: What Can We Do
Homophily Effect in Trauma-Informed Classroom Training for School Personnel
A national shortage of youth mental health professionals necessitates training others (e.g., school staff) to help youth with behavioral and mental health issues. Professional training in trauma-informed classroom (TIC) practices could increase school staff's awareness of adverse childhood experiences (ACEs). The purpose was to determine the effect of homophily on participants' perceptions or knowledge of TIC training. Mental Health America of Gr…
Selected Texan K-12 Educators’ Perceptions of Youth Suicide Prevention Training
K-12 school personnel may be frontline responders for youth contemplating suicide or other harmful behaviors. Therefore, the purpose of this preliminary study was to determine selected K-12 educators' perceptions of youth suicide prevention (YSP) training. A longitudinal trend survey with repeated measures and proportionally stratified random samples of K-12 personnel from nine Texas independent school districts provided data. Participants' perce…
Incorporating Field Experience into International Agricultural Development Programs
Some graduate education programs support experiential learning but do not require practical experiences for students specializing in international agriculture development. We examined U.S. land grant university graduate international agricultural education program descriptions for experiential learning requirements and found them lacking. The literature surrounding volunteerism is reviewed and examples are described. International volunteerism ca…
Effect of information on public perception of organic foods: A case study
Purpose When scientific information is unclear about the health benefits of foods, people choose to react in different ways. Using a posttest-only control group design, the authors tested how balanced and nonfactual information available on YouTube influences public perception of organic foods. Design/methodology/approach The authors randomly assigned participants ( N = 640) from a southern US land grant university to watch one video: balanced ne…
Factors affecting public perception of scientific information about organic foods
Purpose Public perception of health benefits derived from organic foods is often misaligned with scientific evidence. This study aims to examine the factors affecting public perception of scientific information about organic foods. Design/methodology/approach The authors conducted multinominal and multiple linear regression analyses to examine associations between public perception of scientific information about organic foods and 19 factors usin…
Nanofood insights: A survey of U.S. consumers’ attitudes toward the use of nanotechnology in food processing
Novel applications of nanotechnology in food processing hold tremendous potential to revolutionize the food industry and address challenges in food security and public health. Understanding and addressing consumers' evolving attitudes toward the use of nanotechnology in food processing is important to promote the technology's adoption and inform the development of regulatory frameworks that align with societal values. We used a survey research de…
Ethical sensitivities, perceptions of integrity, honor pledges, and cheating in higher education
Introduction Academic misconduct surged during the COVID-19 pandemic as online learning expanded. Understanding factors influencing cheating behaviors is critical for promoting integrity in higher education. Methods A correlational study was conducted with stratified random samples of undergraduate students ( N = 78) at a large U.S. university during Fall 2021. Data were collected via an online survey using validated scales for ethical sensitivit…
Postsecondary Participants’ Beliefs About International Agricultural Issues
Teaching university students about international food and agricultural issues is paramount to preparing a globally competent workforce. Given future demands for foodstuffs needed to sustain a global populace exceeding nine billion, educators are tasked with promoting understanding of international agricultural issues. Studying students’ beliefs about international agriculture and the information sources and experiences used to form those beliefs …
Masks Off: Exploring Undergraduates’ Motivations to Cheat During Covid-19
Psychology (9 works) · Medicine (7 works) · Geography (5 works) · Agriculture (4 works) · Business (4 works) · Perception (4 works) · Economics (3 works) · Marketing (3 works) · Medical education (3 works) · Political science (3 works)