Nigel Lambert

Biographic Data

ID3603747
NAMENigel Lambert
GIVEN NAMESNigel
FAMILY NAMELambert
SIGNATURELAMBERT N
AFFILIATIONSUniversity of East Anglia
VERIFIEDNo
TOTAL WORKS6
TOTAL CITATIONS12
AUTHOR COUNT6
EDITOR COUNT0
FIRST PUBLICATION YEAR2004
LATEST PUBLICATION YEAR2024
H-INDEX3

  • Disjunctures in practice

    Open AccessJane L Cross, Tamara Backhouse et al.ARTICLEAgeing and Society2024References: 42

    Organisational priorities for health care focus on efficiency as the health and care needs of populations increase. But evidence suggests that excessive planning can be counterproductive, leading to resistance from staff and patients, particularly those living with cognitive impairment. The current paper adds to this debate reporting an Institutional Ethnography of staff delivering care for older patients with cognitive impairment on acute orthop…

  • Making body work sequences visible

    Open AccessTamara Backhouse, Simon P Hammond et al.ARTICLESociology of Health & Illness2020Cited by: 4References: 14

    Within health and social care, academic attention is increasingly paid to understanding the nature and centrality of body work. Relatively little is known about how and where body work specifically fits into the wider work relations that produce it in healthcare settings. We draw on ethnographic observations of staff practice in three National Health Service acute hospital wards in the United Kingdom to make visible the micro-processes of patient…

  • Older women's reduced contact with food in the Changes Around Food Experience (Cafe) study

    Open AccessKATHLEEN LANE, Fiona Poland et al.ARTICLEAgeing and Society2014Cited by: 5References: 35

    Many older women reduce the amount of cooking and food preparation they do in later life. While cooking may be seen as traditionally associated with women's family roles, little is known about the impact of such reduced engagement with food on their lives. This paper presents the findings from a one-year qualitative study (Changes Around Food Experience, CAFE) of the impact of reduced contact with preparing and cooking meals from scratch for 40 w…

  • A study of patient expectations in a Norfolk general practice

    Open AccessCharlotte Kenten, Ann Bowling et al.ARTICLEHealth Expectations2010

    Objective To use semi‐structured interviews to ascertain patterns in patients’ expectations of health care and the extent to which these expectations were met or not. Background In health policy it is important to evaluate health services from varying perspectives including consumers’. One concept of emerging importance in this regard is that of patient expectations . Whether expectations are met or not have been found to be related to general pa…

  • Assessing patients' preferences for treatments for angina using a modified repertory grid method

    Open AccessGene Rowe, Nigel Lambert et al.ARTICLESocial Science & Medicine2005Cited by: 3References: 27

  • Reasons underpinning patients' preferences for various angina treatments

    Open AccessNigel Lambert, Gene Rowe et al.ARTICLEHealth Expectations2004

    Objective To elicit patients’ preferences for the treatment of angina. Design Angina patients were interviewed in order to elicit their personal reasons underlying preferences for various treatment options. Interviews followed a general repertory grid technique, in which seven treatment options were presented to patients in triads. Treatments considered ranged from medication to invasive revascularization therapies, with a ‘no treatment’ option. …