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Rebecca Huss‐ashmore

Biographic Data

ID3616591
NAMERebecca Huss‐ashmore
GIVEN NAMESRebecca
FAMILY NAMEHuss‐ashmore
SIGNATUREASHMORE R H
AFFILIATIONSUniversity of Pennsylvania
VERIFIEDNo
TOTAL WORKS22
TOTAL CITATIONS77
AUTHOR COUNT22
EDITOR COUNT0
FIRST PUBLICATION YEAR1980
LATEST PUBLICATION YEAR2016
H-INDEX4
  • African Food Systems in Crisis: Part Two: Contending with Change

    Rebecca Huss-Ashmore, Rebecca Huss‐ashmore et al.•BOOK•African Food Systems in Crisis•2016

  • Human Biology: An Evolutionary and Biocultural Perspective

    Stinson, Sara Stinson et al.•OTHER•Human Biology•2012•Cited by: 28•References: 14

    This chapter contains sections titled: Introduction Evolutionary Perspective Biocultural Perspective Related Disciplines Chapter Summary References Cited

  • A Mixed-Methods Approach to Understanding Loneliness and Depression in Older Adults

    F K Barg, Rebecca Huss‐ashmore et al.•ARTICLE•The Journals of Gerontology…•2006•Cited by: 29•References: 11

    An improved understanding of how older adults view loneliness in relation to depression, derived from multiple methods, may inform clinical practice

  • Issues in the measurement of energy intake for free-living human populations

    Open Access•Rebecca Huss-Ashmore, Rebecca Huss‐ashmore•ARTICLE•American Journal of Human Biology•1996

    Energy intake is the most difficult component of energy balance to measure. All known methods are subject to considerable error, both random error and bias. High variability within and between subjects means that sampling is important to increase reliability. Further, the fact that true intakes are unknown means that some outside measure of validity is desirable as a check on the accuracy of recording of habitual intake. This report examines food…

  • Issues in the measurement of energy intake for free‐living human populations

    Open Access•Rebecca Huss‐ashmore•ARTICLE•American Journal of Human Biology•1996

    Energy intake is the most difficult component of energy balance to measure. All known methods are subject to considerable error, both random error and bias. High variability within and between subjects means that sampling is important to increase reliability. Further, the fact that true intakes are unknown means that some outside measure of validity is desirable as a check on the accuracy of recording of habitual intake. This report examines food…

  • Livestock, nutrition, and intrahousehold resource control in Uasin Gishu district, Kenya

    Open Access•Rebecca Huss-Ashmore, Rebecca Huss‐ashmore•ARTICLE•Human Ecology•1996•Cited by: 5•References: 11

  • A framework for the analysis of gender, intra-household dynamics, and livestock disease control with examples from Uasin Gishu district, Kenya

    Open Access•John Curry, John J Curry et al.•ARTICLE•Human Ecology•1996•Cited by: 1•References: 3

  • Diet, nutrition, and agricultural development in Swaziland. 3. Household economics and demography

    Rebecca Huss‐ashmore, John J Curry•ARTICLE•Ecology of Food and Nutrition•1994

    Studies linking agricultural development with food consumption and nutrition have concentrated on cash cropping and on the effects of changes in income. This paper uses models drawn from Farming Systems and the new household economics to examine economic and demographic factors affecting diet and food consumption for progressive farmers in Swaziland. Production factors are more closely linked to food consumption than to nutritional status of eith…

  • Introduction: Nutrition and diet as issues in human biology

    Open Access•Rebecca Huss‐ashmore•ARTICLE•American Journal of Human Biology•1992

  • Listening to Africa: Developing Africa from the Grassroots

    Open Access•David Brokensha, Pierre Pradervand et al.•ARTICLE•Anthropologica•1992

  • Diet, nutrition, and agricultural development in Swaziland. 2. Patterns of food consumption

    Rebecca Huss‐ashmore, John J Curry•ARTICLE•Ecology of Food and Nutrition•1991

    Because food is a link between household economics and health, food consumption is increasingly accepted as a measure of well‐being for rural households. This paper outlines food consumption patterns for a sample of rural Swazi households cooperating with the Swaziland Cropping Systems Project. Results are based on 24‐hour recall interviews with 110 women in cooperator households (1386 food‐consumption days). Dietary patterns show a high reliance…

  • Patterns of Human Growth. Barry Bogin

    Open Access•Rebecca Huss‐ashmore•ARTICLE•Medical Anthropology Quarterly•1991

  • Council officers and committees

    Open Access•A Roberto Frisancho, Rebecca Huss‐ashmore et al.•ARTICLE•American Journal of Human Biology•1990

  • Do reproductive patterns affect maternal nutritional status: An analysis of maternal depletion in Lesotho

    Open Access•Jane Miller, Rebecca Huss‐ashmore•ARTICLE•American Journal of Human Biology•1989

    Poor pregnancy outcomes in developing countries have often been blamed on maternal depletion or on the cumulative nutritional drain of many closely spaced pregnancies. Despite its widespread acceptance, the maternal depletion hypothesis remains unproven. This study examines nutritional status and fertility history for 873 women in highland Lesotho. Parity, age, pregnancy status, length of last closed birth interval, open interval, and median birt…

  • Diet, nutrition and agricultural development in Swaziland. 1. Agricultural ecology and nutritional status

    Rebecca Huss‐ashmore, John J Curry•ARTICLE•Ecology of Food and Nutrition•1989

    Despite the importance of diet and nutrition as indicators of household well‐being, few agricultural development projects have incorporated such concerns into their research or project objectives. This paper presents results of a nutrition and food consumption survey carried out by the Swaziland Cropping Systems Project as part of its research to assess conditions and constraints faced by small farmers. Anthropometric measurements show stunting t…

  • Diet, Nutrition, and the Culture of Agriculture in Swaziland

    Open Access•John J Curry, Rebecca Huss‐ashmore•ARTICLE•Culture & Agriculture•1989

  • Candidates for Nominations Committee State C

    Open Access•Linda Collier Jackson, Rebecca Huss-Ashmore et al.•ARTICLE•Anthropology News•1989

  • Diet, Nutrition, and the Culture of Agriculture in Swaziland

    Open Access•John J Curry, Rebecca Huss-Ashmore et al.•ARTICLE•Culture & Agriculture•1989

  • Biological Anthropology: The Caribbean Slave: A Biological History . Kenneth F. Kiple

    Open Access•Rebecca Huss‐ashmore•ARTICLE•American Anthropologist•1986

  • Task Force on African Famine Expands

    Open Access•Rebecca Huss‐ashmore•ARTICLE•Anthropology News•1986

  • Nutritional Inference from Paleopathology

    Open Access•Rebecca Huss-Ashmore, Rebecca Huss‐ashmore et al.•CHAPTER•Advances in archaeological method…•1982

  • Fat and fertility: Demographic implications of differential fat storage

    Open Access•Rebecca Huss‐ashmore•ARTICLE•American Journal of Physical…•1980•Cited by: 14•References: 83

    Anthropologists interested in human nutrition have become intrigued by the possibility of a link between nutritional status, fat stores, and fertility. Frisch (1978) and Frisch and McArthur (1974) have hypothesized such a link, based on studies of body composition at menarche and menstrual dysfunction in anorectics. This review indicates that both over‐ and undernutrition may interfere with reproductive function, but probably do so only when extr…

  • A Mixed-Methods Approach to Understanding Loneliness and Depression in Older Adults

    F K Barg, Rebecca Huss‐ashmore et al.•ARTICLE•The Journals of Gerontology…•2006•Cited by: 29•References: 11

    An improved understanding of how older adults view loneliness in relation to depression, derived from multiple methods, may inform clinical practice

  • Human Biology: An Evolutionary and Biocultural Perspective

    Stinson, Sara Stinson et al.•OTHER•Human Biology•2012•Cited by: 28•References: 14

    This chapter contains sections titled: Introduction Evolutionary Perspective Biocultural Perspective Related Disciplines Chapter Summary References Cited

  • Fat and fertility: Demographic implications of differential fat storage

    Open Access•Rebecca Huss‐ashmore•ARTICLE•American Journal of Physical…•1980•Cited by: 14•References: 83

    Anthropologists interested in human nutrition have become intrigued by the possibility of a link between nutritional status, fat stores, and fertility. Frisch (1978) and Frisch and McArthur (1974) have hypothesized such a link, based on studies of body composition at menarche and menstrual dysfunction in anorectics. This review indicates that both over‐ and undernutrition may interfere with reproductive function, but probably do so only when extr…

  • Livestock, nutrition, and intrahousehold resource control in Uasin Gishu district, Kenya

    Open Access•Rebecca Huss-Ashmore, Rebecca Huss‐ashmore•ARTICLE•Human Ecology•1996•Cited by: 5•References: 11

  • A framework for the analysis of gender, intra-household dynamics, and livestock disease control with examples from Uasin Gishu district, Kenya

    Open Access•John Curry, John J Curry et al.•ARTICLE•Human Ecology•1996•Cited by: 1•References: 3

  • Fat and fertility: Demographic implications of differential fat storage

    Open Access•Rebecca Huss‐ashmore•ARTICLE•American Journal of Physical…•1980•Cited by: 14•References: 83

    Anthropologists interested in human nutrition have become intrigued by the possibility of a link between nutritional status, fat stores, and fertility. Frisch (1978) and Frisch and McArthur (1974) have hypothesized such a link, based on studies of body composition at menarche and menstrual dysfunction in anorectics. This review indicates that both over‐ and undernutrition may interfere with reproductive function, but probably do so only when extr…

  • Nutritional Inference from Paleopathology

    Open Access•Rebecca Huss-Ashmore, Rebecca Huss‐ashmore et al.•CHAPTER•Advances in archaeological method…•1982

  • Biological Anthropology: The Caribbean Slave: A Biological History . Kenneth F. Kiple

    Open Access•Rebecca Huss‐ashmore•ARTICLE•American Anthropologist•1986

  • Task Force on African Famine Expands

    Open Access•Rebecca Huss‐ashmore•ARTICLE•Anthropology News•1986

  • Do reproductive patterns affect maternal nutritional status: An analysis of maternal depletion in Lesotho

    Open Access•Jane Miller, Rebecca Huss‐ashmore•ARTICLE•American Journal of Human Biology•1989

    Poor pregnancy outcomes in developing countries have often been blamed on maternal depletion or on the cumulative nutritional drain of many closely spaced pregnancies. Despite its widespread acceptance, the maternal depletion hypothesis remains unproven. This study examines nutritional status and fertility history for 873 women in highland Lesotho. Parity, age, pregnancy status, length of last closed birth interval, open interval, and median birt…

  • Diet, nutrition and agricultural development in Swaziland. 1. Agricultural ecology and nutritional status

    Rebecca Huss‐ashmore, John J Curry•ARTICLE•Ecology of Food and Nutrition•1989

    Despite the importance of diet and nutrition as indicators of household well‐being, few agricultural development projects have incorporated such concerns into their research or project objectives. This paper presents results of a nutrition and food consumption survey carried out by the Swaziland Cropping Systems Project as part of its research to assess conditions and constraints faced by small farmers. Anthropometric measurements show stunting t…

  • Diet, Nutrition, and the Culture of Agriculture in Swaziland

    Open Access•John J Curry, Rebecca Huss‐ashmore•ARTICLE•Culture & Agriculture•1989

  • Candidates for Nominations Committee State C

    Open Access•Linda Collier Jackson, Rebecca Huss-Ashmore et al.•ARTICLE•Anthropology News•1989

  • Diet, Nutrition, and the Culture of Agriculture in Swaziland

    Open Access•John J Curry, Rebecca Huss-Ashmore et al.•ARTICLE•Culture & Agriculture•1989

  • Council officers and committees

    Open Access•A Roberto Frisancho, Rebecca Huss‐ashmore et al.•ARTICLE•American Journal of Human Biology•1990

  • Diet, nutrition, and agricultural development in Swaziland. 2. Patterns of food consumption

    Rebecca Huss‐ashmore, John J Curry•ARTICLE•Ecology of Food and Nutrition•1991

    Because food is a link between household economics and health, food consumption is increasingly accepted as a measure of well‐being for rural households. This paper outlines food consumption patterns for a sample of rural Swazi households cooperating with the Swaziland Cropping Systems Project. Results are based on 24‐hour recall interviews with 110 women in cooperator households (1386 food‐consumption days). Dietary patterns show a high reliance…

  • Patterns of Human Growth. Barry Bogin

    Open Access•Rebecca Huss‐ashmore•ARTICLE•Medical Anthropology Quarterly•1991

  • Introduction: Nutrition and diet as issues in human biology

    Open Access•Rebecca Huss‐ashmore•ARTICLE•American Journal of Human Biology•1992

  • Listening to Africa: Developing Africa from the Grassroots

    Open Access•David Brokensha, Pierre Pradervand et al.•ARTICLE•Anthropologica•1992

  • Diet, nutrition, and agricultural development in Swaziland. 3. Household economics and demography

    Rebecca Huss‐ashmore, John J Curry•ARTICLE•Ecology of Food and Nutrition•1994

    Studies linking agricultural development with food consumption and nutrition have concentrated on cash cropping and on the effects of changes in income. This paper uses models drawn from Farming Systems and the new household economics to examine economic and demographic factors affecting diet and food consumption for progressive farmers in Swaziland. Production factors are more closely linked to food consumption than to nutritional status of eith…

  • Issues in the measurement of energy intake for free-living human populations

    Open Access•Rebecca Huss-Ashmore, Rebecca Huss‐ashmore•ARTICLE•American Journal of Human Biology•1996

    Energy intake is the most difficult component of energy balance to measure. All known methods are subject to considerable error, both random error and bias. High variability within and between subjects means that sampling is important to increase reliability. Further, the fact that true intakes are unknown means that some outside measure of validity is desirable as a check on the accuracy of recording of habitual intake. This report examines food…

  • Issues in the measurement of energy intake for free‐living human populations

    Open Access•Rebecca Huss‐ashmore•ARTICLE•American Journal of Human Biology•1996

    Energy intake is the most difficult component of energy balance to measure. All known methods are subject to considerable error, both random error and bias. High variability within and between subjects means that sampling is important to increase reliability. Further, the fact that true intakes are unknown means that some outside measure of validity is desirable as a check on the accuracy of recording of habitual intake. This report examines food…

  • Livestock, nutrition, and intrahousehold resource control in Uasin Gishu district, Kenya

    Open Access•Rebecca Huss-Ashmore, Rebecca Huss‐ashmore•ARTICLE•Human Ecology•1996•Cited by: 5•References: 11

  • A framework for the analysis of gender, intra-household dynamics, and livestock disease control with examples from Uasin Gishu district, Kenya

    Open Access•John Curry, John J Curry et al.•ARTICLE•Human Ecology•1996•Cited by: 1•References: 3

  • A Mixed-Methods Approach to Understanding Loneliness and Depression in Older Adults

    F K Barg, Rebecca Huss‐ashmore et al.•ARTICLE•The Journals of Gerontology…•2006•Cited by: 29•References: 11

    An improved understanding of how older adults view loneliness in relation to depression, derived from multiple methods, may inform clinical practice

  • Human Biology: An Evolutionary and Biocultural Perspective

    Stinson, Sara Stinson et al.•OTHER•Human Biology•2012•Cited by: 28•References: 14

    This chapter contains sections titled: Introduction Evolutionary Perspective Biocultural Perspective Related Disciplines Chapter Summary References Cited

  • African Food Systems in Crisis: Part Two: Contending with Change

    Rebecca Huss-Ashmore, Rebecca Huss‐ashmore et al.•BOOK•African Food Systems in Crisis•2016

Computer Science (10 works) · Medicine (10 works) · Sociology (10 works) · Geography (8 works) · Biology (7 works) · Citation (7 works) · Environmental health (7 works) · Child Nutrition and Water Access (6 works) · Economics (6 works) · Library science (6 works)

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