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Lidia Marte

Biographic Data

ID3621907
NAMELidia Marte
GIVEN NAMESLidia
FAMILY NAMEMarte
SIGNATUREMARTE L
AFFILIATIONSUniversity of Puerto Rico
VERIFIEDNo
TOTAL WORKS6
TOTAL CITATIONS37
AUTHOR COUNT6
EDITOR COUNT0
FIRST PUBLICATION YEAR2007
LATEST PUBLICATION YEAR2018
H-INDEX3
  • Rich Points and Deep Hanging Out

    Open Access•Lidia Marte•ARTICLE•Anthropology News•2018

  • What is America? Graphic Impressions

    Lidia Marte•ARTICLE•Anthropology Now•2018

    When I answered Anthropology Now's call for images relating to “This is America,” I was not sure what to expect. I just wanted to draw and respond. Eventually, I began to see this as an opportunity

  • Eating Puerto Rico

    Open Access•Lidia Marte•ARTICLE•New West Indian Guide / Nieuwe…•2016

  • Dominican Migrant Cooking

    Lidia Marte•ARTICLE•Food and Foodways•2012•Cited by: 5•References: 16

    The most common conceptions of immigrant foodways as enactment and preservation of ‘ethnic’ identity underplay the politicized struggles immigrants endure in their process of place-making in a new society, and the intersecting negotiations of class, gender, race, and citizenship implicated in everyday household reproduction. Foregrounding the significance of first generation immigrant choices of what to eat and why, how to procure it, and the gen…

  • Afro-Diasporic Seasonings

    Lidia Marte•ARTICLE•Food Culture & Society•2011•Cited by: 16•References: 18

    This paper offers some perspectives concerning the centrality of food for the way Dominican immigrants in New York City negotiate the micro-politics of place and community. It examines how immigrants navigate the urban spaces through food routes, form new social networks and re-imagine places of home in a new society. Using the concept of "Afro-diasporic seasonings" is a way to point to the struggles, movements, and wider contexts of memory-histo…

  • Foodmaps

    Lidia Marte•ARTICLE•Food and Foodways•2007•Cited by: 16•References: 4

    This paper aims to explain food mappings as a methodology to research spatial-temporal aspects of food relations as experienced from the cultural perspectives of people in specific communities. It proposes the concept of foodmaps as a useful tool to trace gendered boundaries of home among working class immigrant communities. I ground this discussion through sample foodmaps taken from fieldwork among Dominican communities in New York City and refl…

  • Afro-Diasporic Seasonings

    Lidia Marte•ARTICLE•Food Culture & Society•2011•Cited by: 16•References: 18

    This paper offers some perspectives concerning the centrality of food for the way Dominican immigrants in New York City negotiate the micro-politics of place and community. It examines how immigrants navigate the urban spaces through food routes, form new social networks and re-imagine places of home in a new society. Using the concept of "Afro-diasporic seasonings" is a way to point to the struggles, movements, and wider contexts of memory-histo…

  • Foodmaps

    Lidia Marte•ARTICLE•Food and Foodways•2007•Cited by: 16•References: 4

    This paper aims to explain food mappings as a methodology to research spatial-temporal aspects of food relations as experienced from the cultural perspectives of people in specific communities. It proposes the concept of foodmaps as a useful tool to trace gendered boundaries of home among working class immigrant communities. I ground this discussion through sample foodmaps taken from fieldwork among Dominican communities in New York City and refl…

  • Dominican Migrant Cooking

    Lidia Marte•ARTICLE•Food and Foodways•2012•Cited by: 5•References: 16

    The most common conceptions of immigrant foodways as enactment and preservation of ‘ethnic’ identity underplay the politicized struggles immigrants endure in their process of place-making in a new society, and the intersecting negotiations of class, gender, race, and citizenship implicated in everyday household reproduction. Foregrounding the significance of first generation immigrant choices of what to eat and why, how to procure it, and the gen…

  • Foodmaps

    Lidia Marte•ARTICLE•Food and Foodways•2007•Cited by: 16•References: 4

    This paper aims to explain food mappings as a methodology to research spatial-temporal aspects of food relations as experienced from the cultural perspectives of people in specific communities. It proposes the concept of foodmaps as a useful tool to trace gendered boundaries of home among working class immigrant communities. I ground this discussion through sample foodmaps taken from fieldwork among Dominican communities in New York City and refl…

  • Afro-Diasporic Seasonings

    Lidia Marte•ARTICLE•Food Culture & Society•2011•Cited by: 16•References: 18

    This paper offers some perspectives concerning the centrality of food for the way Dominican immigrants in New York City negotiate the micro-politics of place and community. It examines how immigrants navigate the urban spaces through food routes, form new social networks and re-imagine places of home in a new society. Using the concept of "Afro-diasporic seasonings" is a way to point to the struggles, movements, and wider contexts of memory-histo…

  • Dominican Migrant Cooking

    Lidia Marte•ARTICLE•Food and Foodways•2012•Cited by: 5•References: 16

    The most common conceptions of immigrant foodways as enactment and preservation of ‘ethnic’ identity underplay the politicized struggles immigrants endure in their process of place-making in a new society, and the intersecting negotiations of class, gender, race, and citizenship implicated in everyday household reproduction. Foregrounding the significance of first generation immigrant choices of what to eat and why, how to procure it, and the gen…

  • Eating Puerto Rico

    Open Access•Lidia Marte•ARTICLE•New West Indian Guide / Nieuwe…•2016

  • Rich Points and Deep Hanging Out

    Open Access•Lidia Marte•ARTICLE•Anthropology News•2018

  • What is America? Graphic Impressions

    Lidia Marte•ARTICLE•Anthropology Now•2018

    When I answered Anthropology Now's call for images relating to “This is America,” I was not sure what to expect. I just wanted to draw and respond. Eventually, I began to see this as an opportunity

Computer Science (3 works) · Art (2 works) · Culinary Culture and Tourism (2 works) · Geography (2 works) · Organic Food and Agriculture (2 works) · Agriculture, Land Use, Rural Development (1 works) · Archaeology (1 works) · Art, Technology, and Culture (1 works) · Caribbean history, culture, and politics (1 works) · Citation (1 works)

Ethnos_APP • Open Source Project • MIT License • Frontend v2.0.0 • Privacy and Cookies • API Documentation: api.ethnos.app/docs • API Source Code: GitHub • DOI: 10.5281/zenodo.17049435 • Frontend Source Code: GitHub • DOI: 10.5281/zenodo.17050053 • cruz.rio.br • Expectantes Misericordiae