Peter J Li
Biographic Data
| ID | 3675143 |
|---|---|
| NAME | Peter J Li |
| GIVEN NAMES | Peter J |
| FAMILY NAME | Li |
| SIGNATURE | LI P J |
| AFFILIATIONS | University of Houston - Downtown |
| VERIFIED | No |
| TOTAL WORKS | 6 |
| TOTAL CITATIONS | 20 |
| AUTHOR COUNT | 6 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2005 |
| LATEST PUBLICATION YEAR | 2020 |
| H-INDEX | 4 |
The China-DPRK Relations: From Perceived Marginalization to a Spirited Comeback
Dog “Meat” Consumption in China
The consumption of dog “meat” is dividing the Chinese society into two camps. Is dog eating part of the mainstream food culture or is it a declining practice? With the help of a survey of 1,265 respondents in Yanji and Dalian, the study confirms different rates of acceptance regarding dog eating among the respondents by age, ethnicity, education, rural-urban residence status, and profession. Contrary to the belief that urbanization weakens tradit…
Culture, Reform Politics, and Future Directions: A Review of China’s Animal Protection Challenge
Incidents of animal abuse in China attract worldwide media attention. Is China culturally inclined to animal cruelty, or is the country’s development strategy a better explanation? This article addresses the subject of animal protection in China, a topic that has been ignored for too long by Western China specialists. A review of ancient Chinese thought asks whether China lacks a legacy of compassion for animals. The article then considers how Ch…
Exponential Growth, Animal Welfare, Environmental and Food Safety Impact: The Case of China’s Livestock Production
Enforcing Wildlife Protection in China: The Legislative and Political Solutions
Since China enacted the Wildlife Protection Law in 1988, its wildlife has been threatened with the most serious survival crisis. In the prereform era, wildlife was a neglected policy area. Serving the objective of reform, the Wildlife Protection Law upholds the "protection, domestication, and utilization" norm inherited from past policies. It establishes rules for wildlife management and protection. This law provides for penalties against violati…
Animal Welfare Consciousness of Chinese College Students: Findings and Analysis
The moral character of China's single-child generation has been studied by Chinese researchers since the early 1990s. Recent acts of animal cruelty by college students turned this subject of academic inquiry into a topic of public debate. This study joins the inquiry by asking if the perceived unique traits of the single-child generation, i.e. self-centeredness, lack of compassion, and indifference to the feelings of others, are discernible in th…
Enforcing Wildlife Protection in China: The Legislative and Political Solutions
Since China enacted the Wildlife Protection Law in 1988, its wildlife has been threatened with the most serious survival crisis. In the prereform era, wildlife was a neglected policy area. Serving the objective of reform, the Wildlife Protection Law upholds the "protection, domestication, and utilization" norm inherited from past policies. It establishes rules for wildlife management and protection. This law provides for penalties against violati…
Exponential Growth, Animal Welfare, Environmental and Food Safety Impact: The Case of China’s Livestock Production
Animal Welfare Consciousness of Chinese College Students: Findings and Analysis
The moral character of China's single-child generation has been studied by Chinese researchers since the early 1990s. Recent acts of animal cruelty by college students turned this subject of academic inquiry into a topic of public debate. This study joins the inquiry by asking if the perceived unique traits of the single-child generation, i.e. self-centeredness, lack of compassion, and indifference to the feelings of others, are discernible in th…
Dog “Meat” Consumption in China
The consumption of dog “meat” is dividing the Chinese society into two camps. Is dog eating part of the mainstream food culture or is it a declining practice? With the help of a survey of 1,265 respondents in Yanji and Dalian, the study confirms different rates of acceptance regarding dog eating among the respondents by age, ethnicity, education, rural-urban residence status, and profession. Contrary to the belief that urbanization weakens tradit…
Animal Welfare Consciousness of Chinese College Students: Findings and Analysis
The moral character of China's single-child generation has been studied by Chinese researchers since the early 1990s. Recent acts of animal cruelty by college students turned this subject of academic inquiry into a topic of public debate. This study joins the inquiry by asking if the perceived unique traits of the single-child generation, i.e. self-centeredness, lack of compassion, and indifference to the feelings of others, are discernible in th…
Enforcing Wildlife Protection in China: The Legislative and Political Solutions
Since China enacted the Wildlife Protection Law in 1988, its wildlife has been threatened with the most serious survival crisis. In the prereform era, wildlife was a neglected policy area. Serving the objective of reform, the Wildlife Protection Law upholds the "protection, domestication, and utilization" norm inherited from past policies. It establishes rules for wildlife management and protection. This law provides for penalties against violati…
Exponential Growth, Animal Welfare, Environmental and Food Safety Impact: The Case of China’s Livestock Production
Culture, Reform Politics, and Future Directions: A Review of China’s Animal Protection Challenge
Incidents of animal abuse in China attract worldwide media attention. Is China culturally inclined to animal cruelty, or is the country’s development strategy a better explanation? This article addresses the subject of animal protection in China, a topic that has been ignored for too long by Western China specialists. A review of ancient Chinese thought asks whether China lacks a legacy of compassion for animals. The article then considers how Ch…
Dog “Meat” Consumption in China
The consumption of dog “meat” is dividing the Chinese society into two camps. Is dog eating part of the mainstream food culture or is it a declining practice? With the help of a survey of 1,265 respondents in Yanji and Dalian, the study confirms different rates of acceptance regarding dog eating among the respondents by age, ethnicity, education, rural-urban residence status, and profession. Contrary to the belief that urbanization weakens tradit…
The China-DPRK Relations: From Perceived Marginalization to a Spirited Comeback
China (6 works) · Law (6 works) · Political science (6 works) · Law (5 works) · Economics (4 works) · Politics (4 works) · Sociology (4 works) · Animal welfare (3 works) · Geography (3 works) · Biology (2 works)