Rebecca Howes-Mischel
Biographic Data
| ID | 3692424 |
|---|---|
| NAME | Rebecca Howes-Mischel |
| GIVEN NAMES | Rebecca |
| FAMILY NAME | Howes-Mischel |
| SIGNATURE | HOWES-MISCHEL R |
| VERIFIED | No |
| TOTAL WORKS | 1 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 1 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2018 |
| LATEST PUBLICATION YEAR | 2018 |
| H-INDEX | 0 |
Gender, Microbial Relations, and the Fermentation of Food1
Fermentation is the product of microbial relations that mediate, or foment, relationships between bodies and food products. Using cases of food fermentation made with microbes from ruminants' stomachs and women's vaginas, we denaturalize the idea of bodies' mammalian capacity as linked to particular food relations and explore the traction of gendered ideologies that order exchanges between microbial life to result in such food. This essay first o…
No prominent works on this page.
Gender, Microbial Relations, and the Fermentation of Food1
Fermentation is the product of microbial relations that mediate, or foment, relationships between bodies and food products. Using cases of food fermentation made with microbes from ruminants' stomachs and women's vaginas, we denaturalize the idea of bodies' mammalian capacity as linked to particular food relations and explore the traction of gendered ideologies that order exchanges between microbial life to result in such food. This essay first o…
Aesthetics (1 work) · Biology (1 work) · Business (1 work) · Environmental ethics (1 work) · Fermentation (1 work) · Fermentation in food processing (1 work) · Food Science (1 work) · Genetics (1 work) · Geographies of human-animal interactions (1 work) · Ideology (1 work)