John S Otto
Biographic Data
| ID | 3693311 |
|---|---|
| NAME | John S Otto |
| GIVEN NAMES | John S |
| FAMILY NAME | Otto |
| SIGNATURE | OTTO J S |
| AFFILIATIONS | University of Maryland, College Park |
| VERIFIED | No |
| TOTAL WORKS | 11 |
| TOTAL CITATIONS | 53 |
| AUTHOR COUNT | 11 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 1974 |
| LATEST PUBLICATION YEAR | 1995 |
| H-INDEX | 2 |
A Sense of Place in Southern Georgia: Birdsong Plantation, Farm and Nature Center
The Emergence of the Cotton Kingdom in the Old Southwest: Mississippi, 1770-1860
Forest Fallowing in the Southern Appalachian Mountains
Down in Arkansas: A State in the Popular Media
By the 1950s, Arkansas had the worst reputation of any state in the Union. It had been portrayed for over a century as both a natural wilderness and a cultural wasteland in the American popular media. This negative treatment may be explained by Arkansas' unique history. Arkansas had remained an isolated, rural state in an America that had become a cosmopolitan, urban, industrial society. Consequently, it became an embarrassment, serving as an unc…
Kingsmill Plantations, 1619-1800: Archaeology of Country Life in Colonial Virginia
Forest Fallowing in the Southern Appalachian Mountains
Grassland, Forest, and Historical Settlement: An Analysis of Dynamics in Northeast Missouri
Review of: Grassland, Forest and Historical Settlement: An Analysis of Dynamics in Northeast Missouri. O'Brien, Michael J. et al
Cattle Ranching in the Venezuelan Llanos and the Florida Flatwoods: A Problem in Comparative History
By 1860, Cuba had become Spain's leading plantation colony in the New World, producing cash crops such as sugar, coffee, and tobacco for export. Cuba devoted so much effort to cash crops that the colony found it necessary to import foodstuffs to feed its slave and free populations. Among the essential foodstuffs that Cuba imported were dried beef from Venezuela and beef cattle from Florida. Venezuela, a Spanish colony that achieved its independen…
Slash-and-Burn Cultivation in the Highlands South: A Problem in Comparative Agricultural History
Slash-and-burn cultivation-the practice of clearing temporary fields in forests by chopping and firing the natural vegetation, planting crops for a brief time, and then allowing these fields to revert to forest-is a well-known type of agriculture in the world's tropical environments. Anthropologists, agronomists, and geographers have demonstrated that slash-and-burn cultivation, once regarded as a primitive and wasteful practice, can be an effici…
Welfare store blues” ‐ blues recordings and the great depression
(1980). “Welfare store blues” ‐ blues recordings and the great depression. Popular Music and Society: Vol. 7, No. 2, pp. 95-102
Black and White Cultural Interaction in the Early Twentieth Century South: Race and Hillbilly Music
Kingsmill Plantations, 1619-1800: Archaeology of Country Life in Colonial Virginia
Slash-and-Burn Cultivation in the Highlands South: A Problem in Comparative Agricultural History
Slash-and-burn cultivation-the practice of clearing temporary fields in forests by chopping and firing the natural vegetation, planting crops for a brief time, and then allowing these fields to revert to forest-is a well-known type of agriculture in the world's tropical environments. Anthropologists, agronomists, and geographers have demonstrated that slash-and-burn cultivation, once regarded as a primitive and wasteful practice, can be an effici…
The Emergence of the Cotton Kingdom in the Old Southwest: Mississippi, 1770-1860
Black and White Cultural Interaction in the Early Twentieth Century South: Race and Hillbilly Music
Welfare store blues” ‐ blues recordings and the great depression
(1980). “Welfare store blues” ‐ blues recordings and the great depression. Popular Music and Society: Vol. 7, No. 2, pp. 95-102
Slash-and-Burn Cultivation in the Highlands South: A Problem in Comparative Agricultural History
Slash-and-burn cultivation-the practice of clearing temporary fields in forests by chopping and firing the natural vegetation, planting crops for a brief time, and then allowing these fields to revert to forest-is a well-known type of agriculture in the world's tropical environments. Anthropologists, agronomists, and geographers have demonstrated that slash-and-burn cultivation, once regarded as a primitive and wasteful practice, can be an effici…
Grassland, Forest, and Historical Settlement: An Analysis of Dynamics in Northeast Missouri
Review of: Grassland, Forest and Historical Settlement: An Analysis of Dynamics in Northeast Missouri. O'Brien, Michael J. et al
Cattle Ranching in the Venezuelan Llanos and the Florida Flatwoods: A Problem in Comparative History
By 1860, Cuba had become Spain's leading plantation colony in the New World, producing cash crops such as sugar, coffee, and tobacco for export. Cuba devoted so much effort to cash crops that the colony found it necessary to import foodstuffs to feed its slave and free populations. Among the essential foodstuffs that Cuba imported were dried beef from Venezuela and beef cattle from Florida. Venezuela, a Spanish colony that achieved its independen…
Forest Fallowing in the Southern Appalachian Mountains
Down in Arkansas: A State in the Popular Media
By the 1950s, Arkansas had the worst reputation of any state in the Union. It had been portrayed for over a century as both a natural wilderness and a cultural wasteland in the American popular media. This negative treatment may be explained by Arkansas' unique history. Arkansas had remained an isolated, rural state in an America that had become a cosmopolitan, urban, industrial society. Consequently, it became an embarrassment, serving as an unc…
Kingsmill Plantations, 1619-1800: Archaeology of Country Life in Colonial Virginia
Forest Fallowing in the Southern Appalachian Mountains
The Emergence of the Cotton Kingdom in the Old Southwest: Mississippi, 1770-1860
A Sense of Place in Southern Georgia: Birdsong Plantation, Farm and Nature Center
Geography (8 works) · Archaeology (6 works) · History (5 works) · Agroforestry (4 works) · Agriculture (3 works) · American Environmental and Regional History (3 works) · Archaeology and Natural History (3 works) · Biology (3 works) · Ecology (3 works) · Economics (3 works)