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Wilhelmina Quaye

Biographic Data

ID3697139
NAMEWilhelmina Quaye
GIVEN NAMESWilhelmina
FAMILY NAMEQuaye
SIGNATUREQUAYE W
AFFILIATIONSYahoo (United Kingdom)
VERIFIEDNo
TOTAL WORKS4
TOTAL CITATIONS7
AUTHOR COUNT4
EDITOR COUNT0
FIRST PUBLICATION YEAR2009
LATEST PUBLICATION YEAR2022
H-INDEX2
  • Gender dimension of technology adoption

    Wilhelmina Quaye, Justina Adwoa Onumah et al.•ARTICLE•Development in Practice•2022•Cited by: 1•References: 28

    The paper sought to examine factors affecting the level of adoption of technologies transferred to farmers in the Modernisation of Agriculture in Ghana Project (MAG) from gender and power relations perspectives. Results of the study indicate a high rate of adoption of rice and maize technologies by both male and female farmers. Factors influencing adoption include extension service delivery, membership in farmer-based organisation (FBOs), and age…

  • Gender dimensions of decision-making on production assets and challenges facing women

    Wilhelmina Quaye, Solomon Dowuona et al.•ARTICLE•Development in Practice•2016•Cited by: 3•References: 19

    This article investigates gender dimensions of decision-making on access to, and control over, productive assets for agricultural development in selected communities in Ghana. The men were more educated, resourced, and economically empowered than the women. This resulted in differential access to, and control over, resources by gender and a low level of female participation in decision-making. The study identified a land access gap by gender and …

  • Understanding the concept of food sovereignty using the Ghana School Feeding Programme (GSFP)

    Wilhelmina Quaye, George Essegbey et al.•ARTICLE•International Review of Sociology•2010•Cited by: 2•References: 8

    This article deepens the understanding of the emerging food sovereignty concept using a case study of a home-grown school feeding programme that promotes local food demand – supply linkages. A school feeding programme in four selected districts in Ghana is analysed with respect to community involvement in programme implementation and management as well as its socio-economic impacts. A combination of quantitative and qualitative methodological app…

  • Exploring Possibilities to Enhance Food Sovereignty within the Cowpea Production-Consumption Network in Northern Ghana

    Open Access•Wilhelmina Quaye, Godfred Frempong et al.•ARTICLE•Journal of Human Ecology•2009•Cited by: 1•References: 1

    Over the last years an important focus in the combat of hunger and malnutrition, particularly in Africa has been food security. This article explores possibilities for enhancing food sovereignty, as an alternative concept to food security and an alternative strategy for reversing hunger and malnutrition trends in developing countries. A combination of literature review, participatory appraisal and conventional survey methodologies are used to inv…

  • Gender dimensions of decision-making on production assets and challenges facing women

    Wilhelmina Quaye, Solomon Dowuona et al.•ARTICLE•Development in Practice•2016•Cited by: 3•References: 19

    This article investigates gender dimensions of decision-making on access to, and control over, productive assets for agricultural development in selected communities in Ghana. The men were more educated, resourced, and economically empowered than the women. This resulted in differential access to, and control over, resources by gender and a low level of female participation in decision-making. The study identified a land access gap by gender and …

  • Understanding the concept of food sovereignty using the Ghana School Feeding Programme (GSFP)

    Wilhelmina Quaye, George Essegbey et al.•ARTICLE•International Review of Sociology•2010•Cited by: 2•References: 8

    This article deepens the understanding of the emerging food sovereignty concept using a case study of a home-grown school feeding programme that promotes local food demand – supply linkages. A school feeding programme in four selected districts in Ghana is analysed with respect to community involvement in programme implementation and management as well as its socio-economic impacts. A combination of quantitative and qualitative methodological app…

  • Gender dimension of technology adoption

    Wilhelmina Quaye, Justina Adwoa Onumah et al.•ARTICLE•Development in Practice•2022•Cited by: 1•References: 28

    The paper sought to examine factors affecting the level of adoption of technologies transferred to farmers in the Modernisation of Agriculture in Ghana Project (MAG) from gender and power relations perspectives. Results of the study indicate a high rate of adoption of rice and maize technologies by both male and female farmers. Factors influencing adoption include extension service delivery, membership in farmer-based organisation (FBOs), and age…

  • Exploring Possibilities to Enhance Food Sovereignty within the Cowpea Production-Consumption Network in Northern Ghana

    Open Access•Wilhelmina Quaye, Godfred Frempong et al.•ARTICLE•Journal of Human Ecology•2009•Cited by: 1•References: 1

    Over the last years an important focus in the combat of hunger and malnutrition, particularly in Africa has been food security. This article explores possibilities for enhancing food sovereignty, as an alternative concept to food security and an alternative strategy for reversing hunger and malnutrition trends in developing countries. A combination of literature review, participatory appraisal and conventional survey methodologies are used to inv…

  • Exploring Possibilities to Enhance Food Sovereignty within the Cowpea Production-Consumption Network in Northern Ghana

    Open Access•Wilhelmina Quaye, Godfred Frempong et al.•ARTICLE•Journal of Human Ecology•2009•Cited by: 1•References: 1

    Over the last years an important focus in the combat of hunger and malnutrition, particularly in Africa has been food security. This article explores possibilities for enhancing food sovereignty, as an alternative concept to food security and an alternative strategy for reversing hunger and malnutrition trends in developing countries. A combination of literature review, participatory appraisal and conventional survey methodologies are used to inv…

  • Understanding the concept of food sovereignty using the Ghana School Feeding Programme (GSFP)

    Wilhelmina Quaye, George Essegbey et al.•ARTICLE•International Review of Sociology•2010•Cited by: 2•References: 8

    This article deepens the understanding of the emerging food sovereignty concept using a case study of a home-grown school feeding programme that promotes local food demand – supply linkages. A school feeding programme in four selected districts in Ghana is analysed with respect to community involvement in programme implementation and management as well as its socio-economic impacts. A combination of quantitative and qualitative methodological app…

  • Gender dimensions of decision-making on production assets and challenges facing women

    Wilhelmina Quaye, Solomon Dowuona et al.•ARTICLE•Development in Practice•2016•Cited by: 3•References: 19

    This article investigates gender dimensions of decision-making on access to, and control over, productive assets for agricultural development in selected communities in Ghana. The men were more educated, resourced, and economically empowered than the women. This resulted in differential access to, and control over, resources by gender and a low level of female participation in decision-making. The study identified a land access gap by gender and …

  • Gender dimension of technology adoption

    Wilhelmina Quaye, Justina Adwoa Onumah et al.•ARTICLE•Development in Practice•2022•Cited by: 1•References: 28

    The paper sought to examine factors affecting the level of adoption of technologies transferred to farmers in the Modernisation of Agriculture in Ghana Project (MAG) from gender and power relations perspectives. Results of the study indicate a high rate of adoption of rice and maize technologies by both male and female farmers. Factors influencing adoption include extension service delivery, membership in farmer-based organisation (FBOs), and age…

Agriculture (4 works) · Economic growth (4 works) · Economics (4 works) · Geography (4 works) · Business (3 works) · Agricultural Innovations and Practices (2 works) · Food security (2 works) · Food sovereignty (2 works) · Malnutrition (2 works) · Poverty (2 works)

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