Kristen M Green
Biographic Data
| ID | 3707964 |
|---|---|
| NAME | Kristen M Green |
| GIVEN NAMES | Kristen M |
| FAMILY NAME | Green |
| SIGNATURE | GREEN K M |
| AFFILIATIONS | Stanford University |
| ORCID | 0000-0001-8684-0884 |
| VERIFIED | Yes |
| TOTAL WORKS | 5 |
| TOTAL CITATIONS | 5 |
| AUTHOR COUNT | 5 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2019 |
| LATEST PUBLICATION YEAR | 2025 |
| H-INDEX | 1 |
Shellfisheries’ Adaptation to Ocean Acidification in or and Ca: Linking strategies to strategic policy action
Pathways to subsistence management in Alaska national parks: Perspectives of harvesters and agency staff
Alaska Native peoples rely on harvest of animals and plants for cultural, nutritional, social and spiritual benefits. Contemporary management of these resources occurs under state and federal regulations; however, a long history of Indigenous stewardship precedes Western management systems and continues today. To illuminate the areas of compatibility and divergence among Indigenous and Western management systems, we examined multiple perspectives…
Indigenous food sovereignty is constrained by “time imperialism”
Climate change stressors and social-ecological factors mediating access to subsistence resources in Arctic Alaska
Green, K. M., A. H. Beaudreau, M. K. Lukin, and L. B. Crowder. 2021. Climate change stressors and social-ecological factors mediating access to subsistence resources in Arctic Alaska. Ecology and Society 26(4):15. https://doi.org/10.5751/ES-12783-260415
Iñupiaq Values in Subsistence Harvesting: Applying the Community Voice Method in Northwest Alaska
Our study applied the Community Voice Method, a film-based community engagement approach, in a primarily Indigenous Arctic community to amplify voices of hunters regarding management of subsistence resources. Over a 30-month period we applied transdisciplinary methods to collaborate with the community of Kotzebue in northwestern Alaska on an original film. The goals of the film were to illustrate how Iñupiaq values and knowledge guide subsistence…
Indigenous food sovereignty is constrained by “time imperialism”
Iñupiaq Values in Subsistence Harvesting: Applying the Community Voice Method in Northwest Alaska
Our study applied the Community Voice Method, a film-based community engagement approach, in a primarily Indigenous Arctic community to amplify voices of hunters regarding management of subsistence resources. Over a 30-month period we applied transdisciplinary methods to collaborate with the community of Kotzebue in northwestern Alaska on an original film. The goals of the film were to illustrate how Iñupiaq values and knowledge guide subsistence…
Iñupiaq Values in Subsistence Harvesting: Applying the Community Voice Method in Northwest Alaska
Our study applied the Community Voice Method, a film-based community engagement approach, in a primarily Indigenous Arctic community to amplify voices of hunters regarding management of subsistence resources. Over a 30-month period we applied transdisciplinary methods to collaborate with the community of Kotzebue in northwestern Alaska on an original film. The goals of the film were to illustrate how Iñupiaq values and knowledge guide subsistence…
Climate change stressors and social-ecological factors mediating access to subsistence resources in Arctic Alaska
Green, K. M., A. H. Beaudreau, M. K. Lukin, and L. B. Crowder. 2021. Climate change stressors and social-ecological factors mediating access to subsistence resources in Arctic Alaska. Ecology and Society 26(4):15. https://doi.org/10.5751/ES-12783-260415
Pathways to subsistence management in Alaska national parks: Perspectives of harvesters and agency staff
Alaska Native peoples rely on harvest of animals and plants for cultural, nutritional, social and spiritual benefits. Contemporary management of these resources occurs under state and federal regulations; however, a long history of Indigenous stewardship precedes Western management systems and continues today. To illuminate the areas of compatibility and divergence among Indigenous and Western management systems, we examined multiple perspectives…
Indigenous food sovereignty is constrained by “time imperialism”
Shellfisheries’ Adaptation to Ocean Acidification in or and Ca: Linking strategies to strategic policy action
Agriculture (4 works) · Ecology (4 works) · Environmental resource management (4 works) · Indigenous Studies and Ecology (4 works) · Biology (3 works) · Environmental Science (3 works) · Geography (3 works) · Indigenous (3 works) · Political science (3 works) · Sociology (3 works)