Xuefei Yang
Biographic Data
| ID | 3708435 |
|---|---|
| NAME | Xuefei Yang |
| GIVEN NAMES | Xuefei |
| FAMILY NAME | Yang |
| SIGNATURE | YANG X |
| AFFILIATIONS | Kunming Institute of Botany |
| ORCID | 0000-0002-0986-2745 |
| VERIFIED | Yes |
| TOTAL WORKS | 25 |
| TOTAL CITATIONS | 26 |
| AUTHOR COUNT | 25 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2006 |
| LATEST PUBLICATION YEAR | 2026 |
| H-INDEX | 3 |
Probiotic-fermented herbal residues in obesity management: A review
The global prevalence of has reached epidemic proportions, largely driven by dietary shifts toward high-calorie, processed foods, and sedentary lifestyles. Obesity is a complex polygenic disorder characterized by excessive adipose tissue accumulation and adipocyte hypertrophy, leading to various metabolic dysfunctions. The gut microbiota plays a pivotal role in regulating host energy metabolism, and dysbiosis, an imbalance in its composition and …
Facilitating community-based biocultural stewardship into transformative change: An ethnobiological perspective
An ethnoveterinary study of medicinal plants used by smallholder farmers in northeast Yunnan, China
The modified Zuojin formula (SQQT) associates ILC2-linked JAK-2/STAT5/c-Myc cascade and gastric metaplasia regression
Esophageal cancer mortality trends in the United States: A comprehensive longitudinal study (1999–2023) using CDC Wonder data
Background: Esophageal cancer continues to pose a significant public health challenge worldwide. However, the extent to which advancements in treatment have reduced mortality at the population level remains unclear. This study examines trends in esophageal cancer mortality in the United States from 1999 to 2023, focusing on variations based on sex, ethnicity, urbanization level, census region, and age group. Methods: Mortality data were obtained …
Integrative investigation on the mechanisms of modified Zuojin pill (SQQT) in ameliorating gastric metaplasia
Wild edible plants selection of Tibetan and Naxi people in Northwest Yunnan, China
Wild edible plants are important resources for dietary diversity and health worldwide. However, little is known about the selection process of these species for health and nutrition by human communities. We employed negative binomial, Poisson models, and Bayesian approaches to test for a non-random selection of wild edible plants among the Tibetan and Naxi people in Northwest Yunnan, China, and explore biocultural drivers of plant selection proce…
Jiawei Maxing Shigan Tang alleviates radiation-induced lung injury via TGF-β1/Smad signaling pathway mediated by regulatory T cells
Tregs could mediate EMT through TGF-β1/Smad pathway. JMST inhibits EMT via TGF-β1/Smad pathway by regulating Tregs, therefore alleviating RILI
Ethnobotanical surveys reveal the crucial role of medicinal plants in the primary healthcare system of the Shan people in Myanmar
Modified Gegen Qinlian decoction ameliorated ulcerative colitis by attenuating inflammation and oxidative stress and enhancing intestinal barrier function in vivo and in vitro
Diversity of medicinal plants and their therapeutic usages of Kachin people (Jinghpaw) in the central part of Kachin State, Myanmar
Tinospora cordifolia (Willd.) Miers: Protection mechanisms and strategies against oxidative stress-related diseases
Treatment Response Prediction and Individualized Identification of Short-Term Abstinence Methamphetamine Dependence Using Brain Graph Metrics
Background: The abuse of methamphetamine (MA) worldwide has gained international attention as the most rapidly growing illicit drug problem. The classification and treatment response prediction of MA addicts are thereby paramount, in order for effective treatments to be more targeted to individuals. However, there has been limited progress. Methods: In the present study, 43 MA-dependent participants and 38 age- and gender-matched healthy controls…
Poisonous delicacy: Market-oriented surveys of the consumption of Rhododendron flowers in Yunnan, China
Traditional medicinal plants used by the Mon people in Myanmar
Documenting the heritage along the Silk Road: An ethnobotanical study of medicinal teas used in Southern Xinjiang, China
The uses of fig (Ficus) by five ethnic minority communities in Southern Shan State, Myanmar
BackgroundMost regions of Myanmar fall within the Indo-Burma Biodiversity Hotspot and are threatened with biodiversity loss. Development of a comprehensive framework for sustainable development is crucial. Figs are ecological keystone species within these regions and are also important for traditional spiritual food and health uses, which often have accompanying conservation practices. The traditional use and management of figs may offer clues to…
The secret of health in daily cuisine: Typical healthy vegetables in local markets in central Myanmar
Background Central Myanmar is located in the Indo-Burma biodiversity hotspot, and the Bamar people are the main ethnic group, which settled there over 1000 years ago. Despite being the core region of the country, central Myanmar has been ignored in previous ethnobotanical studies. Local healthy foods and knowledge are regarded as treasures for resource development and pharmaceutical drug discovery, and market surveys are a good strategy in ethnob…
The genus Ficus (Moraceae) used in diet: Its plant diversity, distribution, traditional uses and ethnopharmacological importance
A billion cups: The diversity, traditional uses, safety issues and potential of Chinese herbal teas
Water Management Challenges in the Context of Agricultural Intensification and Endemic Fluorosis: The Case of Yuanmou County
The Melting Himalayas: Cascading Effects of Climate Change on Water, Biodiversity, and Livelihoods
The Greater Himalayas hold the largest mass of ice outside polar regions and are the source of the 10 largest rivers in Asia. Rapid reduction in the volume of Himalayan glaciers due to climate change is occurring. The cascading effects of rising temperatures and loss of ice and snow in the region are affecting, for example, water availability (amounts, seasonality), biodiversity (endemic species, predator–prey relations), ecosystem boundary shift…
Common and Privatized: Conditions for Wise Management of Matsutake Mushrooms in Northwest Yunnan Province, China
Yang, X., A. Wilkes, Y. Yang, J. Xu, C. S. Geslani, X. Yang, F. Gao, J. Yang, and B. Robinson. 2009. Common and privatized: conditions for wise management of matsutake mushrooms in Northwest Yunnan province, China. Ecology and Society 14(2): 30. https://doi.org/10.5751/ES-03129-140230
Matsutake Trade in Yunnan Province, China: An Overview
Establishing Long-term Biodiversity Assessment and Monitoring in Northwest Yunnan, China: A Growing Need for Baseline Information
academic institutions, research libraries, and research funders in the common goal of maximizing access to critical research
Matsutake Trade in Yunnan Province, China: An Overview
Common and Privatized: Conditions for Wise Management of Matsutake Mushrooms in Northwest Yunnan Province, China
Yang, X., A. Wilkes, Y. Yang, J. Xu, C. S. Geslani, X. Yang, F. Gao, J. Yang, and B. Robinson. 2009. Common and privatized: conditions for wise management of matsutake mushrooms in Northwest Yunnan province, China. Ecology and Society 14(2): 30. https://doi.org/10.5751/ES-03129-140230
The secret of health in daily cuisine: Typical healthy vegetables in local markets in central Myanmar
Background Central Myanmar is located in the Indo-Burma biodiversity hotspot, and the Bamar people are the main ethnic group, which settled there over 1000 years ago. Despite being the core region of the country, central Myanmar has been ignored in previous ethnobotanical studies. Local healthy foods and knowledge are regarded as treasures for resource development and pharmaceutical drug discovery, and market surveys are a good strategy in ethnob…
The uses of fig (Ficus) by five ethnic minority communities in Southern Shan State, Myanmar
BackgroundMost regions of Myanmar fall within the Indo-Burma Biodiversity Hotspot and are threatened with biodiversity loss. Development of a comprehensive framework for sustainable development is crucial. Figs are ecological keystone species within these regions and are also important for traditional spiritual food and health uses, which often have accompanying conservation practices. The traditional use and management of figs may offer clues to…
Establishing Long-term Biodiversity Assessment and Monitoring in Northwest Yunnan, China: A Growing Need for Baseline Information
academic institutions, research libraries, and research funders in the common goal of maximizing access to critical research
Matsutake Trade in Yunnan Province, China: An Overview
The Melting Himalayas: Cascading Effects of Climate Change on Water, Biodiversity, and Livelihoods
The Greater Himalayas hold the largest mass of ice outside polar regions and are the source of the 10 largest rivers in Asia. Rapid reduction in the volume of Himalayan glaciers due to climate change is occurring. The cascading effects of rising temperatures and loss of ice and snow in the region are affecting, for example, water availability (amounts, seasonality), biodiversity (endemic species, predator–prey relations), ecosystem boundary shift…
Common and Privatized: Conditions for Wise Management of Matsutake Mushrooms in Northwest Yunnan Province, China
Yang, X., A. Wilkes, Y. Yang, J. Xu, C. S. Geslani, X. Yang, F. Gao, J. Yang, and B. Robinson. 2009. Common and privatized: conditions for wise management of matsutake mushrooms in Northwest Yunnan province, China. Ecology and Society 14(2): 30. https://doi.org/10.5751/ES-03129-140230
Water Management Challenges in the Context of Agricultural Intensification and Endemic Fluorosis: The Case of Yuanmou County
The genus Ficus (Moraceae) used in diet: Its plant diversity, distribution, traditional uses and ethnopharmacological importance
A billion cups: The diversity, traditional uses, safety issues and potential of Chinese herbal teas
Documenting the heritage along the Silk Road: An ethnobotanical study of medicinal teas used in Southern Xinjiang, China
The uses of fig (Ficus) by five ethnic minority communities in Southern Shan State, Myanmar
BackgroundMost regions of Myanmar fall within the Indo-Burma Biodiversity Hotspot and are threatened with biodiversity loss. Development of a comprehensive framework for sustainable development is crucial. Figs are ecological keystone species within these regions and are also important for traditional spiritual food and health uses, which often have accompanying conservation practices. The traditional use and management of figs may offer clues to…
The secret of health in daily cuisine: Typical healthy vegetables in local markets in central Myanmar
Background Central Myanmar is located in the Indo-Burma biodiversity hotspot, and the Bamar people are the main ethnic group, which settled there over 1000 years ago. Despite being the core region of the country, central Myanmar has been ignored in previous ethnobotanical studies. Local healthy foods and knowledge are regarded as treasures for resource development and pharmaceutical drug discovery, and market surveys are a good strategy in ethnob…
Treatment Response Prediction and Individualized Identification of Short-Term Abstinence Methamphetamine Dependence Using Brain Graph Metrics
Background: The abuse of methamphetamine (MA) worldwide has gained international attention as the most rapidly growing illicit drug problem. The classification and treatment response prediction of MA addicts are thereby paramount, in order for effective treatments to be more targeted to individuals. However, there has been limited progress. Methods: In the present study, 43 MA-dependent participants and 38 age- and gender-matched healthy controls…
Poisonous delicacy: Market-oriented surveys of the consumption of Rhododendron flowers in Yunnan, China
Traditional medicinal plants used by the Mon people in Myanmar
Tinospora cordifolia (Willd.) Miers: Protection mechanisms and strategies against oxidative stress-related diseases
Modified Gegen Qinlian decoction ameliorated ulcerative colitis by attenuating inflammation and oxidative stress and enhancing intestinal barrier function in vivo and in vitro
Diversity of medicinal plants and their therapeutic usages of Kachin people (Jinghpaw) in the central part of Kachin State, Myanmar
Jiawei Maxing Shigan Tang alleviates radiation-induced lung injury via TGF-β1/Smad signaling pathway mediated by regulatory T cells
Tregs could mediate EMT through TGF-β1/Smad pathway. JMST inhibits EMT via TGF-β1/Smad pathway by regulating Tregs, therefore alleviating RILI
Ethnobotanical surveys reveal the crucial role of medicinal plants in the primary healthcare system of the Shan people in Myanmar
Esophageal cancer mortality trends in the United States: A comprehensive longitudinal study (1999–2023) using CDC Wonder data
Background: Esophageal cancer continues to pose a significant public health challenge worldwide. However, the extent to which advancements in treatment have reduced mortality at the population level remains unclear. This study examines trends in esophageal cancer mortality in the United States from 1999 to 2023, focusing on variations based on sex, ethnicity, urbanization level, census region, and age group. Methods: Mortality data were obtained …
Integrative investigation on the mechanisms of modified Zuojin pill (SQQT) in ameliorating gastric metaplasia
Wild edible plants selection of Tibetan and Naxi people in Northwest Yunnan, China
Wild edible plants are important resources for dietary diversity and health worldwide. However, little is known about the selection process of these species for health and nutrition by human communities. We employed negative binomial, Poisson models, and Bayesian approaches to test for a non-random selection of wild edible plants among the Tibetan and Naxi people in Northwest Yunnan, China, and explore biocultural drivers of plant selection proce…
Probiotic-fermented herbal residues in obesity management: A review
The global prevalence of has reached epidemic proportions, largely driven by dietary shifts toward high-calorie, processed foods, and sedentary lifestyles. Obesity is a complex polygenic disorder characterized by excessive adipose tissue accumulation and adipocyte hypertrophy, leading to various metabolic dysfunctions. The gut microbiota plays a pivotal role in regulating host energy metabolism, and dysbiosis, an imbalance in its composition and …
Facilitating community-based biocultural stewardship into transformative change: An ethnobiological perspective
An ethnoveterinary study of medicinal plants used by smallholder farmers in northeast Yunnan, China
The modified Zuojin formula (SQQT) associates ILC2-linked JAK-2/STAT5/c-Myc cascade and gastric metaplasia regression
Biology (13 works) · Geography (13 works) · Medicine (13 works) · Ecology (10 works) · Ethnobotanical and Medicinal Plants Studies (10 works) · Traditional medicine (10 works) · China (9 works) · Ethnobotany (9 works) · Medicinal plants (9 works) · Biodiversity (6 works)