Skip to main content

ETHNOS_APP

Home • Search • Journals • List 0

Farhad Zulfiqar

Biographic Data

ID3728470
NAMEFarhad Zulfiqar
GIVEN NAMESFarhad
FAMILY NAMEZulfiqar
SIGNATUREZULFIQAR F
AFFILIATIONSAsian Institute of Technology
ORCID0000-0002-3945-9172
VERIFIEDYes
TOTAL WORKS14
TOTAL CITATIONS8
AUTHOR COUNT14
EDITOR COUNT0
FIRST PUBLICATION YEAR2014
LATEST PUBLICATION YEAR2025
H-INDEX2
  • Farmers' decisions under climate change: A field level empirical investigation of climate risk management strategies

    Open Access•Muhammad Yaseen, Shahab E Saqib et al.•ARTICLE•Sustainable Futures•2025•References: 2

  • Circular economy of food packaging: Cost and functional preferences of Thai consumers and restaurants in off-premises food services

    Open Access•Manatsikarn Cruecha-Em, Julhaz Hossain et al.•ARTICLE•Sustainable Futures•2025•References: 1

    The increasing waste from food delivery services necessitates a comprehensive understanding of the cost and functional preferences of key stakeholders concerning food packaging solutions. Therefore, this study investigated the cost and functional preferences of restaurants and consumers toward packaging solutions for off-premises food services through a survey of 100 restaurants and 100 consumers in Greater Bangkok. Key informant interviews were …

  • Factors influencing the profit and choice of agribusiness for agricultural cooperatives in Thailand

    Open Access•Anchalee Nuansri, Avishek Datta et al.•ARTICLE•Journal of International…•2024

    Many agricultural cooperatives in Thailand do not conduct agribusiness and face declining profits. Therefore, this study examined the factors influencing their profit and agribusiness choices. The results reveal that operating capital, the presence of a trading business and average payback positively affect profit. In contrast, the number of cooperative members and the number of staff members have a negative effect on profit. In addition, the num…

  • Impact of climate change on paddy crop failure under different water regimes in Sri Lanka

    Open Access•Chamila Kumari Chandrasiri, Takuji W Tsusaka et al.•ARTICLE•Singapore Journal of Tropical…•2023

    This study highlighted the severity of paddy harvest failure under various water regimes by elaborating on spatiotemporal variations, and estimating the influence of climatic variation on such crop failure in Sri Lanka. A panel data set obtained from 18 districts from 1981 to 2019 was analysed. The Unharvest Index (UI) (i.e., an index that was developed to measure the intensity of crop failure) was estimated according to seasonal water regimes fo…

  • Status and drivers of households’ food security status in climate-sensitive coastal areas of Bangladesh: A comparison between the exposed and interior coasts

    Md Sadique Rahman, Farhad Zulfiqar et al.•ARTICLE•International Journal of…•2023

    Farming in coastal areas has unique challenges as climate change threatens coastal people's livelihoods and food security. Therefore, household food security remains a major concern, especially in Bangladesh's climate-sensitive coastal districts. This study compared the food security status and identified the factors influencing households' food security in the exposed and interior coasts of Bangladesh. A total of 750 households (exposed coast: 3…

  • Drought perception and field-level adaptation strategies of farming households in drought-prone areas of Afghanistan

    Open Access•Qurban Aliyar, Farhad Zulfiqar et al.•ARTICLE•International Journal of Disaster…•2022

  • Analysing the variation in farmers’ perceptions of climate change impacts on crop production and adaptation measures across the Ganges’ Tidal Floodplain in Bangladesh

    Rafid Mahmud Khan, Farhad Zulfiqar et al.•ARTICLE•Local Environment•2022

    Bangladesh is highly vulnerable to climate change (CC) and consequent agricultural productivity repercussions. This study aimed at exploring the difference in farmers' perceptions of CC impacts on crop production and variation in adaptation measures across the Ganges' Tidal Floodplain (GTF) region. To unlock the local level context-specific nature of adaptation, the study area covered two distinct zones of the GTF: interior zone, surrounded by th…

  • Household food insecurity and dietary diversity of women of reproductive age among smallholder farming households in northwest Bangladesh

    Debashis Roy, Farhad Zulfiqar et al.•ARTICLE•Ecology of Food and Nutrition•2022

    Despite Bangladesh's remarkable progress in agricultural production over the past few decades, household food and nutrition insecurity persist, especially in rural areas. The nutrition security and dietary diversity are even more critical for women of reproductive age among smallholders. This study examined household food insecurity and dietary diversity of women of reproductive age in the rural areas of northwest Bangladesh. Using cross-sectiona…

  • Comparing farmers’ perceptions of climate change with meteorological trends and examining farm adaptation measures in hazard-prone districts of northwest Bangladesh

    Open Access•Debashis Roy, Avishek Datta et al.•ARTICLE•Environment Development and…•2021

  • Adaptation strategies for minimizing heat wave induced morbidity and its determinants

    Open Access•Khuda Bakhsh, Sara Rauf et al.•ARTICLE•Sustainable Cities and Society•2018

  • Agricultural sustainability assessment at provincial level in Pakistan

    Open Access•Farhad Zulfiqar, Gopal B Thapa•ARTICLE•Land Use Policy•2017•Cited by: 3•References: 26

  • Climate change vulnerability, adaptation and risk perceptions at farm level in Punjab, Pakistan

    Open Access•Muhammad Abid, Johannes Schilling et al.•ARTICLE•The Science of The Total…•2016

  • Is ‘Better cotton’ better than conventional cotton in terms of input use efficiency and financial performance

    Open Access•Farhad Zulfiqar, Gopal B Thapa•ARTICLE•Land Use Policy•2016•Cited by: 5•References: 22

  • Changing Food Patterns across the Seasons in Rural Pakistan: Analysis of Food Variety, Dietary Diversity and Calorie Intake

    Abid Hussain, Farhad Zulfiqar et al.•ARTICLE•Ecology of Food and Nutrition•2014

    This comparative study investigated variations in food patterns across the seasons in rural Pakistan through assessing the changes in food variety, dietary diversity and calorie intake. It analyzed the situation using the primary information of 97 and 114 households surveyed in summer and winter respectively. Findings revealed a significant difference of households' food variety, dietary diversity and calorie intake across the seasons. In the win…

  • Is ‘Better cotton’ better than conventional cotton in terms of input use efficiency and financial performance

    Open Access•Farhad Zulfiqar, Gopal B Thapa•ARTICLE•Land Use Policy•2016•Cited by: 5•References: 22

  • Agricultural sustainability assessment at provincial level in Pakistan

    Open Access•Farhad Zulfiqar, Gopal B Thapa•ARTICLE•Land Use Policy•2017•Cited by: 3•References: 26

  • Changing Food Patterns across the Seasons in Rural Pakistan: Analysis of Food Variety, Dietary Diversity and Calorie Intake

    Abid Hussain, Farhad Zulfiqar et al.•ARTICLE•Ecology of Food and Nutrition•2014

    This comparative study investigated variations in food patterns across the seasons in rural Pakistan through assessing the changes in food variety, dietary diversity and calorie intake. It analyzed the situation using the primary information of 97 and 114 households surveyed in summer and winter respectively. Findings revealed a significant difference of households' food variety, dietary diversity and calorie intake across the seasons. In the win…

  • Climate change vulnerability, adaptation and risk perceptions at farm level in Punjab, Pakistan

    Open Access•Muhammad Abid, Johannes Schilling et al.•ARTICLE•The Science of The Total…•2016

  • Is ‘Better cotton’ better than conventional cotton in terms of input use efficiency and financial performance

    Open Access•Farhad Zulfiqar, Gopal B Thapa•ARTICLE•Land Use Policy•2016•Cited by: 5•References: 22

  • Agricultural sustainability assessment at provincial level in Pakistan

    Open Access•Farhad Zulfiqar, Gopal B Thapa•ARTICLE•Land Use Policy•2017•Cited by: 3•References: 26

  • Adaptation strategies for minimizing heat wave induced morbidity and its determinants

    Open Access•Khuda Bakhsh, Sara Rauf et al.•ARTICLE•Sustainable Cities and Society•2018

  • Comparing farmers’ perceptions of climate change with meteorological trends and examining farm adaptation measures in hazard-prone districts of northwest Bangladesh

    Open Access•Debashis Roy, Avishek Datta et al.•ARTICLE•Environment Development and…•2021

  • Drought perception and field-level adaptation strategies of farming households in drought-prone areas of Afghanistan

    Open Access•Qurban Aliyar, Farhad Zulfiqar et al.•ARTICLE•International Journal of Disaster…•2022

  • Analysing the variation in farmers’ perceptions of climate change impacts on crop production and adaptation measures across the Ganges’ Tidal Floodplain in Bangladesh

    Rafid Mahmud Khan, Farhad Zulfiqar et al.•ARTICLE•Local Environment•2022

    Bangladesh is highly vulnerable to climate change (CC) and consequent agricultural productivity repercussions. This study aimed at exploring the difference in farmers' perceptions of CC impacts on crop production and variation in adaptation measures across the Ganges' Tidal Floodplain (GTF) region. To unlock the local level context-specific nature of adaptation, the study area covered two distinct zones of the GTF: interior zone, surrounded by th…

  • Household food insecurity and dietary diversity of women of reproductive age among smallholder farming households in northwest Bangladesh

    Debashis Roy, Farhad Zulfiqar et al.•ARTICLE•Ecology of Food and Nutrition•2022

    Despite Bangladesh's remarkable progress in agricultural production over the past few decades, household food and nutrition insecurity persist, especially in rural areas. The nutrition security and dietary diversity are even more critical for women of reproductive age among smallholders. This study examined household food insecurity and dietary diversity of women of reproductive age in the rural areas of northwest Bangladesh. Using cross-sectiona…

  • Impact of climate change on paddy crop failure under different water regimes in Sri Lanka

    Open Access•Chamila Kumari Chandrasiri, Takuji W Tsusaka et al.•ARTICLE•Singapore Journal of Tropical…•2023

    This study highlighted the severity of paddy harvest failure under various water regimes by elaborating on spatiotemporal variations, and estimating the influence of climatic variation on such crop failure in Sri Lanka. A panel data set obtained from 18 districts from 1981 to 2019 was analysed. The Unharvest Index (UI) (i.e., an index that was developed to measure the intensity of crop failure) was estimated according to seasonal water regimes fo…

  • Status and drivers of households’ food security status in climate-sensitive coastal areas of Bangladesh: A comparison between the exposed and interior coasts

    Md Sadique Rahman, Farhad Zulfiqar et al.•ARTICLE•International Journal of…•2023

    Farming in coastal areas has unique challenges as climate change threatens coastal people's livelihoods and food security. Therefore, household food security remains a major concern, especially in Bangladesh's climate-sensitive coastal districts. This study compared the food security status and identified the factors influencing households' food security in the exposed and interior coasts of Bangladesh. A total of 750 households (exposed coast: 3…

  • Factors influencing the profit and choice of agribusiness for agricultural cooperatives in Thailand

    Open Access•Anchalee Nuansri, Avishek Datta et al.•ARTICLE•Journal of International…•2024

    Many agricultural cooperatives in Thailand do not conduct agribusiness and face declining profits. Therefore, this study examined the factors influencing their profit and agribusiness choices. The results reveal that operating capital, the presence of a trading business and average payback positively affect profit. In contrast, the number of cooperative members and the number of staff members have a negative effect on profit. In addition, the num…

  • Farmers' decisions under climate change: A field level empirical investigation of climate risk management strategies

    Open Access•Muhammad Yaseen, Shahab E Saqib et al.•ARTICLE•Sustainable Futures•2025•References: 2

  • Circular economy of food packaging: Cost and functional preferences of Thai consumers and restaurants in off-premises food services

    Open Access•Manatsikarn Cruecha-Em, Julhaz Hossain et al.•ARTICLE•Sustainable Futures•2025•References: 1

    The increasing waste from food delivery services necessitates a comprehensive understanding of the cost and functional preferences of key stakeholders concerning food packaging solutions. Therefore, this study investigated the cost and functional preferences of restaurants and consumers toward packaging solutions for off-premises food services through a survey of 100 restaurants and 100 consumers in Greater Bangkok. Key informant interviews were …

Agriculture (11 works) · Geography (11 works) · Economics (9 works) · Biology (7 works) · Climate change impacts on agriculture (7 works) · Agricultural risk and resilience (6 works) · Climate change (6 works) · Ecology (6 works) · Business (5 works) · Environmental Science (5 works)

Ethnos_APP • Open Source Project • MIT License • Frontend v2.0.0 • Privacy and Cookies • API Documentation: api.ethnos.app/docs • API Source Code: GitHub • DOI: 10.5281/zenodo.17049435 • Frontend Source Code: GitHub • DOI: 10.5281/zenodo.17050053 • cruz.rio.br • Expectantes Misericordiae