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Clinton Beckford

Biographic Data

ID3756729
NAMEClinton Beckford
GIVEN NAMESClinton
FAMILY NAMEBeckford
SIGNATUREBECKFORD C
AFFILIATIONSUniversity of Windsor
VERIFIEDNo
TOTAL WORKS5
TOTAL CITATIONS25
WORKS AS AUTHOR5
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2006
LATEST PUBLICATION YEAR2020
H-INDEX2
  • Fruit and Vegetable Lesson Plan Pilot Intervention for Grade 5 Students from Southwestern Ontario

    Open Access•Sarah J Woodruff, Clinton L Beckford et al.•ARTICLE•International Journal of…•2020

    The purpose was to create and assess the impact of food literacy curriculum alongside a centrally procured school snack program among grade five students in Southwestern Ontario, Canada. Grade five students ( N = 287) from five intervention and three controls schools participated in an 8-week food delivery program. In addition to the food delivery program, intervention schools received a resource kit and access to 42 multidisciplinary food litera…

  • Climate change resiliency in Caribbean Sids

    Open Access•Clinton L Beckford, Clinton Beckford•ARTICLE•Journal of Environmental Studies…•2017•References: 14

  • Adaptation, innovation and domestic food production in Jamaica

    Open Access•Clinton L Beckford, Clinton Beckford et al.•ARTICLE•Singapore Journal of Tropical…•2007

    Small‐scale farmers' experimental innovations have not generally been considered for on‐farm research trials as those in the traditional sector have been perceived as recipients, rather than originators, of technical knowledge and sustainable and viable practices. Yet there is abundant evidence throughout the tropics that small‐scale farmers are adaptive and experimental problem solvers, and experts at devising innovative survival strategies. Whi…

  • The role and value of local knowledge in Jamaican agriculture

    Open Access•Clinton L Beckford, Clinton Beckford et al.•ARTICLE•Geographical Journal•2007•Cited by: 23•References: 20

    Local knowledge has played an active role in the lives of rural communities in virtually every part of the world. In Jamaica, traditional cropping systems based on local informal knowledge have been practiced since the days of slavery and play a vital role in meeting food security. Yet, some negative attitudes remain about the legitimacy and relevance of small-scale farmers' local and traditional knowledge. This paper discusses some conceptual an…

  • Plastic Yam and Plastic Yam Sticks – Perspectives on Indigenous Technical Knowledge Among Jamaican Farmers

    Open Access•David Barker, Clinton L Beckford et al.•ARTICLE•Tijdschrift voor Economische en…•2006•Cited by: 2•References: 17

    Yam farming in Jamaica has been one of the few success stories in agriculture since Independence in 1962. Production is entirely dominated by small farmers who have intensified production systems. Over the last decade yam farmers experienced a ‘yam stick problem’ due to the scarcity, poor quality and high prices of yam sticks. This paper focuses on the content and contextualisation of indigenous technical knowledge among yam farmers. The intrinsi…

  • The role and value of local knowledge in Jamaican agriculture

    Open Access•Clinton L Beckford, Clinton Beckford et al.•ARTICLE•Geographical Journal•2007•Cited by: 23•References: 20

    Local knowledge has played an active role in the lives of rural communities in virtually every part of the world. In Jamaica, traditional cropping systems based on local informal knowledge have been practiced since the days of slavery and play a vital role in meeting food security. Yet, some negative attitudes remain about the legitimacy and relevance of small-scale farmers' local and traditional knowledge. This paper discusses some conceptual an…

  • Plastic Yam and Plastic Yam Sticks – Perspectives on Indigenous Technical Knowledge Among Jamaican Farmers

    Open Access•David Barker, Clinton L Beckford et al.•ARTICLE•Tijdschrift voor Economische en…•2006•Cited by: 2•References: 17

    Yam farming in Jamaica has been one of the few success stories in agriculture since Independence in 1962. Production is entirely dominated by small farmers who have intensified production systems. Over the last decade yam farmers experienced a ‘yam stick problem’ due to the scarcity, poor quality and high prices of yam sticks. This paper focuses on the content and contextualisation of indigenous technical knowledge among yam farmers. The intrinsi…

  • Plastic Yam and Plastic Yam Sticks – Perspectives on Indigenous Technical Knowledge Among Jamaican Farmers

    Open Access•David Barker, Clinton L Beckford et al.•ARTICLE•Tijdschrift voor Economische en…•2006•Cited by: 2•References: 17

    Yam farming in Jamaica has been one of the few success stories in agriculture since Independence in 1962. Production is entirely dominated by small farmers who have intensified production systems. Over the last decade yam farmers experienced a ‘yam stick problem’ due to the scarcity, poor quality and high prices of yam sticks. This paper focuses on the content and contextualisation of indigenous technical knowledge among yam farmers. The intrinsi…

  • Adaptation, innovation and domestic food production in Jamaica

    Open Access•Clinton L Beckford, Clinton Beckford et al.•ARTICLE•Singapore Journal of Tropical…•2007

    Small‐scale farmers' experimental innovations have not generally been considered for on‐farm research trials as those in the traditional sector have been perceived as recipients, rather than originators, of technical knowledge and sustainable and viable practices. Yet there is abundant evidence throughout the tropics that small‐scale farmers are adaptive and experimental problem solvers, and experts at devising innovative survival strategies. Whi…

  • The role and value of local knowledge in Jamaican agriculture

    Open Access•Clinton L Beckford, Clinton Beckford et al.•ARTICLE•Geographical Journal•2007•Cited by: 23•References: 20

    Local knowledge has played an active role in the lives of rural communities in virtually every part of the world. In Jamaica, traditional cropping systems based on local informal knowledge have been practiced since the days of slavery and play a vital role in meeting food security. Yet, some negative attitudes remain about the legitimacy and relevance of small-scale farmers' local and traditional knowledge. This paper discusses some conceptual an…

  • Climate change resiliency in Caribbean Sids

    Open Access•Clinton L Beckford, Clinton Beckford•ARTICLE•Journal of Environmental Studies…•2017•References: 14

  • Fruit and Vegetable Lesson Plan Pilot Intervention for Grade 5 Students from Southwestern Ontario

    Open Access•Sarah J Woodruff, Clinton L Beckford et al.•ARTICLE•International Journal of…•2020

    The purpose was to create and assess the impact of food literacy curriculum alongside a centrally procured school snack program among grade five students in Southwestern Ontario, Canada. Grade five students ( N = 287) from five intervention and three controls schools participated in an 8-week food delivery program. In addition to the food delivery program, intervention schools received a resource kit and access to 42 multidisciplinary food litera…

Indigenous Knowledge Systems and Agriculture (4 works) · Agricultural Innovations and Practices (3 works) · Agriculture, Land Use, Rural Development (3 works) · Economics (3 works) · Geography (3 works) · Agriculture (2 works) · Business (2 works) · Ecology (2 works) · Environmental resource management (2 works) · Political science (2 works)

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