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Anir Gonzalez

Biographic Data

ID3771260
NAMEAnir Gonzalez
GIVEN NAMESAnir
FAMILY NAMEGonzalez
SIGNATUREGONZALEZ A
AFFILIATIONSCity of Hartford Advisory Commission on Food Policy
VERIFIEDNo
TOTAL WORKS3
TOTAL CITATIONS0
WORKS AS AUTHOR3
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2000
LATEST PUBLICATION YEAR2003
H-INDEX0
  • Translating Knowledge into Practice

    Grace Damio, Rafael Pérez Escamilla et al.•ARTICLE•Practicing Anthropology•2003

    The Puerto Rican/Latino community in Hartford, Connecticut suffers disproportionately from a wide variety of nutrition-related problems, including food insecurity, insufficient consumption of fruits and vegetables, high rates of obesity, diabetes and other chronic diseases, and low breastfeeding rates. The Hispanic Health Council (HHC) has since its inception worked to address these problems, and has developed a highly effective model that integr…

  • Nutrition knowledge, attitudes, and behaviors among Latinos in the USA

    Rafael Pérez-Escamilla, Rafael Perez‐escamilla et al.•ARTICLE•Ecology of Food and Nutrition•2001

    The objectives of this study are to: (a) assess Latino's nutrition knowledge, attitudes, behaviors, and sources of nutrition information, and (b) examine the association of these with language use at home. Household‐to‐household interviews were conducted in five predominantly Latino neighborhoods in Hartford, Connecticut in households with at least one child ≤ 12 years of age. The typical Latina respondent was a woman in her early 30s who was the…

  • Food Insecurity Among Low-Income Hispanics in Hartford, Connecticut

    D Himmelgreen, Rafael Pérez-Escamilla et al.•ARTICLE•Human Organization•2000

    During the last two decades hunger has reemerged as an important social issue in the United States. As a result, efforts were initiated to adequately define hunger and food insecurity (i.e., limited or uncertain access to nutritionally adequate and safe foods) and to develop appropriate indicators for their measurement. The purpose of this study is to examine hunger and food insecurity among low-income Hispanic families with children in Hartford,…

No prominent works on this page.

  • Food Insecurity Among Low-Income Hispanics in Hartford, Connecticut

    D Himmelgreen, Rafael Pérez-Escamilla et al.•ARTICLE•Human Organization•2000

    During the last two decades hunger has reemerged as an important social issue in the United States. As a result, efforts were initiated to adequately define hunger and food insecurity (i.e., limited or uncertain access to nutritionally adequate and safe foods) and to develop appropriate indicators for their measurement. The purpose of this study is to examine hunger and food insecurity among low-income Hispanic families with children in Hartford,…

  • Nutrition knowledge, attitudes, and behaviors among Latinos in the USA

    Rafael Pérez-Escamilla, Rafael Perez‐escamilla et al.•ARTICLE•Ecology of Food and Nutrition•2001

    The objectives of this study are to: (a) assess Latino's nutrition knowledge, attitudes, behaviors, and sources of nutrition information, and (b) examine the association of these with language use at home. Household‐to‐household interviews were conducted in five predominantly Latino neighborhoods in Hartford, Connecticut in households with at least one child ≤ 12 years of age. The typical Latina respondent was a woman in her early 30s who was the…

  • Translating Knowledge into Practice

    Grace Damio, Rafael Pérez Escamilla et al.•ARTICLE•Practicing Anthropology•2003

    The Puerto Rican/Latino community in Hartford, Connecticut suffers disproportionately from a wide variety of nutrition-related problems, including food insecurity, insufficient consumption of fruits and vegetables, high rates of obesity, diabetes and other chronic diseases, and low breastfeeding rates. The Hispanic Health Council (HHC) has since its inception worked to address these problems, and has developed a highly effective model that integr…

Environmental health (3 works) · Food Security and Health in Diverse Populations (3 works) · Gerontology (3 works) · Medicine (3 works) · Agriculture (2 works) · Food insecurity (2 works) · Food security (2 works) · Geography (2 works) · Obesity, Physical Activity, Diet (2 works) · Political science (2 works)

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