Yushi Tanaka
Dados Biográficos
| ID | 3796987 |
|---|---|
| NOME | Yushi Tanaka |
| PRENOMES | Yushi |
| SOBRENOME | Tanaka |
| ASSINATURA | TANAKA Y |
| AFILIAÇÕES | Kanazawa University |
| VERIFICADO | Não |
| TOTAL DE OBRAS | 2 |
| TOTAL DE CITAÇÕES | 9 |
| TOTAL COMO AUTOR | 2 |
| TOTAL COMO EDITOR | 0 |
| PRIMEIRO ANO DE PUBLICAÇÃO | 2017 |
| ANO MAIS RECENTE DE PUBLICAÇÃO | 2017 |
| ÍNDICE H | 2 |
Expectations of residents and tourists of agriculture-related certification systems
Background: To reveal the level of recognition of regional and product certifications related to agriculture, an analysis of the official minutes of assemblies and the perceptions of tourists was conducted. This is one of the first attempts to combine analysis of residents and tourists at the product level (Geographical Indications, trademarks) and landscape level (registration under Food and Agricultural Organization [FAO] or United Nations Educ…
Japanese sake and tea as place-based products
Background: This study analyzed certifications at the regional/landscape level and at product level. We focused on Japanese sake and tea as local place-based luxury items related to ethnic foods and socio-ecological landscape. Methods: Specifically, this research analyzed two materials: the minutes of local assemblies (both sake and tea) and sales-promotion pamphlet (of a sake brewery). The quantitative approach of text mining was experimentally …
Japanese sake and tea as place-based products
Background: This study analyzed certifications at the regional/landscape level and at product level. We focused on Japanese sake and tea as local place-based luxury items related to ethnic foods and socio-ecological landscape. Methods: Specifically, this research analyzed two materials: the minutes of local assemblies (both sake and tea) and sales-promotion pamphlet (of a sake brewery). The quantitative approach of text mining was experimentally …
Expectations of residents and tourists of agriculture-related certification systems
Background: To reveal the level of recognition of regional and product certifications related to agriculture, an analysis of the official minutes of assemblies and the perceptions of tourists was conducted. This is one of the first attempts to combine analysis of residents and tourists at the product level (Geographical Indications, trademarks) and landscape level (registration under Food and Agricultural Organization [FAO] or United Nations Educ…
Expectations of residents and tourists of agriculture-related certification systems
Background: To reveal the level of recognition of regional and product certifications related to agriculture, an analysis of the official minutes of assemblies and the perceptions of tourists was conducted. This is one of the first attempts to combine analysis of residents and tourists at the product level (Geographical Indications, trademarks) and landscape level (registration under Food and Agricultural Organization [FAO] or United Nations Educ…
Japanese sake and tea as place-based products
Background: This study analyzed certifications at the regional/landscape level and at product level. We focused on Japanese sake and tea as local place-based luxury items related to ethnic foods and socio-ecological landscape. Methods: Specifically, this research analyzed two materials: the minutes of local assemblies (both sake and tea) and sales-promotion pamphlet (of a sake brewery). The quantitative approach of text mining was experimentally …
Agriculture (2 obras) · Business (2 obras) · Certification (2 obras) · Culinary Culture and Tourism (2 obras) · Geography (2 obras) · Geopark (2 obras) · Political science (2 obras) · Tourism (2 obras) · Archaeology (1 obras) · Cultural Heritage Management and Preservation (1 obras)