Subrata Mondal
Biographic Data
| ID | 3797174 |
|---|---|
| NAME | Subrata Mondal |
| GIVEN NAMES | Subrata |
| FAMILY NAME | Mondal |
| SIGNATURE | MONDAL S |
| AFFILIATIONS | Visva-Bharati University |
| ORCID | 0000-0003-4414-5669 |
| VERIFIED | Yes |
| TOTAL WORKS | 1 |
| TOTAL CITATIONS | 0 |
| AUTHOR COUNT | 1 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2022 |
| LATEST PUBLICATION YEAR | 2022 |
| H-INDEX | 0 |
Ethnobotanical perspectives of Bakhar
Haria, a fermented rice beverage, is commonly consumed as a traditional drink by the tribal people of rural West Bengal. This beverage is prepared by fermenting steamed rice with the starter culture tablets, known as Bakhar. It is known that some plant parts are added during Bakhar preparation that confer certain ethnomedicinal properties to the beverage as well as to Bakhar itself. An ethnobotanical survey was conducted that allowed documenting …
No prominent works on this page.
Ethnobotanical perspectives of Bakhar
Haria, a fermented rice beverage, is commonly consumed as a traditional drink by the tribal people of rural West Bengal. This beverage is prepared by fermenting steamed rice with the starter culture tablets, known as Bakhar. It is known that some plant parts are added during Bakhar preparation that confer certain ethnomedicinal properties to the beverage as well as to Bakhar itself. An ethnobotanical survey was conducted that allowed documenting …
Ascorbic acid (1 works) · Biology (1 works) · Biotechnology (1 works) · Chemistry (1 works) · Essential Oils and Antimicrobial Activity (1 works) · Ethnobotanical and Medicinal Plants Studies (1 works) · Ethnobotany (1 works) · Fermentation (1 works) · Food Science (1 works) · Medicinal plants (1 works)