Tracey Wade
Biographic Data
| ID | 3799832 |
|---|---|
| NAME | Tracey Wade |
| GIVEN NAMES | Tracey |
| FAMILY NAME | Wade |
| SIGNATURE | WADE T |
| AFFILIATIONS | Flinders University |
| VERIFIED | No |
| TOTAL WORKS | 3 |
| TOTAL CITATIONS | 21 |
| WORKS AS AUTHOR | 3 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2003 |
| LATEST PUBLICATION YEAR | 2025 |
| H-INDEX | 1 |
People at-risk of an Eating Disorder are more likely to endorse dietary misinformation claims and hold rigid beliefs
People are exposed to misinformation about dieting practices every day on social media which can influence their health and wellbeing. While misinformation research has largely focused on general vulnerabilities to misinformation and strategies to counteract its spread, limited work has examined how specific harmful content, such as dietary misinformation, influences vulnerable groups, particularly those at risk of eating disorders (EDs). This st…
Healthy anorexia
The prevalence of cannabis use in an Australian tertiary student population
This study investigated the prevalence of cannabis use among a sample of 448 South Australian tertiary students. Participants completed a self-report questionnaire assessing their history of cannabis use to determine frequency and duration of use. It was found that while 36.4% of the respondents had never used cannabis, 11.4% of the sample reported using cannabis on a weekly basis, while 7.1% were classified as regular long-term cannabis users, w…
Healthy anorexia
People at-risk of an Eating Disorder are more likely to endorse dietary misinformation claims and hold rigid beliefs
People are exposed to misinformation about dieting practices every day on social media which can influence their health and wellbeing. While misinformation research has largely focused on general vulnerabilities to misinformation and strategies to counteract its spread, limited work has examined how specific harmful content, such as dietary misinformation, influences vulnerable groups, particularly those at risk of eating disorders (EDs). This st…
The prevalence of cannabis use in an Australian tertiary student population
This study investigated the prevalence of cannabis use among a sample of 448 South Australian tertiary students. Participants completed a self-report questionnaire assessing their history of cannabis use to determine frequency and duration of use. It was found that while 36.4% of the respondents had never used cannabis, 11.4% of the sample reported using cannabis on a weekly basis, while 7.1% were classified as regular long-term cannabis users, w…
Healthy anorexia
People at-risk of an Eating Disorder are more likely to endorse dietary misinformation claims and hold rigid beliefs
People are exposed to misinformation about dieting practices every day on social media which can influence their health and wellbeing. While misinformation research has largely focused on general vulnerabilities to misinformation and strategies to counteract its spread, limited work has examined how specific harmful content, such as dietary misinformation, influences vulnerable groups, particularly those at risk of eating disorders (EDs). This st…
Medicine (3 works) · Psychology (3 works) · Clinical Psychology (2 works) · Psychiatry (2 works) · Social Psychology (2 works) · Affect (linguistics (1 work) · Australian population (1 work) · Cannabis (1 work) · Cannabis and Cannabinoid Research (1 work) · Clinical Psychology (1 work)