Jasvinder Kaur Sangha
Biographic Data
| ID | 3806819 |
|---|---|
| NAME | Jasvinder Kaur Sangha |
| GIVEN NAMES | Jasvinder Kaur |
| FAMILY NAME | Sangha |
| SIGNATURE | SANGHA J K |
| AFFILIATIONS | Punjab Agricultural University |
| VERIFIED | No |
| TOTAL WORKS | 3 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 3 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2004 |
| LATEST PUBLICATION YEAR | 2015 |
| H-INDEX | 0 |
Relation between Food Safety Awareness and Disease Incidence
A random selection of 240 home food preparers was done from rural and urban areas of the Ludhiana District in Punjab and then enquired about food safety awareness and incidence of food borne diseases. The results revealed that mean awareness score of all the respondents came out to be 9.25 out of a maximum of 15, indicating that the respondents were considerably aware about the food safety issues. There was a significant difference in the mean aw…
Anthropometric Profile and Adiposity in the Obese Punjabi Children and Their Parents
The study included 60 subjects comprising equal number of male and females of 7-9 years of age from three public schools in Ludhiana city. The subjects who were 20% above the normal weight for age were selected. The anthropometric measurements of the subjects and their parents’ were measured. Results indicate that female subjects were more obese as compared to the male subjects. The parental obesity was found as the important risk factor of child…
Effect of Supplementation of Spirulina on the Haematological Profile and Intellectual Status of School Girls (7-9 years)
A sample of sixty girls aged between 7-9 years belonging to low middle income group were selected from Government senior secondary school, P.A.U., Ludhiana. The subjects were equally divided into two groups viz. Experimental (E) and Control (C) group. The mean per capita monthly income was Rs. 837/- and Rs. 869/- in group E and C respectively. Subjects of E group were supplemented with two capsules (1g) of spirulina daily after mixing in one serv…
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Effect of Supplementation of Spirulina on the Haematological Profile and Intellectual Status of School Girls (7-9 years)
A sample of sixty girls aged between 7-9 years belonging to low middle income group were selected from Government senior secondary school, P.A.U., Ludhiana. The subjects were equally divided into two groups viz. Experimental (E) and Control (C) group. The mean per capita monthly income was Rs. 837/- and Rs. 869/- in group E and C respectively. Subjects of E group were supplemented with two capsules (1g) of spirulina daily after mixing in one serv…
Anthropometric Profile and Adiposity in the Obese Punjabi Children and Their Parents
The study included 60 subjects comprising equal number of male and females of 7-9 years of age from three public schools in Ludhiana city. The subjects who were 20% above the normal weight for age were selected. The anthropometric measurements of the subjects and their parents’ were measured. Results indicate that female subjects were more obese as compared to the male subjects. The parental obesity was found as the important risk factor of child…
Relation between Food Safety Awareness and Disease Incidence
A random selection of 240 home food preparers was done from rural and urban areas of the Ludhiana District in Punjab and then enquired about food safety awareness and incidence of food borne diseases. The results revealed that mean awareness score of all the respondents came out to be 9.25 out of a maximum of 15, indicating that the respondents were considerably aware about the food safety issues. There was a significant difference in the mean aw…
Medicine (3 works) · Demography (2 works) · Animal science (1 work) · Anthropometry (1 work) · Biology (1 work) · Body Composition Measurement Techniques (1 work) · Body mass index (1 work) · Childhood obesity (1 work) · Correlation (1 work) · Environmental health (1 work)