Sheldon Margen
Biographic Data
| ID | 3806906 |
|---|---|
| NAME | Sheldon Margen |
| GIVEN NAMES | Sheldon |
| FAMILY NAME | Margen |
| SIGNATURE | MARGEN S |
| AFFILIATIONS | University of California, Berkeley |
| VERIFIED | No |
| TOTAL WORKS | 6 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 6 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 1975 |
| LATEST PUBLICATION YEAR | 1999 |
| H-INDEX | 0 |
Reflections of a public health colleague
A New Dimension to the Poverty Problem - Education
In Human Ecology, everything is connected with everything else. Of necessity, therefore, we must believe in sciences as a whole. Given this complexity, the central issue is always the individual changing over time and at different levels of well being throughout the life cycle. Analysis of available data using ANOVA models confirms that health is not a set point but a continual, that is. his a bounded variable and the variation between regions, b…
The Wellness Guide
This paper describes how community participation came to play a central role in developing the Wellness Guide Project, a major new health promotion initiative of the State of California. The Guide itself was to be a simple document that would give information on how to stay well and where to find help on health-related topics. It was to be sensitive to the needs of people of all ethnic and social backgrounds, and suitable for distribution to all …
Nutritional and health status and pesticide exposure of farmworkers’ children in Tulare County (California) 1969
The nutritional status of 191 rural, low‐income subjects from the Porterville‐Woodville area of Tulare County, California, was surveyed in 1969 at the request of, and in collaboration with, the medical staff of Salud Medical Clinic, Woodville, California. For comparative purposes, 28 middle‐income children from the city of Visalia were also studied. The results indicate that dietary intake was adequate for most nutrients, with the exception of ir…
Commentary
Key words: food supplementsdata analysisresearch methodologies
International symposium on . The biological and cultural sources of variability in human nutrition December 3–5, 1975
No prominent works on this page.
International symposium on . The biological and cultural sources of variability in human nutrition December 3–5, 1975
Commentary
Key words: food supplementsdata analysisresearch methodologies
The Wellness Guide
This paper describes how community participation came to play a central role in developing the Wellness Guide Project, a major new health promotion initiative of the State of California. The Guide itself was to be a simple document that would give information on how to stay well and where to find help on health-related topics. It was to be sensitive to the needs of people of all ethnic and social backgrounds, and suitable for distribution to all …
Nutritional and health status and pesticide exposure of farmworkers’ children in Tulare County (California) 1969
The nutritional status of 191 rural, low‐income subjects from the Porterville‐Woodville area of Tulare County, California, was surveyed in 1969 at the request of, and in collaboration with, the medical staff of Salud Medical Clinic, Woodville, California. For comparative purposes, 28 middle‐income children from the city of Visalia were also studied. The results indicate that dietary intake was adequate for most nutrients, with the exception of ir…
A New Dimension to the Poverty Problem - Education
In Human Ecology, everything is connected with everything else. Of necessity, therefore, we must believe in sciences as a whole. Given this complexity, the central issue is always the individual changing over time and at different levels of well being throughout the life cycle. Analysis of available data using ANOVA models confirms that health is not a set point but a continual, that is. his a bounded variable and the variation between regions, b…
Reflections of a public health colleague
Medicine (3 works) · Computer Science (2 works) · Environmental health (2 works) · Gerontology (2 works) · Nutritional Studies and Diet (2 works) · Political science (2 works) · Public Health Policies and Education (2 works) · School Health and Nursing Education (2 works) · Sociology (2 works) · Anemia (1 work)